Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Textbooks_Source, Columbia, MO, Estados Unidos de America
EUR 67,82
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Good. 3rd UK ed. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 72,80
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Añadir al carritoPaperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 78,67
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 84,30
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 86,70
Cantidad disponible: 1 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 88,63
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 78,66
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Añadir al carritoCondición: New.
Librería: Chiron Media, Wallingford, Reino Unido
EUR 79,92
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Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 85,07
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Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 87,87
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 99,35
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Añadir al carritoPaperback. Condición: Brand New. 3rd edition. 500 pages. 10.25x7.50x0.75 inches. In Stock.
Idioma: Inglés
Publicado por Oxford University Press, GB, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 117,61
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. Over the last century, the centrality of proteins to life on earth has become increasingly clear - from forming enzymes acting as catalysts for specific reactions, to crucial molecules such as antibodies in the immune system, and as signalling molecules between cells. In fact, the more they are studied, the more proteins continue to reveal new and exciting functions. Indeed, by studying amino acid sequences and protein structures it is even possible to unravel some of the mysteries of evolution itself.Introduction to Protein Science, 3rd edition provides a rich and broad introduction to this fascinating field by covering not only the structure and function of proteins, but also the methods and experimental techniques used to study them. The practical applications of our knowledge to diverse fields such as biotechnology and medicine are emphasized throughout, to help students appreciate the relevance of the subject to the real world. Active learning is encouraged by the provision of frequent exercises and problems, with further 'weblems' - web-based problems - on the Online Resource Centre.Online Resource CentreThe Online Resource Centre to accompany Introduction to Protein Science features:For students:·Answers to end-of-chapter exercises, and hints to end-of-chapter problems, so students can check their understanding.·Rotating structures from the book to help students visualize proteins in 3D.·Web-based problems for students to complete online.For registered adopters:·Figures from the book in electronic format, ready to download.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Speedyhen, Hertfordshire, Reino Unido
EUR 71,95
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: NEW.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 96,80
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 3 working days.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 129,32
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: moluna, Greven, Alemania
EUR 88,83
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. Written by a leading author in the field, Introduction to Protein Science provides a wide-ranging perspective on the study of protein structure and function in the context of bioinformatics and genomics. Opportunities for active learning are provided both .
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 134,90
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Idioma: Inglés
Publicado por Oxford University Press Jan 2016, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 93,31
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Neuware - Over the last century, the centrality of proteins to life on earth has become increasingly clear - from forming enzymes acting as catalysts for specific reactions, to crucial molecules such as antibodies in the immune system, and as signalling molecules between cells. In fact, the more they are studied, the more proteins continue to reveal new and exciting functions. Indeed, by studying amino acid sequences and protein structures it is even possible to unravel some of the mysteries of evolution itself.Introduction to Protein Science, 3rd edition provides a rich and broad introduction to this fascinating field by covering not only the structure and function of proteins, but also the methods and experimental techniques used to study them. The practical applications of our knowledge to diverse fields such as biotechnology and medicine are emphasized throughout, to help students appreciate the relevance of the subject to the real world. Active learning is encouraged by the provision of frequent exercises and problems, with further 'weblems' - web-based problems - on the Online Resource Centre.Online Resource CentreThe Online Resource Centre to accompany Introduction to Protein Science features:For students: Answers to end-of-chapter exercises, and hints to end-of-chapter problems, so students can check their understanding. Rotating structures from the book to help students visualize proteins in 3D. Web-based problems for students to complete online.For registered adopters: Figures from the book in electronic format, ready to download.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 165,85
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Brand New.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: preigu, Osnabrück, Alemania
EUR 98,95
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Introduction to Protein Science | Architecture, Function, and Genomics | Arthur M. Lesk | Taschenbuch | Kartoniert / Broschiert | Englisch | 2016 | Oxford University Press | EAN 9780198716846 | Verantwortliche Person für die EU: Deutsche Bibelgesellschaft, Postfach:81 03 40, 70567 Stuttgart, vertrieb[at]dbg[dot]de | Anbieter: preigu.
Idioma: Inglés
Publicado por Oxford University Press, GB, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Rarewaves.com UK, London, Reino Unido
EUR 110,66
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. Over the last century, the centrality of proteins to life on earth has become increasingly clear - from forming enzymes acting as catalysts for specific reactions, to crucial molecules such as antibodies in the immune system, and as signalling molecules between cells. In fact, the more they are studied, the more proteins continue to reveal new and exciting functions. Indeed, by studying amino acid sequences and protein structures it is even possible to unravel some of the mysteries of evolution itself.Introduction to Protein Science, 3rd edition provides a rich and broad introduction to this fascinating field by covering not only the structure and function of proteins, but also the methods and experimental techniques used to study them. The practical applications of our knowledge to diverse fields such as biotechnology and medicine are emphasized throughout, to help students appreciate the relevance of the subject to the real world. Active learning is encouraged by the provision of frequent exercises and problems, with further 'weblems' - web-based problems - on the Online Resource Centre.Online Resource CentreThe Online Resource Centre to accompany Introduction to Protein Science features:For students:·Answers to end-of-chapter exercises, and hints to end-of-chapter problems, so students can check their understanding.·Rotating structures from the book to help students visualize proteins in 3D.·Web-based problems for students to complete online.For registered adopters:·Figures from the book in electronic format, ready to download.
Idioma: Inglés
Publicado por Oxford University Press, Oxford, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 239,01
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Over the last century, the centrality of proteins to life on earth has become increasingly clear - from forming enzymes acting as catalysts for specific reactions, to crucial molecules such as antibodies in the immune system, and as signalling molecules between cells. In fact, the more they are studied, the more proteins continue to reveal new and exciting functions. Indeed, by studying amino acid sequences and protein structures it is even possible to unravel someof the mysteries of evolution itself.Introduction to Protein Science, 3rd edition provides a rich and broad introduction to this fascinating field by covering not only thestructure and function of proteins, but also the methods and experimental techniques used to study them. The practical applications of our knowledge to diverse fields such as biotechnology and medicine are emphasized throughout, to help students appreciate the relevance of the subject to the real world. Active learning is encouraged by the provision of frequent exercises and problems, with further 'weblems' - web-based problems - on the Online ResourceCentre.Online Resource CentreThe Online Resource Centre to accompany Introduction to Protein Science features:For students:Answers to end-of-chapter exercises, and hints toend-of-chapter problems, so students can check their understanding.Rotating structures from the book to help students visualize proteins in 3D.Web-based problems for students to complete online.For registered adopters:Figures from the book in electronic format, ready to download Written by a leading author in the field, Introduction to Protein Science provides a wide-ranging perspective on the study of protein structure and function in the context of bioinformatics and genomics. Opportunities for active learning are provided both in the text and online, enabling students to develop their problem solving skills. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 258,66
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. . 2016. 3rd UK ed. Paperback. . . . .
Librería: Revaluation Books, Exeter, Reino Unido
EUR 300,56
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 3rd edition. 500 pages. 10.25x7.50x0.75 inches. In Stock.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 324,19
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. . 2016. 3rd UK ed. Paperback. . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Oxford University Press, 2016
ISBN 10: 0198716842 ISBN 13: 9780198716846
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 76,57
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new. Questo è un articolo print on demand.