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Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Publicado por Royal Society of Chemistry RSC, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Publicado por Royal Society of Chemistry, 2014
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
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Publicado por Royal Society of Chemistry, GB, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Añadir al carritoHardback. Condición: New. Biodegradable polymers from renewable resources are sought after for many purposes, from packaging materials in food to biomedical applications. Poly (lactic acid) (PLA) is a well-known biopolymer derived from corn starch or sugar cane used in different food packaging and artificial bones and scaffolds.Poly(lactic acid) Science and Technology first introduces the basic concepts of PLA and then covers PLA synthesis and polymerization, processing, characterization and physical properties of PLA, PLA-based nano-biocomposites, the main applications in active packaging and as biomaterials for tissue engineering, degradation and biodegradation of PLA and finally industrial and legislative issues. This interdisciplinary approach provides readers with a general overview of all relevant aspects related to PLA including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations.Experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues. The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites.
Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por Royal Society of Chemistry, Cambridge, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Añadir al carritoHardcover. Condición: new. Hardcover. Biodegradable polymers from renewable resources are sought after for many purposes, from packaging materials in food to biomedical applications. Poly (lactic acid) (PLA) is a well-known biopolymer derived from corn starch or sugar cane used in different food packaging and artificial bones and scaffolds.Poly(lactic acid) Science and Technology first introduces the basic concepts of PLA and then covers PLA synthesis and polymerization, processing, characterization and physical properties of PLA, PLA-based nano-biocomposites, the main applications in active packaging and as biomaterials for tissue engineering, degradation and biodegradation of PLA and finally industrial and legislative issues. This interdisciplinary approach provides readers with a general overview of all relevant aspects related to PLA including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations.Experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues. The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites. A comprehensive overview of the synthesis, characterisation, properties and applications of poly(lactic acid) science and technology covering scientific, ecological, social and economic issues. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por Royal Society of Chemistry, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Idioma: Inglés
Publicado por ROYAL SOCIETY OF CHEMISTRY, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
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Añadir al carritoHardcover. Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 7-12 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Idioma: Inglés
Publicado por Royal Society of Chemistry, GB, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
Librería: Rarewaves.com UK, London, Reino Unido
EUR 240,94
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Añadir al carritoHardback. Condición: New. Biodegradable polymers from renewable resources are sought after for many purposes, from packaging materials in food to biomedical applications. Poly (lactic acid) (PLA) is a well-known biopolymer derived from corn starch or sugar cane used in different food packaging and artificial bones and scaffolds.Poly(lactic acid) Science and Technology first introduces the basic concepts of PLA and then covers PLA synthesis and polymerization, processing, characterization and physical properties of PLA, PLA-based nano-biocomposites, the main applications in active packaging and as biomaterials for tissue engineering, degradation and biodegradation of PLA and finally industrial and legislative issues. This interdisciplinary approach provides readers with a general overview of all relevant aspects related to PLA including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations.Experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues. The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites.
Idioma: Inglés
Publicado por RSC Publishing Nov 2014, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 278,63
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Añadir al carritoBuch. Condición: Neu. Neuware - Poly (lactic acid) (PLA) is a biodegradable thermoplastic derived from renewable resources used in many food packaging applications. This book gives a general overview of all relevant aspects related to poly(lactic acid) science and technology including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations. International experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues. The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites.
Idioma: Inglés
Publicado por Royal Society of Chemistry, Cambridge, 2014
ISBN 10: 1849738793 ISBN 13: 9781849738798
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 392,00
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Añadir al carritoHardcover. Condición: new. Hardcover. Biodegradable polymers from renewable resources are sought after for many purposes, from packaging materials in food to biomedical applications. Poly (lactic acid) (PLA) is a well-known biopolymer derived from corn starch or sugar cane used in different food packaging and artificial bones and scaffolds.Poly(lactic acid) Science and Technology first introduces the basic concepts of PLA and then covers PLA synthesis and polymerization, processing, characterization and physical properties of PLA, PLA-based nano-biocomposites, the main applications in active packaging and as biomaterials for tissue engineering, degradation and biodegradation of PLA and finally industrial and legislative issues. This interdisciplinary approach provides readers with a general overview of all relevant aspects related to PLA including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations.Experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues. The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites. A comprehensive overview of the synthesis, characterisation, properties and applications of poly(lactic acid) science and technology covering scientific, ecological, social and economic issues. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.