Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Añadir al carritoHardback. Condición: New. Antler Knife: Making a Sami-Style Knife Handle and Sheath by Ulf Avander offers an in-depth look into one of northern Scandinavia's most distinctive traditional crafts. Drawing on more than five decades of experience, Avander guides readers through the complete process of making a Sami-style knife, from selecting reindeer antler and hardwood to shaping, assembling, and finishing both handle and sheath.Each stage is illustrated with 208 clear, full-colour photographs and detailed drawings that show the tools, materials, and techniques involved. The author explains how to work safely and effectively with antler-knowledge rarely documented in such detail-and offers guidance on leather selection, tanning, softening, and decoration. Supplementary sections cover curly-grained woods, bark work, and methods for achieving authentic Nordic finishes.The book also includes a bonus project: how to make a traditional Kosa (a wooden drinking vessel), expanding the reader's understanding of Sami design principles and craftsmanship. Avander's text balances technical instruction with insight into the heritage and cultural context of northern Sweden's knife-making tradition.Produced in hardcover (25.5 × 18 × 1.3 cm), this 112-page volume is both practical and visually rich, serving as an instructional guide and a celebration of a living craft.Highly praised by reviewers and professional makers alike, Antler Knife is considered one of the most comprehensive and inspiring manuals on Scandinavian knife making available today. It is ideal for knifemakers, leatherworkers, blacksmiths, and craftspeople who wish to develop their skills or explore the enduring artistry of Sami design.
EUR 30,37
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Añadir al carritoHardcover. Condición: new. Hardcover. Antler Knife: Making a Sami-Style Knife Handle and Sheath by Ulf Avander offers an in-depth look into one of northern Scandinavias most distinctive traditional crafts. Drawing on more than five decades of experience, Avander guides readers through the complete process of making a Sami-style knife, from selecting reindeer antler and hardwood to shaping, assembling, and finishing both handle and sheath.Each stage is illustrated with 208 clear, full-colour photographs and detailed drawings that show the tools, materials, and techniques involved. The author explains how to work safely and effectively with antlerknowledge rarely documented in such detailand offers guidance on leather selection, tanning, softening, and decoration. Supplementary sections cover curly-grained woods, bark work, and methods for achieving authentic Nordic finishes.The book also includes a bonus project: how to make a traditional Kosa (a wooden drinking vessel), expanding the readers understanding of Sami design principles and craftsmanship. Avanders text balances technical instruction with insight into the heritage and cultural context of northern Swedens knife-making tradition.Produced in hardcover (25.5 18 1.3 cm), this 112-page volume is both practical and visually rich, serving as an instructional guide and a celebration of a living craft.Highly praised by reviewers and professional makers alike, Antler Knife is considered one of the most comprehensive and inspiring manuals on Scandinavian knife making available today. It is ideal for knifemakers, leatherworkers, blacksmiths, and craftspeople who wish to develop their skills or explore the enduring artistry of Sami design. Discover the art of Sami-style knife making by transforming raw reindeer antler and hardwood into elegant handles and sheaths. With over 200 vivid images, this guide details antler carving, leather techniques, and traditional wooden vessel crafting, all while honoring rich Nordic traditions. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Librería: Brook Bookstore On Demand, Napoli, NA, Italia
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Librería: Revaluation Books, Exeter, Reino Unido
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Añadir al carritoHardcover. Condición: Brand New. 112 pages. 10.00x7.00x0.50 inches. In Stock.
Librería: Majestic Books, Hounslow, Reino Unido
EUR 29,89
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Añadir al carritoCondición: New. 2021. hardcover. . . . . .
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
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Añadir al carritoCondición: New. 2021. hardcover. . . . . . Books ship from the US and Ireland.
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
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Añadir al carritoHardback. Condición: New. New copy - Usually dispatched within 4 working days.
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Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
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Librería: Books Puddle, New York, NY, Estados Unidos de America
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Añadir al carritoHardcover. Condición: new. Hardcover. Antler Knife: Making a Sami-Style Knife Handle and Sheath by Ulf Avander offers an in-depth look into one of northern Scandinavias most distinctive traditional crafts. Drawing on more than five decades of experience, Avander guides readers through the complete process of making a Sami-style knife, from selecting reindeer antler and hardwood to shaping, assembling, and finishing both handle and sheath.Each stage is illustrated with 208 clear, full-colour photographs and detailed drawings that show the tools, materials, and techniques involved. The author explains how to work safely and effectively with antlerknowledge rarely documented in such detailand offers guidance on leather selection, tanning, softening, and decoration. Supplementary sections cover curly-grained woods, bark work, and methods for achieving authentic Nordic finishes.The book also includes a bonus project: how to make a traditional Kosa (a wooden drinking vessel), expanding the readers understanding of Sami design principles and craftsmanship. Avanders text balances technical instruction with insight into the heritage and cultural context of northern Swedens knife-making tradition.Produced in hardcover (25.5 18 1.3 cm), this 112-page volume is both practical and visually rich, serving as an instructional guide and a celebration of a living craft.Highly praised by reviewers and professional makers alike, Antler Knife is considered one of the most comprehensive and inspiring manuals on Scandinavian knife making available today. It is ideal for knifemakers, leatherworkers, blacksmiths, and craftspeople who wish to develop their skills or explore the enduring artistry of Sami design. Discover the art of Sami-style knife making by transforming raw reindeer antler and hardwood into elegant handles and sheaths. With over 200 vivid images, this guide details antler carving, leather techniques, and traditional wooden vessel crafting, all while honoring rich Nordic traditions. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 23,98
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Añadir al carritoHardback. Condición: New. Antler Knife: Making a Sami-Style Knife Handle and Sheath by Ulf Avander offers an in-depth look into one of northern Scandinavia's most distinctive traditional crafts. Drawing on more than five decades of experience, Avander guides readers through the complete process of making a Sami-style knife, from selecting reindeer antler and hardwood to shaping, assembling, and finishing both handle and sheath.Each stage is illustrated with 208 clear, full-colour photographs and detailed drawings that show the tools, materials, and techniques involved. The author explains how to work safely and effectively with antler-knowledge rarely documented in such detail-and offers guidance on leather selection, tanning, softening, and decoration. Supplementary sections cover curly-grained woods, bark work, and methods for achieving authentic Nordic finishes.The book also includes a bonus project: how to make a traditional Kosa (a wooden drinking vessel), expanding the reader's understanding of Sami design principles and craftsmanship. Avander's text balances technical instruction with insight into the heritage and cultural context of northern Sweden's knife-making tradition.Produced in hardcover (25.5 × 18 × 1.3 cm), this 112-page volume is both practical and visually rich, serving as an instructional guide and a celebration of a living craft.Highly praised by reviewers and professional makers alike, Antler Knife is considered one of the most comprehensive and inspiring manuals on Scandinavian knife making available today. It is ideal for knifemakers, leatherworkers, blacksmiths, and craftspeople who wish to develop their skills or explore the enduring artistry of Sami design.