Saroj p l (52 resultados)

Condición: New.

Condición: New.

Condición: New.

Hardcover. Condición: New. ISBN:9789395610902,248pp.

Condición: New. pp. xvI + 632 Figures.

Condición: New. pp. xvI + 632.

Hardbound. Condición: As New. New. Contents 1. Aonla (Emblica officinalis)/P.K. Pathak Sanjay Singh and P.L. Saroj. 2. Bael (Aegle marmelos)/P.L. Saroj R.S. Singh and A.K. Singh. 3. Barbados cherry (Malpighia punicifolia)/D. Pandey D.Mishra G. Pandey and S.K. Shukla. 4. Ber (Ziziphus mauritiana)/B.B. Vashishtha. 5. Cactus pear (Opuntia ficus indica)/R.S. Singh. 6. Chirounjee (Buchanania lanzan)/R.K. Tewari and C.K. Bajpai. 7. Citrus (Citrus spp.)/R.K. Sonkar and Satya Prakash. 8. Custard apple (Annona squamosa)/I.B. Maurya and D.K. Singh. 9. Date palm (phoenix dactylifera)/J.P.S. Pundir G.S. Rathore A.R. Naqvi and R. Porwal. 10. Fig (Ficus carica)/D.P. Waskar. 11. Grape (Vitis vinifera)/Dhurendra Singh and A.K. Shukla. 12. Guava (Psidium guajava)/P.L. Saroj and Dhurendra Singh. 13. Jamun (Syzygium cuminii)/Sanjay Singh. 14. Karonda (Carissa congesta)/O.P. Awasthi Dhurendra Singh and Anil Kr. Shukla. 15. Ker (Capparis decidua)/P.L. Saroj D.G. Dhandar and O.P. Awasthi. 16. Khejri (prosopis cineraria) P.L. Saroj and A. Nagaraja. 17. Kumut (Acacia senegal)/R.S. Dhaka M.R. Choudhary and S. Pareek. 18. Lasoda (Cordia dichotoma)/P.K. Yadav and Madhu Goel. 19. Manila Tamarind (Pithecellobium dulce)/O.P. Awasthi and P.L. Saroj. 20. Mulberry (Morus spp.)/Dinesh Kumar V. Pandey and Atul Chandra. 21. Phalsa (Grewia subinaequalis)S.K. Shukla G. Pandey and D. Pandey. 22. Pomegranate (Punica granatum)/D.P. Waskar. 23. Pilu (Salvadora oleoides)/O.P. Awasthi. 24. Tamarind (Tamarindus indica)/A.R. Karale. 25. Wood apple (Feronia limonia)/S.S. Hiwale. 26. Appricot (Prunus armeniaca)/Deepa H Dwivedi and Sanjai K Dwivedi. 27. Seabuckthorn (Hippophae rhmnoides)/Sanjai K Dwivedi and Zakwan Ahmed. 28. Nut fruits/G. Pandey S.K. Shukla and D. Pandey. Abbreviations and acronyms used. Author index. Subject index. List of contributors. Though there is various biophysical farming constraints in arid and semi arid regions of the country but these regions are also blessed with immense potential for production of quality fruits vegetables spices medicinal and aromatic plants. Vast land resource hardy agro biodiversity easy access of agricultural labourers better scope for utilization of solar and wind energy etc. are the other useful dimensions of these regions. However meagre efforts have been made to utilize untapped potential of these areas. Therefore an attempt was made to compile the work done so far on production technologies of different arid and semiarid fruit crops which can be grown in hot and cold arid regions of the country. Moreover very few fruit crops have been exploited commercially in these regions thus the semi arid corps (Chirounji Custard Apple Tamarind Guava etc.) fruit crops of cold arid region (sea buck thorn and temperate nuts) as well as some of the corps which are not popular as table fruits (Khejri Kumut Ker Kainth Lasoda etc.) have also been included. We hope that this book Advances in Arid Horticulture Vol II will serve as a reservoir for exploitation of useful information in future course of action by the scientist teachers students policy makers and entrepreneurs. 539 pp.…

Condición: New. pp. xvI + 632.

Hardcover. Condición: New. Contents: 1. Underutilized fruits of arid and semi-arid region. 2. Underutilized fruits of eastern region. 3. Underutilized fruits of temperate arid region. 4. Underutilized fruits of southern India. 5. Introduction of exotic underutilized fruits. 6. Improvement in arid and semi-arid underutilized fruits. 7. Breeding for abiotic stress in underutilized fruits. 8. Climate change impact on arid fruits. 9. Conservation and utilization of arid underutilized fruits. 10. Underutilized fruit for health security. 11. Use of plant growth regulators in underutilized fruits. 12. Propagation techniques in underutilized fruits. 13. Nutrient management in arid and semi-arid fruits. 14. Water conservation and irrigation management in underutilized fruits. 15. Insect-pest management in arid fruits. 16. Disease management in arid and semi-arid fruits. 17. Postharvest management and marketing of underutilized fruits. 18. Ber (Ziziphus mauritiana Lamk.). 19. Bael (Aegle marmelos Correa). 20. Cactus pear (Opuntia cus-indica (L.) Mill.). 21. Karonda (Carissa carandas L.). 22. Mulberry (Morus spp.). 23. Phalsa (Grewia subinaequalis D.C.). 24. Ker {Capparis decidua (Forsk.) Edgew}. 25. Lasoda (Cordia myxa Roxb.). 26. Pilu (Salvadora oleoides Decene). 27. Manila Tamarind (Pithecellobium dulce Roxb.). 28. Wood Apple (Feronia limonia Swingle). 29. Custard Apple (Annona squamosa L.). 30. Jamun (Syzygium cuminii Skeels). 31. Khirni [Manilkara hexandra (Roxb.) Dubard]. 32. Chironji (Buchanania lanzan Spreng). 33. Tamarind (Tamarindus indica L.). 34. Mahua (Bassia latifolia Roxb.). Underutilized fruits are those fruits which are not grown commercially on large scale, cultivated, traded and consumed locally are termed as underutilized fruits. Efforts have been made to describe underutilized fruits in a systematic and comprehensive manner. The book has been written to compile the latest information and technologies used in current scenario for production of underutilized fruits.…

Hardcover. Condición: New. ISBN:9789351248255.

Hardcover. Condición: New. ISBN:9789387973558.

Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: New.

Condición: New.

Hardcover. Condición: New. 1st Edition. Sustainable livelihood security of resource poor farmers is the top priority for the nation today. However, there is wide gap in productivity of various horticultural commodities among different eco-regions, where horticulture can play significant role particularly in arid and semi arid regions, it is far below than the potential productivity. Hence, sustained and steady growth in rural income is critical for positive impact on living standard of various stakeholders. Therefore, an appropriate strategy needs to be devised for such climatically vulnerable regions. The net income of farmers can surely be increased by efficient management of nutrient, water and agri-input, integrated horticulture based farming system, better market price realization, post harvest management and value addition, integration of secondary enterprizes and thereby improving productivity of arid and semi-arid horticultural crops. In this book, several such interventions are given inform of various chapters which will be of immense use improving the productivity and profitability of horticultural commodities.…

Paperback. Condición: Brand New. 662 pages. 1.69x9.02x5.98 inches. In Stock.

Condición: New. 2019. paperback. . . . . .

Hardcover. Condición: New. 1st Edition. Contents: Foreword. Preface. I. Current Scenario: 1. Cashew in India/P.L. Saroj. 2. Cashew Development in India: Past, Present and Future/Venkatesh N. Hubballi and R. Jnanadevan. 3. Processing of Cashew: International and National Scenario/D. Balasubramanian and P.L. Saroj. II. Crop Improvement: 4. Botany and Taxonomy/E. Eradasappa and P.L. Saroj. 5. Genetic Resources in India/G.S. Mohana, P.L. Saroj and E. Eradasappa. 6. Crop Improvement and Varietal Wealth/P.L. Saroj, J.D. Adiga and G.S. Mohana.III. Production System Management: 7. Delineation of Cashew Cultivation through GIS Application/R. Rejani and T.R. Rupa. 8. Soil and Water Conservation Practices/R. Rejani and T.R. Rupa. 9. Establishment of Orchard/K.M. Yuvaraj. 10. Production of Quality Planting Materials/P.L. Saroj. 11. Rootstocks/J.D. Adiga and D. Kalaivanan.12. High Density Planting/S. Jeeva and P.L. Saroj. 13. Nutrient and Water Management/T.R. Rupa. 14. Plant Growth Regulators/R.K. Meena, J.D. Adiga and P.L. Saroj. 15. Weed Management/D. Kalaivanan and P.L. Saroj. 16. Cashew Based Cropping Systems/J.D. Adiga and D. Kalaivanan. 17. Organic Cultivation of Cashew/D. Kalaivanan and T.R. Rupa. IV. Plant Health Management: 18. Rejuvenation of Old Plantations/V. Pandey. 19. Biotechnological Approaches for Management of Cashew Pests/R. Asokan, N.K. Krishna Kumar, K.B. Rebijith and V.V. Ramamurthy. 20. Tea Mosquito Bug and its Management/P.S. Bhat, T.N. Raviprasad, K. Vanitha, and K.K. Srikumar. 21. Management of Cashew Stem and Root Borer/K. Subaharan and A. Verghese. 22. Minor Pests and their Management/K. Vanitha, P.S. Bhat, T.N. Raviprasad and D. Sundararaju. 23. Pollination for Higher Yield/D. Sundararaju. 24. Major Diseases and their Management/M. Loganathan and P.L. Saroj. V. Postharvest Technology: 25. Maturity Indices/Mini Poduval. 26. Mechanization in Indian Cashew Processing/D. Balasubramanian. 27. Cashewnut Processing as Microenterprise/D. Balasubramanian. 28. Cashew Apple Feni/D. Balasubramanian and P.L. Saroj. VI. Technology Dissemination and Economics: 29. Dissemination of Production Technologies: Approaches and Methods/M.V. Sajeev and M.G. Nayak. 30. Economics of Cashew Cultivation/P.B. Pushpalatha, P. Indira Devi and A. Sobhana. 31. Yield Prediction Model/P.D. Sreekanth and P.L. Saroj. 32. Indigenous Technical Knowledge/M.V. Sajeev and P.L. Saroj. VII. Impact Analysis: 33. Climate Induced Effects: Adaptation and Mitigation Strategies/T.R. Rupa. 34. Impact Analysis of Production Technologies: Approaches and Outcomes/M.V. Sajeev and P.L. Saroj. 35. Climate Change and Cashew Pests/K.K. Srikumar, P.S. Bhat, T.N. Raviprasad and P.L. Saroj. Index. Cashew (Anacardium occidentale L.) is a precious gift of nature to mankind and grown extensively in tropical climate for its delicious kernel. Though, India is the first country to exploit cashew processing and export but compared to other horticultural crops, cashew research and development was less emphasized. Also, there is no comprehensive document available in India about cashew research and development. Therefore, the present book has been compiled by including all efforts made in the field of crop improvement, crop production, plant health management, post harvest management, economics and trade etc. which will serve as bench mark for the future research and development in the country. The critical gaps identified in different areas have been also mentioned as future line of works. We hope that the present book will be useful for the wide range of readers who are engaged in cashew research, development, cultivation, processing and export.(jacket).…

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Condición: Sehr gut. Zustand: Sehr gut | Seiten: 664 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

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Hardcover. Condición: New.

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