Idioma: Inglés
Publicado por Springer-Verlag, Germany, 2009
ISBN 10: 354069918X ISBN 13: 9783540699187
Librería: Footnote Books, San Diego, CA, Estados Unidos de America
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Añadir al carritoHardcover. Condición: Very Good. xvii, color and b/w illus., references, index, 278 pages. Moderate rubbing, and scuffing to board extremities. Sound spine, unmarked interior pages.
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Añadir al carritoCondición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
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Añadir al carritoCondición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Añadir al carritoCondición: New. pp. 280.
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Añadir al carritoCondición: Gut. Zustand: Gut | Sprache: Englisch | Produktart: Bücher | During the last two decades, the prevalence of obesity has dramatically increased in western and westernized societies. Its devastating health consequences include hypertension, cardiovascular diseases, or diabetes and make obesity the second leading cause of unnecessary deaths in the USA. As a consequence, obesity has a strong negative impact on the public health care systems. Recently emerging scienti?c insight has helped understanding obesity as a complex chronic disease with multiple causes. A multileveled gene¿environment interaction appears to involve a substantial number of susceptibility genes, as well as associations with low physical activity levels and intake of high-calorie, low-cost, foods. Unfor- nately, therapeutic options to prevent or cure this disease are extremely limited, posing an extraordinary challenge for today¿s biomedical research community. Obesity results from imbalanced energy metabolism leading to lipid storage. Only detailed understanding of the multiple molecular underpinnings of energy metabolism can provide the basis for future therapeutic options. Numerous aspects of obesity are currently studied, including the essential role of neural and endocrine control circuits, adaptive responses of catabolic and anabolic pathways, metabolic fuel sensors, regulation of appetite and satiation, sensory information processing, transcriptional control of metabolic processes, and the endocrine role of adipose tissue. These studies are predominantly fuelled by basic research on mammalian models or clinical studies, but these ?ndings were paralleled by important insights, which have emerged from studying invertebrate models.
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Añadir al carritoCondición: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | During the last two decades, the prevalence of obesity has dramatically increased in western and westernized societies. Its devastating health consequences include hypertension, cardiovascular diseases, or diabetes and make obesity the second leading cause of unnecessary deaths in the USA. As a consequence, obesity has a strong negative impact on the public health care systems. Recently emerging scienti?c insight has helped understanding obesity as a complex chronic disease with multiple causes. A multileveled gene¿environment interaction appears to involve a substantial number of susceptibility genes, as well as associations with low physical activity levels and intake of high-calorie, low-cost, foods. Unfor- nately, therapeutic options to prevent or cure this disease are extremely limited, posing an extraordinary challenge for today¿s biomedical research community. Obesity results from imbalanced energy metabolism leading to lipid storage. Only detailed understanding of the multiple molecular underpinnings of energy metabolism can provide the basis for future therapeutic options. Numerous aspects of obesity are currently studied, including the essential role of neural and endocrine control circuits, adaptive responses of catabolic and anabolic pathways, metabolic fuel sensors, regulation of appetite and satiation, sensory information processing, transcriptional control of metabolic processes, and the endocrine role of adipose tissue. These studies are predominantly fuelled by basic research on mammalian models or clinical studies, but these ?ndings were paralleled by important insights, which have emerged from studying invertebrate models.
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Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Sensory and Metabolic Control of Energy Balance | Wolfgang Meyerhof (u. a.) | Taschenbuch | viii | Englisch | 2012 | Springer Vieweg | EAN 9783642265181 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Seiten: 280 | Sprache: Englisch | Produktart: Bücher | The sense of smell has an essential role in locating food, detecting predators, navigating, and communicating social information. Accordingly, the olfactory system has evolved complex repertoires of receptors to face these problems. Although the sense of taste has less far-reaching tasks, they are every bit as essential for the animals well-being, allowing it to reject toxic materials and to select nutritionally valuable food. The last decade has seen a massive advance in understanding the molecular logic of chemosensory information processing, beyond that already achieved in the rst few years following Linda Bucks discovery of odorant receptors. Shortly afterwards, the major principles of olfactory representation had been established in mammals as the one neuron/ one receptor rule and the convergence of neurons, which express the same receptor, onto individual modules in the olfactory bulb. In recent years, such studies have been extended to lower vertebrates, including shes and other phyla, i. e. , arthropods, worms, and insects, showing both the general validity of these concepts and some exceptions to the rule. In parallel, hallmarks of the molecular logic of taste sensation have been deciphered and found to differ in interesting ways from those of smell sensation.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg, 2012
ISBN 10: 3642265189 ISBN 13: 9783642265181
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 160,49
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Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - During the last two decades, the prevalence of obesity has dramatically increased in western and westernized societies. Its devastating health consequences include hypertension, cardiovascular diseases, or diabetes and make obesity the second leading cause of unnecessary deaths in the USA. As a consequence, obesity has a strong negative impact on the public health care systems. Recently emerging scienti c insight has helped understanding obesity as a complex chronic disease with multiple causes. A multileveled gene-environment interaction appears to involve a substantial number of susceptibility genes, as well as associations with low physical activity levels and intake of high-calorie, low-cost, foods. Unfor- nately, therapeutic options to prevent or cure this disease are extremely limited, posing an extraordinary challenge for today's biomedical research community. Obesity results from imbalanced energy metabolism leading to lipid storage. Only detailed understanding of the multiple molecular underpinnings of energy metabolism can provide the basis for future therapeutic options. Numerous aspects of obesity are currently studied, including the essential role of neural and endocrine control circuits, adaptive responses of catabolic and anabolic pathways, metabolic fuel sensors, regulation of appetite and satiation, sensory information processing, transcriptional control of metabolic processes, and the endocrine role of adipose tissue. These studies are predominantly fuelled by basic research on mammalian models or clinical studies, but these ndings were paralleled by important insights, which have emerged from studying invertebrate models.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg, 2010
ISBN 10: 364214425X ISBN 13: 9783642144257
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 160,49
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Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - During the last two decades, the prevalence of obesity has dramatically increased in western and westernized societies. Its devastating health consequences include hypertension, cardiovascular diseases, or diabetes and make obesity the second leading cause of unnecessary deaths in the USA. As a consequence, obesity has a strong negative impact on the public health care systems. Recently emerging scienti c insight has helped understanding obesity as a complex chronic disease with multiple causes. A multileveled gene-environment interaction appears to involve a substantial number of susceptibility genes, as well as associations with low physical activity levels and intake of high-calorie, low-cost, foods. Unfor- nately, therapeutic options to prevent or cure this disease are extremely limited, posing an extraordinary challenge for today's biomedical research community. Obesity results from imbalanced energy metabolism leading to lipid storage. Only detailed understanding of the multiple molecular underpinnings of energy metabolism can provide the basis for future therapeutic options. Numerous aspects of obesity are currently studied, including the essential role of neural and endocrine control circuits, adaptive responses of catabolic and anabolic pathways, metabolic fuel sensors, regulation of appetite and satiation, sensory information processing, transcriptional control of metabolic processes, and the endocrine role of adipose tissue. These studies are predominantly fuelled by basic research on mammalian models or clinical studies, but these ndings were paralleled by important insights, which have emerged from studying invertebrate models.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 232,05
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Añadir al carritoPaperback. Condición: Brand New. 2010 edition. 210 pages. 9.25x6.10x0.51 inches. In Stock.
Librería: Revaluation Books, Exeter, Reino Unido
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Añadir al carritoHardcover. Condición: Brand New. 1st edition. 205 pages. 9.50x6.50x0.50 inches. In Stock.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 247,00
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Librería: Ria Christie Collections, Uxbridge, Reino Unido
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Librería: preigu, Osnabrück, Alemania
EUR 184,85
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Añadir al carritoTaschenbuch. Condición: Neu. Chemosensory Systems in Mammals, Fishes, and Insects | Sigrun Korsching (u. a.) | Taschenbuch | xviii | Englisch | 2010 | Springer-Verlag GmbH | EAN 9783642089398 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 273,64
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Añadir al carritoCondición: New. pp. 280.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg, 2010
ISBN 10: 3642089399 ISBN 13: 9783642089398
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 213,99
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Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - The sense of smell has an essential role in locating food, detecting predators, navigating, and communicating social information. Accordingly, the olfactory system has evolved complex repertoires of receptors to face these problems. Although the sense of taste has less far-reaching tasks, they are every bit as essential for the animals well-being, allowing it to reject toxic materials and to select nutritionally valuable food. The last decade has seen a massive advance in understanding the molecular logic of chemosensory information processing, beyond that already achieved in the rst few years following Linda Bucks discovery of odorant receptors. Shortly afterwards, the major principles of olfactory representation had been established in mammals as the one neuron/ one receptor rule and the convergence of neurons, which express the same receptor, onto individual modules in the olfactory bulb. In recent years, such studies have been extended to lower vertebrates, including shes and other phyla, i. e. , arthropods, worms, and insects, showing both the general validity of these concepts and some exceptions to the rule. In parallel, hallmarks of the molecular logic of taste sensation have been deciphered and found to differ in interesting ways from those of smell sensation.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 258,80
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Añadir al carritoHardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por Springer Berlin Heidelberg, 2009
ISBN 10: 354069918X ISBN 13: 9783540699187
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 213,99
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Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - The sense of smell has an essential role in locating food, detecting predators, navigating, and communicating social information. Accordingly, the olfactory system has evolved complex repertoires of receptors to face these problems. Although the sense of taste has less far-reaching tasks, they are every bit as essential for the animals well-being, allowing it to reject toxic materials and to select nutritionally valuable food. The last decade has seen a massive advance in understanding the molecular logic of chemosensory information processing, beyond that already achieved in the rst few years following Linda Bucks discovery of odorant receptors. Shortly afterwards, the major principles of olfactory representation had been established in mammals as the one neuron/ one receptor rule and the convergence of neurons, which express the same receptor, onto individual modules in the olfactory bulb. In recent years, such studies have been extended to lower vertebrates, including shes and other phyla, i. e. , arthropods, worms, and insects, showing both the general validity of these concepts and some exceptions to the rule. In parallel, hallmarks of the molecular logic of taste sensation have been deciphered and found to differ in interesting ways from those of smell sensation.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 303,21
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Añadir al carritoHardcover. Condición: Brand New. 1st edition. 261 pages. 9.45x6.46x0.87 inches. In Stock.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 317,23
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Añadir al carritoHardcover. Condición: Like New. Like New. Ships from Multiple Locations. book.