Walter storck (46 resultados)

Spiral-bound. Condición: Very Good. Thomas C. Brecklin (ilustrador).

Hard Cover. Condición: Near Fine-. No Jacket as Issued. Illustrated throughout with color photographs. Pages [192 including index] clean, unmarked, spiral binding sound. Pictorial boards, clean, colors bright, minor edge wear [two corners bumped. Over 200 tested recipes, how to convert your own recipes, 33 charts and much more. Media Mail, Priority & most international shipping include free tracking information. Every book listed is located in my smoke free and climate controlled shop. All are inspected by me and will have qualities and/or flaws described. Storck, Walter (ilustrador).…

Hardcover. Condición: Good. No Jacket. Storck, Walter (ilustrador).

Hardcover. Condición: Good. Average water staining. Book shows common (average) signs of wear and use. Binding is still tight. Covers are intact but may be repaired. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed.

Decorative Hardcover. Condición: Very Good. No Jacket. Copyright 1968. 128 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy with moderate external wear, crisp pages and clean text. No dust jacket. Top corners of first front end and last end page torn off. Walter Storck (Photos) (ilustrador).…

ring_bound. Condición: New.

Softcover. Very Good with no dust jacket; Edgewear front cover has light soiling, two small stains on last page ; Color Illustrations; 128 pages. Illustrated by Walter Storck (ilustrador).

Soft cover. Condición: New. Estado de la sobrecubierta: None as Issued. First Edition, First Printing. BRAND NEW & Collectible. Stated First Printing. Full collection of recipes ranging from appetizers to beverages (mulled wines, hot spiced cranberry punch) and main courses and desserts in between. Above all, instructions are so sensibly concise and lucid that one is sure to gain full mastery of now a ubiquitous kitchen appliance. Tom Huffman (Illustrator); Walter Storck Studios (Photography) (ilustrador). …

Soft cover. Condición: Near Fine. Estado de la sobrecubierta: None as Issued. First Edition, First Thus. Text/BRAND NEW; showing faint margin discoloration. Illustrated soft cover/NF w/light wear & soiling to back cover. Faint humidity staining to lower spine corner of last few pages. Rich collection of recipes written with Sunbeam electrical appliances (mixers, frying pans) in mind, but very much adaptable, even to stove-top and oven. Fine copy. Walter Storck (Photographer) (ilustrador).…

Paperback. Condición: Very Good. 1st edition. The Sun-Maid Coobook by Judy Hobbs. Published by Benjamin Co Inc, New York, NY, Feb 1980. 1st Edition 1st Printing. Spiral Binding. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 126 Pgs. ISBN 0875020704. LCCN 79-54948. Brought to you by the Sun-Maid Growers of California. Recipe development by Judy Hobbs and Martha S Reynolds. Color photography by Walter Storck. Contents include: Appetizers; Main Dishes; Vegetables and Salads; Sauces and Relishes; Breads; Sweets; Good things your Children can cook; and Snacks and Raisin Specialties. Description text copyright 2007 BooksForComfort. Item ID 13291. Walter Storck (ilustrador). book.…

Hardcover. Condición: Very Good. No Jacket. 1st Edition. Quarto. [xiii], 382 pages, indexed. Hardcover bound in brown cloth. Light o moderate wear to the binding. A sound copy with secure inner hinges. Outside edges of the text block are foxed. The text itself appears clean. Illustrated. Harold Rydell (ilustrador).…

Hardcover. Condición: Very Good+ with no dust jacket. 382 pages. small company stamp on first page; 7 1/4 x 10 1/ 4". Illustrated by Harold Rydell (ilustrador).

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Rydell, Harold (ilustrador).

Condición: New. Rydell, Harold (ilustrador).

Condición: As New. Unread book in perfect condition. Rydell, Harold (ilustrador).

Condición: New. In English. Rydell, Harold (ilustrador).

Condición: New. . . 1952. Minnesota Archive Editions ed. paperback. . . . . Rydell, Harold (ilustrador).

Condición: New. Rydell, Harold (ilustrador).

Condición: As New. Unread book in perfect condition. Rydell, Harold (ilustrador).

Condición: New. . . 1952. Minnesota Archive Editions ed. paperback. . . . . Books ship from the US and Ireland. Rydell, Harold (ilustrador).

Hardcover. Condición: New. Brand new book, sourced directly from publisher. Dispatch time is 9-10 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Paperback. Condición: New. 1. Auflage 2025.

Paperback. Condición: Brand New. minnesota archive editions edition. 400 pages. 10.25x6.75x0.91 inches. In Stock. Rydell, Harold (ilustrador).

plastic_comb. Condición: New. In shrink wrap. Looks like an interesting title.

Hardback. Condición: New. 1.

First Edition. Fine cloth copy in a very good, slightly edge-nicked and dust-toned dust-wrapper; not price-clipped, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vi, 382 pages : illustrations, maps, facsimiles ; 27 cm. Notes; The book and dust jacket designed by Walter Dorwin Teague. Includes bibliographical references (pages 343-372). Contents; Foreword / by James F. Bell -- The line we shall follow -- Diet makes the man -- The grinding of wild grains begins -- Gain cultivation begins -- Farming and milling tools appear-and bread -- The grain empires -- Milling becomes a business -- Water turns the millstones -- Man masters the winds for milling -- Man's new power resources -- Milling comes to America -- Oliver Evans invents the automatic mill -- Westward ho! -- Automatic miling and the purifier start a revolution in American milling -- Rollers and gradual reduction advance the milling revolution -- The automatic all-roller gradual-reduction mill completes the revolution -- The business side of milling gains importance -- The modern mill and its flour -- The new era of organization and research -- Looking forward.Subjects; Flour mills History. Food-Processing Industry history. Grain Milling History. Milling machinery. Mills and mill-work History. 1 Kg. …

1st edition orig. dec. cloth Very Good large octavo 382pp., b/w frontis., ills., maps, bibliog., index, Illustrations by Harold Rydell. Rear board slightly soiled and corners bumped. Ownership stamp. Small number of annotations in blue pen o/w VG.

ring_bound. Condición: New. In shrink wrap. Looks like an interesting title.

Loose Leaf. Condición: New. In shrink wrap. Looks like an interesting title.

First Edition. Fine cloth copy in a very good, slightly edge-nicked and dust-toned dust-wrapper; not price-clipped, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vi, 382 pages : illustrations, maps, facsimiles ; 27 cm. Notes; The book and dust jacket designed by Walter Dorwin Teague. Includes bibliographical references (pages 343-372). Contents; Foreword / by James F. Bell -- The line we shall follow -- Diet makes the man -- The grinding of wild grains begins -- Gain cultivation begins -- Farming and milling tools appear-and bread -- The grain empires -- Milling becomes a business -- Water turns the millstones -- Man masters the winds for milling -- Man's new power resources -- Milling comes to America -- Oliver Evans invents the automatic mill -- Westward ho! -- Automatic miling and the purifier start a revolution in American milling -- Rollers and gradual reduction advance the milling revolution -- The automatic all-roller gradual-reduction mill completes the revolution -- The business side of milling gains importance -- The modern mill and its flour -- The new era of organization and research -- Looking forward.Subjects; Flour mills History. Food-Processing Industry history. Grain Milling History. Milling machinery. Mills and mill-work History. 1 Kg. …