9780742513341 - the ethics of food: a reader for the twenty-first century (30 resultados)

Idioma: Inglés
Editorial: Rowman & Littlefield Publishers, Incorporated, 2001
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Librería: Better World Books: West, Reno, NV, Estados Unidos de AmericaBetter World Books: West
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EUR 6,31
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Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Idioma: Inglés
Editorial: Rowman & Littlefield Publishers, Incorporated, 2001
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
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EUR 6,31
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Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)
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EUR 6,50
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Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de AmericaThriftBooks-Atlanta
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EUR 6,61
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Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

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Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks
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EUR 5,74
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Paperback. Condición: Very Good. The Ethics of Food: A Reader for the Twenty-First Century This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained…and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.

Idioma: Inglés
Editorial: Rowman & Littlefield Publishers, Incorporated, 2001
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Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd
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EUR 6,14
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Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino UnidoPhatpocket Limited
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Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.

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Librería: Bahamut Media, Reading, Reino UnidoBahamut Media
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EUR 11,99
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Librería: Textbooks_Source, Columbia, MO, Estados Unidos de AmericaTextbooks_Source
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EUR 19,13
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paperback. Condición: Good. Edition Unstated. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).

Ethics of Food : A Reader for the Twenty-first Century
Pence, Gregory E. (EDT); Bailey, Ronald (CON); Berry, Wendell (CON); Borlaug, Norman (CON); K. Fisher, M F. (CON)
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 49,71
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Condición: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.

Ethics of Food : A Reader for the Twenty-first Century
Pence, Gregory E. (EDT); Bailey, Ronald (CON); Berry, Wendell (CON); Borlaug, Norman (CON); K. Fisher, M F. (CON)
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 65,02
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Condición: As New. Unread book in perfect condition.

Ethics of Food : A Reader for the Twenty-first Century
Pence, Gregory E. (EDT); Bailey, Ronald (CON); Berry, Wendell (CON); Borlaug, Norman (CON); K. Fisher, M F. (CON)
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 72,12
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Condición: New.

The Ethics of Food: A Reader for the Twenty-First Century
Pence, Gregory E. [Editor]; Bailey, Ronald [Contributor]; Berry, Wendell [Contributor]; Borlaug, Norman [Contributor]; K. Fisher, M F. [Contributor]; Fox, Nichols [Contributor]; International, Greenpeace [Contributor]; Hardin, Garrett [Contributor]; Ho, Mae-Wan [Contributor]; Lappe, Marc [Contributor]; Bailey, Britt [Contributor]; Maxted-Frost, Tanya [Contributor]; Miller, Henry I. [Contributor]; Norberg-Hodge, Helen [Contributor]; Patton, Stuart [Contributor]; Runge, C Ford [Contributor]; Senauer, Benjamin [Contributor]; Shiva, Vandana Dr. [Contributor]; Singer philosopher and author of Animal Liberation and Ethics into Action, Peter [Contributor]; Trewavas, Anthony J. [Contributor]; Food, the U.S. [Contributor]; Administration, Drug [Contributor];
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Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de AmericaBennettBooksLtd
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EUR 68,36
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paperback. Condición: New. In shrink wrap. Looks like an interesting title.

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Librería: Mooney's bookstore, Den Helder, HolandaMooney's bookstore
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EUR 72,35
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Condición: Very Good.

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Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
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EUR 79,49
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Condición: New. In.

Ethics of Food : A Reader for the Twenty-first Century
Pence, Gregory E. (EDT); Bailey, Ronald (CON); Berry, Wendell (CON); Borlaug, Norman (CON); K. Fisher, M F. (CON)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
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EUR 79,48
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 89,24
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Condición: New. This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food industry, and the relationships among food, evolution and human history. Editor(s): Pence, Gregor…y E. Num Pages: 350 pages, bibliography, index. BIC Classification: JFM; PDA; PSAD; TCBG; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 233 x 155 x 17. Weight in Grams: 458. . 2001. Edition Unstated. paperback. . . . .

Ethics of Food : A Reader for the Twenty-first Century
Pence, Gregory E. (EDT); Bailey, Ronald (CON); Berry, Wendell (CON); Borlaug, Norman (CON); K. Fisher, M F. (CON)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 85,66
Envío por EUR 17,50Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Condición: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.

Ethics of Food : A Reader for the Twenty-first Century
Pence, Gregory E. (EDT); Bailey, Ronald (CON); Berry, Wendell (CON); Borlaug, Norman (CON); K. Fisher, M F. (CON)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 87,15
Envío por EUR 17,50Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Condición: As New. Unread book in perfect condition.

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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 111,03
Envío por EUR 9,01Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food industry, and the relationships among food, evolution and human history. Editor(s): Pence, Gregor…y E. Num Pages: 350 pages, bibliography, index. BIC Classification: JFM; PDA; PSAD; TCBG; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 233 x 155 x 17. Weight in Grams: 458. . 2001. Edition Unstated. paperback. . . . . Books ship from the US and Ireland.

Idioma: Inglés
Editorial: Rowman & Littlefield Publishers, Incorporated, 2001
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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 117,08
Envío por EUR 3,42Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. pp. 350.

Idioma: Inglés
Editorial: Rowman & Littlefield Publishers, Incorporated, 2001
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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
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EUR 119,46
Envío por EUR 7,58Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. pp. 350.

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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 116,58
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Paperback. Condición: Brand New. 287 pages. 9.25x6.00x0.75 inches. In Stock.

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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
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EUR 83,87
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PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
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PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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EUR 95,51
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Paperback. Condición: new. Paperback. Food makes philosophers of us all. Death does the same . . . but death comes only once . . . and choices about food come many times each day. In The Ethics of Food, Gregory E. Pence brings together a collection of voices who share the view that the ethics of genetically modified food is amon…g the most pressing societal questions of our time. This comprehensive collection addresses a broad range of subjects, including the meaning of food, moral analyses of vegetarianism and starvation, the safety and environmental risks of genetically modified food, issues of global food politics and the food industry, and the relationships among food, evolution, and human history. Will genetically modified food feed the poor or destroy the environment? Is it a threat to our health? Is the assumed healthfulness of organic food a myth or a reality? The answers to these and other questions are engagingly pursued in this substantive collection, the first of its kind to address the broad range of philosophical, sociological, political, scientific, and technological issues surrounding the ethics of food. This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food industry, and the relationships among food, evolution and human history. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

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Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
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EUR 92,39
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Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

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Librería: moluna, Greven, Alemaniamoluna
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EUR 77,76
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Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food…industry, and the relationships among fo.

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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
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EUR 86,50
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Paperback. Condición: new. Paperback. Food makes philosophers of us all. Death does the same . . . but death comes only once . . . and choices about food come many times each day. In The Ethics of Food, Gregory E. Pence brings together a collection of voices who share the view that the ethics of genetically modified food is amon…g the most pressing societal questions of our time. This comprehensive collection addresses a broad range of subjects, including the meaning of food, moral analyses of vegetarianism and starvation, the safety and environmental risks of genetically modified food, issues of global food politics and the food industry, and the relationships among food, evolution, and human history. Will genetically modified food feed the poor or destroy the environment? Is it a threat to our health? Is the assumed healthfulness of organic food a myth or a reality? The answers to these and other questions are engagingly pursued in this substantive collection, the first of its kind to address the broad range of philosophical, sociological, political, scientific, and technological issues surrounding the ethics of food. This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food industry, and the relationships among food, evolution and human history. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 101,80
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Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In The Ethics of Food, Gregory E. Pence brings together a collection of voices who share the view that the ethics of genetically modified food is among the most pressing societal questions of our time. This comprehensive collection addre…sses a broad range of subjects, including the meaning of food, moral analyses of vegetarianism and starvation, the safety and environmental risks of genetically modified food, issues of global food politics and the food industry, and the relationships among food, evolution, and human history.