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Idioma: Inglés
Publicado por LAP Lambert Academic Publishing, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 87,68
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Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
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Añadir al carritoTaschenbuch. Condición: Neu. Intensive Rearing of Native Chicken for Meat in Western Tamil Naduinte | Intensive Rearing of Native Chicken in South India | Satheeskumar Sengottaiyan (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786203201628 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: preigu, Osnabrück, Alemania
EUR 47,85
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Añadir al carritoTaschenbuch. Condición: Neu. INTENSIVE REARING OF NATIVE CHICKEN FOR MEAT IN SOUTH INDIA | INTENSIVE REARING OF NATIVE CHICKEN | Satheeskumar S. (u. a.) | Taschenbuch | Englisch | 2025 | LAP LAMBERT Academic Publishing | EAN 9786203027242 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
Idioma: Español
Publicado por Ediciones Nuestro Conocimiento, 2021
ISBN 10: 6204023349 ISBN 13: 9786204023342
Librería: moluna, Greven, Alemania
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Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
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Añadir al carritoPAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Idioma: Francés
Publicado por Editions Notre Savoir, 2021
ISBN 10: 6204023357 ISBN 13: 9786204023359
Librería: moluna, Greven, Alemania
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Añadir al carritoKartoniert / Broschiert. Condición: New.
Idioma: Francés
Publicado por Editions Notre Savoir, 2021
ISBN 10: 6204023357 ISBN 13: 9786204023359
Librería: preigu, Osnabrück, Alemania
EUR 47,85
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Añadir al carritoTaschenbuch. Condición: Neu. Élevage intensif de poulet indigène pour la viande dans l'ouest du Tamil Naduinte en Inde du Sud | Satheeskumar Sengottaiyan (u. a.) | Taschenbuch | Französisch | 2021 | Editions Notre Savoir | EAN 9786204023359 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Librería: moluna, Greven, Alemania
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Añadir al carritoCondición: New.
Idioma: Portugués
Publicado por Edições Nosso Conhecimento, 2021
ISBN 10: 6204023365 ISBN 13: 9786204023366
Librería: moluna, Greven, Alemania
EUR 45,45
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Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Allevamento intensivo di pollo nativo per carne nel Tamil occidentale Naduinte nel sud dell'India | Satheeskumar Sengottaiyan (u. a.) | Taschenbuch | Italienisch | 2021 | Edizioni Sapienza | EAN 9786204023373 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Idioma: Portugués
Publicado por Edições Nosso Conhecimento, 2021
ISBN 10: 6204023365 ISBN 13: 9786204023366
Librería: preigu, Osnabrück, Alemania
EUR 47,85
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Añadir al carritoTaschenbuch. Condición: Neu. Criação intensiva de frango nativo para carne no oeste de Tamil Naduinte, no sul da Índia | Satheeskumar Sengottaiyan (u. a.) | Taschenbuch | Portugiesisch | 2021 | Edições Nosso Conhecimento | EAN 9786204023366 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Intensive Aufzucht von einheimischen Hühnerfleischern in Westtamil Naduinte in Südindien | Satheeskumar Sengottaiyan (u. a.) | Taschenbuch | 124 S. | Deutsch | 2021 | Verlag Unser Wissen | EAN 9786204023335 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritopaperback. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 59,61
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
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Añadir al carritoPAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Idioma: Inglés
Publicado por International Book Market Service Ltd, Beau Bassin, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 67,87
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Añadir al carritoPaperback. Condición: new. Paperback. Intensive rearing of native chicken is in its primitive state with the farmers adopting management practices similar to commercial broiler production. The native chicken is sold to market at or after 13 weeks of age with a mean body weight, just below 1.3 kg. De-beaking is practised and vaccination schedule adopted is similar to broiler production. No specific feed formulation has been attempted so far and marketing is mostly through middleman. Meat quality and acceptability is almost similar to commercial broilers and however, intensively reared native chicken fetches premium price in market similar to those reared under free range system. Net profit and benefit: cost ratios were indicative of profitability in the business. Scientific formulation of feed and improvement in marketing efficiency will improve profitability in intensive rearing of native chicken. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing Jan 2021, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 54,90
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Native chicken constitutes rural poultry that offers many advantages and attracts the farming community, entrepreneurs, SHG, etc., Native chicken farming provides subsidiary income to the rural families, can be easily adopted even by resource poor facilities with very low investment, even illiterates can adopt it as it requires much less skill, native chicken are more sturdy and well adapted to local climatic conditions, can be sustained entirely in free range, both eggs and meat of native chicken fetch 100 to 150 % more price compared to those of commercial hybrids, as they occupy specific market segment. Native chicken farming improves the nutritional status of rural poor; rural people have a traditional affinity towards native chicken and are well versed with its husbandry practices. Native chicken rearing is gaining momentum now among jobless youth, school dropouts, etc., in rural and semi-urban areas. Majority of the small farmers are keeping 10-15 non- descriptive native chicken under back yard rearing. 104 pp. Englisch.
Idioma: Inglés
Publicado por Omniscriptum, LAP Lambert Academic Publishing Dez 2025, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 54,90
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Intensive rearing of native chicken is in its primitive state with the farmers adopting management practices similar to commercial broiler production. The native chicken is sold to market at or after 13 weeks of age with a mean body weight, just below 1.3 kg. De-beaking is practised and vaccination schedule adopted is similar to broiler production. No specific feed formulation has been attempted so far and marketing is mostly through middleman. Meat quality and acceptability is almost similar to commercial broilers and however, intensively reared native chicken fetches premium price in market similar to those reared under free range system. Net profit and benefit : cost ratios were indicative of profitability in the business. Scientific formulation of feed and improvement in marketing efficiency will improve profitability in intensive rearing of native chicken. 104 pp. Englisch.
Idioma: Inglés
Publicado por LAP Lambert Academic Publishing, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
Librería: Majestic Books, Hounslow, Reino Unido
EUR 87,54
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
Librería: moluna, Greven, Alemania
EUR 45,45
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Sengottaiyan SatheeskumarDr. S. Satheeskumar is working as Veterinary Assistant Surgeon in the Department of Animal Husbandry and Veterinary Services, Government of Tamil Nadu, South India.Native chicken constitutes rural poultry.
Idioma: Inglés
Publicado por International Book Market Service Ltd, Beau Bassin, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 65,60
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Intensive rearing of native chicken is in its primitive state with the farmers adopting management practices similar to commercial broiler production. The native chicken is sold to market at or after 13 weeks of age with a mean body weight, just below 1.3 kg. De-beaking is practised and vaccination schedule adopted is similar to broiler production. No specific feed formulation has been attempted so far and marketing is mostly through middleman. Meat quality and acceptability is almost similar to commercial broilers and however, intensively reared native chicken fetches premium price in market similar to those reared under free range system. Net profit and benefit: cost ratios were indicative of profitability in the business. Scientific formulation of feed and improvement in marketing efficiency will improve profitability in intensive rearing of native chicken. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Publicado por LAP Lambert Academic Publishing, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 87,29
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND.
Idioma: Español
Publicado por Ediciones Nuestro Conocimiento Aug 2021, 2021
ISBN 10: 6204023349 ISBN 13: 9786204023342
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 54,90
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -La cría de pollos autóctonos ofrece muchas ventajas y atrae a la comunidad agrícola, a los empresarios, a los grupos de autoayuda, etc. La cría de pollos autóctonos proporciona ingresos secundarios a las familias rurales, puede ser adoptada fácilmente incluso por instalaciones de escasos recursos con una inversión muy baja, incluso los analfabetos pueden adoptarla ya que requiere mucha menos habilidad, los pollos autóctonos son más robustos y están bien adaptados a las condiciones climáticas locales, pueden mantenerse totalmente en libertad, tanto los huevos como la carne de los pollos autóctonos alcanzan un precio entre un 100 y un 150% mayor en comparación con los de los híbridos comerciales, ya que ocupan un segmento de mercado específico. La cría de pollos autóctonos mejora el estado nutricional de los pobres de las zonas rurales; la población rural tiene una afinidad tradicional con los pollos autóctonos y conoce bien sus prácticas de cría. La cría de pollos autóctonos está cobrando impulso entre los jóvenes sin empleo, los que abandonan la escuela, etc., en las zonas rurales y semiurbanas. La mayoría de los pequeños agricultores crían entre 10 y 15 pollos autóctonos no descriptivos en su patio trasero. 120 pp. Spanisch.
Idioma: Inglés
Publicado por International Book Market Service Ltd, Beau Bassin, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: CitiRetail, Stevenage, Reino Unido
EUR 62,11
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Intensive rearing of native chicken is in its primitive state with the farmers adopting management practices similar to commercial broiler production. The native chicken is sold to market at or after 13 weeks of age with a mean body weight, just below 1.3 kg. De-beaking is practised and vaccination schedule adopted is similar to broiler production. No specific feed formulation has been attempted so far and marketing is mostly through middleman. Meat quality and acceptability is almost similar to commercial broilers and however, intensively reared native chicken fetches premium price in market similar to those reared under free range system. Net profit and benefit: cost ratios were indicative of profitability in the business. Scientific formulation of feed and improvement in marketing efficiency will improve profitability in intensive rearing of native chicken. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: Majestic Books, Hounslow, Reino Unido
EUR 104,62
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 104,47
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing Jan 2021, 2021
ISBN 10: 6203201626 ISBN 13: 9786203201628
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 54,90
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Native chicken constitutes rural poultry that offers many advantages and attracts the farming community, entrepreneurs, SHG, etc., Native chicken farming provides subsidiary income to the rural families, can be easily adopted even by resource poor facilities with very low investment, even illiterates can adopt it as it requires much less skill, native chicken are more sturdy and well adapted to local climatic conditions, can be sustained entirely in free range, both eggs and meat of native chicken fetch 100 to 150 % more price compared to those of commercial hybrids, as they occupy specific market segment. Native chicken farming improves the nutritional status of rural poor; rural people have a traditional affinity towards native chicken and are well versed with its husbandry practices. Native chicken rearing is gaining momentum now among jobless youth, school dropouts, etc., in rural and semi-urban areas. Majority of the small farmers are keeping 10-15 non- descriptive native chicken under back yard rearing.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 104 pp. Englisch.