EUR 7,05
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
EUR 7,05
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
EUR 3,51
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. Signs of wear and consistent use.
EUR 7,05
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 7,05
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
EUR 7,05
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
EUR 3,52
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Librería: Goodwill of Colorado, COLORADO SPRINGS, CO, Estados Unidos de America
EUR 8,22
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. All pages and cover are intact. Dust jacket included if applicable, though it may be missing on hardcover editions. Spine and cover may show minor signs of wear including scuff marks, curls or bends to corners as well as cosmetic blemishes including stickers. Pages may contain limited notes or highlighting. "From the library of" labels may be present. Shrink wrap, dust covers, or boxed set packaging may be missing. Bundled media e.g., CDs, DVDs, access codes may not be included.
Idioma: Inglés
Publicado por HarperCollins Publishers, 2017
ISBN 10: 0062435558 ISBN 13: 9780062435552
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 8,25
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por HarperCollins Publishers, 2017
ISBN 10: 0062435558 ISBN 13: 9780062435552
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 8,25
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 5,69
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good.
Librería: Sequitur Books, Boonsboro, MD, Estados Unidos de America
Miembro de asociación: IOBA
EUR 13,28
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Gift inscription. Hardcover and dust jacket. Good binding and cover. A few stray notes.
EUR 11,97
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: GoldBooks, Denver, CO, Estados Unidos de America
EUR 24,30
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. New Copy. Customer Service Guaranteed.
Librería: Abacus Bookshop, Pittsford, NY, Estados Unidos de America
Original o primera edición
EUR 26,55
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Fine copy in fine dust jacket. Well-illustrated Ilustrador. 1st. Small 4to, 310 pp.
Librería: Bookplate, Chestertown, MD, Estados Unidos de America
Ejemplar firmado
EUR 26,55
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Good. Inscribed by all three contributors to the half-title page. Light wear and light creasing to DJ. BP/Cooking/Indian. Signed by Author(s).
EUR 34,17
Cantidad disponible: 9 disponibles
Añadir al carritoCondición: New.
EUR 34,17
Cantidad disponible: 9 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por HarperCollins Publishers Inc, US, 2017
ISBN 10: 0062435558 ISBN 13: 9780062435552
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 39,85
Cantidad disponible: 5 disponibles
Añadir al carritoHardback. Condición: New. A vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world's richest and most varied cuisines. Inventive recipes like squash samosas, avocado chaat with banana, eggplant and sweet potato lasagna, and masala chai creme brulee accompany reimagined classics including chicken tikka masala, grilled mango shrimp, and goat biryani, rounding out Rasika's menu of beloved dishes and new favorites. With a wide range of vegetarian options and spanning the spectrum from beverages and appetizers to entrees, rices, breads, chutneys, and desserts, Rasika represents the finest of what Indian cuisine has to offer today. Authoritative and elegant even as it incorporates a diversity of flavorful influences, this is the essential cookbook for anyone seeking to cook groundbreaking Indian food.With over 120 recipes and stunning four-color photographs, Rasika showcases the cuisine of one of Washington, DC's most popular and critically acclaimed restaurants, where visionary restaurateur Ashok Bajaj and James Beard Award-winning chef Vikram Sunderam transform Indian cooking into a fresh, modern dining experience.
EUR 41,95
Cantidad disponible: 9 disponibles
Añadir al carritoCondición: New.
EUR 44,66
Cantidad disponible: 9 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
EUR 54,57
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 310 pages. 10.50x8.50x1.25 inches. In Stock.
Idioma: Inglés
Publicado por HarperCollins Publishers Inc, US, 2017
ISBN 10: 0062435558 ISBN 13: 9780062435552
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 41,96
Cantidad disponible: 5 disponibles
Añadir al carritoHardback. Condición: New. A vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world's richest and most varied cuisines. Inventive recipes like squash samosas, avocado chaat with banana, eggplant and sweet potato lasagna, and masala chai creme brulee accompany reimagined classics including chicken tikka masala, grilled mango shrimp, and goat biryani, rounding out Rasika's menu of beloved dishes and new favorites. With a wide range of vegetarian options and spanning the spectrum from beverages and appetizers to entrees, rices, breads, chutneys, and desserts, Rasika represents the finest of what Indian cuisine has to offer today. Authoritative and elegant even as it incorporates a diversity of flavorful influences, this is the essential cookbook for anyone seeking to cook groundbreaking Indian food.With over 120 recipes and stunning four-color photographs, Rasika showcases the cuisine of one of Washington, DC's most popular and critically acclaimed restaurants, where visionary restaurateur Ashok Bajaj and James Beard Award-winning chef Vikram Sunderam transform Indian cooking into a fresh, modern dining experience.