Publicado por Zhaohua Publishing House, Beijing, 1985
Librería: Champ & Mabel Collectibles, San Pedro, CA, Estados Unidos de America
Original o primera edición
EUR 17,13
Cantidad disponible: 1 disponibles
Añadir al carritoSoft Cover. Condición: Very Good. Fang Jun and Xu Lee Ilustrador. First Edition, Stated. 15p. Top corners curled, sticker shadow on front cover. Designed by Zhang Xizhu. Color illustrations Fang Jun and Xu Lee. (9-7/8"x7-3/8").
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 53,18
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 56,04
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed reviews on the nutritional and health benefits of beverage crops.The first chapter introduces the importance of coffee leaves, highlighting their high antioxidant potential and impact on fruit quality. The chapter provides an inventory of molecules identified in the leaves of cultivated coffee trees, as well as the beneficial effects of these molecules on human health. The second chapter considers the nutritional and health-related aspects of regular coffee consumption, focussing on its ability to prevent the onset of chronic diseases. The chapter also highlights that above-average consumption of coffee can lead to the development of side effects, including caffeine tolerance, dependence and withdrawal.The third chapter discusses the main phytochemicals contained in tea, including polyphenols, amino acids, vitamins, carbohydrates and purine alkaloids. The chapter reviews the current analytical techniques available for tea characterisation, such as chromatic and spectroscopic techniques.The final chapter explores the beneficial health effects of consuming tea on a regular basis. The chapter considers the potential role for tea in combatting chronic diseases, such as cancer, diabetes, cardiovascular and neurodegenerative diseases, as well as the possible mechanisms of actions of tea constituents.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 62,37
Cantidad disponible: 13 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed reviews on the nutritional and health benefits of beverage crops.The first chapter introduces the importance of coffee leaves, highlighting their high antioxidant potential and impact on fruit quality. The chapter provides an inventory of molecules identified in the leaves of cultivated coffee trees, as well as the beneficial effects of these molecules on human health. The second chapter considers the nutritional and health-related aspects of regular coffee consumption, focussing on its ability to prevent the onset of chronic diseases. The chapter also highlights that above-average consumption of coffee can lead to the development of side effects, including caffeine tolerance, dependence and withdrawal.The third chapter discusses the main phytochemicals contained in tea, including polyphenols, amino acids, vitamins, carbohydrates and purine alkaloids. The chapter reviews the current analytical techniques available for tea characterisation, such as chromatic and spectroscopic techniques.The final chapter explores the beneficial health effects of consuming tea on a regular basis. The chapter considers the potential role for tea in combatting chronic diseases, such as cancer, diabetes, cardiovascular and neurodegenerative diseases, as well as the possible mechanisms of actions of tea constituents.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 56,99
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 57,86
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed reviews on the nutritional and health benefits of beverage crops.The first chapter introduces the importance of coffee leaves, highlighting their high antioxidant potential and impact on fruit quality. The chapter provides an inventory of molecules identified in the leaves of cultivated coffee trees, as well as the beneficial effects of these molecules on human health. The second chapter considers the nutritional and health-related aspects of regular coffee consumption, focussing on its ability to prevent the onset of chronic diseases. The chapter also highlights that above-average consumption of coffee can lead to the development of side effects, including caffeine tolerance, dependence and withdrawal.The third chapter discusses the main phytochemicals contained in tea, including polyphenols, amino acids, vitamins, carbohydrates and purine alkaloids. The chapter reviews the current analytical techniques available for tea characterisation, such as chromatic and spectroscopic techniques.The final chapter explores the beneficial health effects of consuming tea on a regular basis. The chapter considers the potential role for tea in combatting chronic diseases, such as cancer, diabetes, cardiovascular and neurodegenerative diseases, as well as the possible mechanisms of actions of tea constituents.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Rarewaves.com UK, London, Reino Unido
EUR 57,77
Cantidad disponible: 13 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed reviews on the nutritional and health benefits of beverage crops.The first chapter introduces the importance of coffee leaves, highlighting their high antioxidant potential and impact on fruit quality. The chapter provides an inventory of molecules identified in the leaves of cultivated coffee trees, as well as the beneficial effects of these molecules on human health. The second chapter considers the nutritional and health-related aspects of regular coffee consumption, focussing on its ability to prevent the onset of chronic diseases. The chapter also highlights that above-average consumption of coffee can lead to the development of side effects, including caffeine tolerance, dependence and withdrawal.The third chapter discusses the main phytochemicals contained in tea, including polyphenols, amino acids, vitamins, carbohydrates and purine alkaloids. The chapter reviews the current analytical techniques available for tea characterisation, such as chromatic and spectroscopic techniques.The final chapter explores the beneficial health effects of consuming tea on a regular basis. The chapter considers the potential role for tea in combatting chronic diseases, such as cancer, diabetes, cardiovascular and neurodegenerative diseases, as well as the possible mechanisms of actions of tea constituents.
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 139,71
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 125,13
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 182,92
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 1st edition. 300 pages. 8.66x6.08x0.89 inches. In Stock.
EUR 202,81
Cantidad disponible: 1 disponibles
Añadir al carritoSoftcover, 454 pages; in English and Chinese; very good condition, light rubbing to covers; no internal marks. Foreign shipping may be extra.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Majestic Books, Hounslow, Reino Unido
EUR 84,87
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 89,46
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2023
ISBN 10: 1786769751 ISBN 13: 9781786769756
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 85,32
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND.