Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Colour characteristics of dyes extracted from selected tree barks | Sanjaya Kumar Dash (u. a.) | Taschenbuch | 140 S. | Englisch | 2015 | Scholars' Press | EAN 9783639762570 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659487171 ISBN 13: 9783659487170
Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritoPaperback. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Idioma: Inglés
Publicado por Scholars' Press Feb 2015, 2015
ISBN 10: 3639762576 ISBN 13: 9783639762570
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 67,90
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Natural dyes are known for their use in colouring of food substrate, leather as well as natural fibres like wool, silk and cotton. These produce very uncommon, soothing and soft shades as compared to synthetic dyes. On the other hand, synthetic dyes, though available at economical prices, have many adverse effects including the threat towards the natural ecosystem. Hence, there has been an increased interest towards use of textiles (preferably natural fibre product) dyed with eco-friendly natural dyes. However, appropriate dyeing techniques/procedures are important to obtain newer shades with acceptable colour fastness behaviour and reproducible colour yield. Relevant scientific studies on standardization of dyeing methods, dyeing process variables, dyeing kinetics and test of compatibility of selective natural dyes have become very important. The present book describes the fastness and other characteristics of natural dyes obtained from five different tree barks, namely Jackfruit (Atrocarpus heterophyllus), Mahua (Madhuca indica), Neem (Azadirachta indica), Peepal (Ficus regillous) and Sal (Shorea robusta). 140 pp. Englisch.
Librería: moluna, Greven, Alemania
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Dash Sanjaya KumarProf. Dr. Sanjaya K Dash is the Professor and Head, Deptt. of Agril. Proc. & Food Engg. at OUAT, Bhubaneswar, India. Tusharbala Sahoo is M. Sc. in Home Science (Textiles and Apparel Designing) from OUAT and Dr.Pran.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659487171 ISBN 13: 9783659487170
Librería: moluna, Greven, Alemania
EUR 58,12
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Dash BishwajeetDr.Bishwajeet Dash B.D.S., (M.D.S.)Oral Pathology & Microbiology final year Post Graduate student, Department of OralPathology & Microbiology, Maitri College Of Dentistry & Research Centre, Durg, Chhattisgarh, India. C.
Librería: Majestic Books, Hounslow, Reino Unido
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Añadir al carritoCondición: New. Print on Demand pp. 140.
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 107,91
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND pp. 140.
Idioma: Inglés
Publicado por Scholars' Press Feb 2015, 2015
ISBN 10: 3639762576 ISBN 13: 9783639762570
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 67,90
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Natural dyes are known for their use in colouring of food substrate, leather as well as natural fibres like wool, silk and cotton. These produce very uncommon, soothing and soft shades as compared to synthetic dyes. On the other hand, synthetic dyes, though available at economical prices, have many adverse effects including the threat towards the natural ecosystem. Hence, there has been an increased interest towards use of textiles (preferably natural fibre product) dyed with eco-friendly natural dyes. However, appropriate dyeing techniques/procedures are important to obtain newer shades with acceptable colour fastness behaviour and reproducible colour yield. Relevant scientific studies on standardization of dyeing methods, dyeing process variables, dyeing kinetics and test of compatibility of selective natural dyes have become very important. The present book describes the fastness and other characteristics of natural dyes obtained from five different tree barks, namely Jackfruit (Atrocarpus heterophyllus), Mahua (Madhuca indica), Neem (Azadirachta indica), Peepal (Ficus regillous) and Sal (Shorea robusta).VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 140 pp. Englisch.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 67,90
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Natural dyes are known for their use in colouring of food substrate, leather as well as natural fibres like wool, silk and cotton. These produce very uncommon, soothing and soft shades as compared to synthetic dyes. On the other hand, synthetic dyes, though available at economical prices, have many adverse effects including the threat towards the natural ecosystem. Hence, there has been an increased interest towards use of textiles (preferably natural fibre product) dyed with eco-friendly natural dyes. However, appropriate dyeing techniques/procedures are important to obtain newer shades with acceptable colour fastness behaviour and reproducible colour yield. Relevant scientific studies on standardization of dyeing methods, dyeing process variables, dyeing kinetics and test of compatibility of selective natural dyes have become very important. The present book describes the fastness and other characteristics of natural dyes obtained from five different tree barks, namely Jackfruit (Atrocarpus heterophyllus), Mahua (Madhuca indica), Neem (Azadirachta indica), Peepal (Ficus regillous) and Sal (Shorea robusta).