Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 6,01
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 6,44
Cantidad disponible: 5 disponibles
Añadir al carritoCondición: New.
EUR 8,78
Cantidad disponible: 2 disponibles
Añadir al carritoHardback. Condición: New. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyoneinterested in exploring new cuisines and creating delicious food to serve to family and friends.
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
EUR 8,84
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
EUR 9,12
Cantidad disponible: 2 disponibles
Añadir al carritoHardback. Condición: New. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyoneinterested in exploring new cuisines and creating delicious food to serve to family and friends.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 7,62
Cantidad disponible: 5 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 9,97
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread copy in mint condition.
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 10,05
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Brand New.
EUR 10,29
Cantidad disponible: 3 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Anness Publishing, London, 2016
ISBN 10: 0754817946 ISBN 13: 9780754817949
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 11,45
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyone interested in exploring new cuisines and creating delicious food to serve to family and friends. . Discover the vibrant food of Peru with this fabulous collection of 25 recipes from an ancient cuisine . A wide variety of recipes include snacks and street foods, hot and spicy main meals, delicious vegetable dishes, and tempting sweetmeats and desserts . The introduction offers a concise overview of Peruvian culture, and describes the most important ingredients . Every recipe has wonderful photographs by Jon Whitaker and includes a full nutritional analysis Discover the real food of Peru with 25 vibrant recipes from a home cook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 13,25
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: NEW.
EUR 9,26
Cantidad disponible: 3 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 5,85
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 64 pages. 6.75x6.50x0.50 inches. In Stock.
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 10,76
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. . 2016. Hardcover. . . . . Books ship from the US and Ireland.
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 9,59
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. . 2016. Hardcover. . . . .
Librería: Revaluation Books, Exeter, Reino Unido
EUR 9,48
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Brand New. 64 pages. 6.75x6.50x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Lorenz Books 2016-10-31, 2016
ISBN 10: 0754817946 ISBN 13: 9780754817949
Librería: Chiron Media, Wallingford, Reino Unido
EUR 5,53
Cantidad disponible: 3 disponibles
Añadir al carritoHardcover. Condición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 9,85
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. In.
EUR 9,20
Cantidad disponible: 4 disponibles
Añadir al carritoHardback. Condición: New. New copy - Usually dispatched within 3 working days.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 8,49
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: New.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 10,01
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Anness Publishing, London, 2016
ISBN 10: 0754817946 ISBN 13: 9780754817949
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 19,68
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyone interested in exploring new cuisines and creating delicious food to serve to family and friends. . Discover the vibrant food of Peru with this fabulous collection of 25 recipes from an ancient cuisine . A wide variety of recipes include snacks and street foods, hot and spicy main meals, delicious vegetable dishes, and tempting sweetmeats and desserts . The introduction offers a concise overview of Peruvian culture, and describes the most important ingredients . Every recipe has wonderful photographs by Jon Whitaker and includes a full nutritional analysis Discover the real food of Peru with 25 vibrant recipes from a home cook. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Publicado por Anness Publishing, London, 2016
ISBN 10: 0754817946 ISBN 13: 9780754817949
Librería: CitiRetail, Stevenage, Reino Unido
EUR 8,94
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyone interested in exploring new cuisines and creating delicious food to serve to family and friends. . Discover the vibrant food of Peru with this fabulous collection of 25 recipes from an ancient cuisine . A wide variety of recipes include snacks and street foods, hot and spicy main meals, delicious vegetable dishes, and tempting sweetmeats and desserts . The introduction offers a concise overview of Peruvian culture, and describes the most important ingredients . Every recipe has wonderful photographs by Jon Whitaker and includes a full nutritional analysis Discover the real food of Peru with 25 vibrant recipes from a home cook. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 10,69
Cantidad disponible: 2 disponibles
Añadir al carritoHardback. Condición: New. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyoneinterested in exploring new cuisines and creating delicious food to serve to family and friends.
EUR 7,67
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: NEW.
EUR 11,46
Cantidad disponible: 3 disponibles
Añadir al carritoGebunden. Condición: New. Discover the real food of Peru with 25 vibrant recipes from a home cook.KlappentextrnrnDiscover the real food of Peru with 25 vibrant recipes from a home cook.
Idioma: Inglés
Publicado por Southwater Publishing Dez 2016, 2016
ISBN 10: 0754817946 ISBN 13: 9780754817949
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 8,75
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. Neuware - Discover the real food of Peru with 25 vibrant recipes from a home cook.
EUR 7,65
Cantidad disponible: 2 disponibles
Añadir al carritoHardback. Condición: New. Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous photography throughout, this is the perfect introduction to the food of Peru. It includes the familiar little pastries, Empanaditas, and street food such as Humitas and Butifarras, but also includes tasty soups that are meals in themselves, comforting corn, potato and bean side dishes, fish in spicy sauces, and tempting sweets and desserts that reflect the Peruvian love of almonds and pastry. With beautiful photographs throughout and clear, step-by-step instructions this recipe book is a must for anyoneinterested in exploring new cuisines and creating delicious food to serve to family and friends.