Parry david a d (35 resultados)

hardcover. Condición: Very Good. Orders shipped daily from the UK. Professional seller.

Hardcover. Condición: Sehr gut. 1st ed. 192 S.; Ill. Very Good. Shrink wrapped. Sprache: Englisch Gewicht in Gramm: 875.

Hardcover. Condición: Very good. Blue cloth, binding fine, text clean, ex library with the usual markups.

Hard Cover. Condición: Good. Estado de la sobrecubierta: Good. First Edition. From an academic library with the usual stamps etc. This item is heavy and will attract postal surcharges. A00024687.

200 / 216 pp. Good condition; touches of wear on covers.

Condición: New.

Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.…

Kartoniert / Broschiert. Condición: New. T.D. MurrayThe small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Refle.

Hardcover. Condición: New. Brand new book, sourced directly from publisher. Dispatch time is 9-10 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Hardcover. Condición: New.

Hardcover. Condición: Brand New. 1st edition. 320 pages. 9.50x6.25x0.75 inches. In Stock.

Hardcover. Condición: Brand New. 1st edition. 525 pages. 9.25x6.25x1.00 inches. In Stock.

Condición: Sehr gut. Zustand: Sehr gut | Seiten: 328 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Hardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Gebunden. Condición: New. T.D. MurrayThe small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecti.

Condición: New.

Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides a unique discussion of the exciting advances made in the field of fibrous proteins over the past decade. The authors are world experts in their respective fields and each has provided the reader with a state-of-the-art summary of current thinking. As such, the book is clearly written and liberally illustrated. Those fibrous proteins described in detail include the constituents of muscle, keratin, connective tissue, silk, fibrin and biomaterials.The opening chapter byWood discusses prediction of structure from sequence data and structural modelling, and in it he raises a very important topic that of artificial intelligence and the increasing role that it will play in future years in protein research. In chapters 2-4 Luther, Lehman and Maeda cover muscle and concentrate on thick and thin filament structure and function.These highlight the recent advances made in cryo-electron microscope technology and image processing which have enabled new insights to be gained into the structure and working of the sarcomere and the effects that drugs designed to tackle disease have on this important motile element. In chapters 5-7, Parry considers the recent developments in the structures of the corneous alpha and beta proteins from the sauropsids (birds and reptiles), Medalia reveals the incredibly detailed structures of the intermediate filaments that can now be deduced from high-resolution cryo-electron microscopy, and Köster explains the mechanicalproperties of single intermediate filaments. Chapters 8-12 are devoted to important but diverse aspects of connective tissue.In particular, Bella reviews the marine collagens, a topic rarely discussed but one of increasing interest and relevance, and Norris reveals that the glycosylation of collagen plays an important role in fibril assembly. Ruberti discusses how collagen provides a tissue with its optimum mechanical attributes, and Fertala reviews collagen diseases and fibrosis. Canty-Laird completes this section with a fascinating chapter on collagen diseases. In Chapters 13 and 14 Weisel describes the important developments that have been made on the structure and function of fibrin, and Sutherland completes the exciting 60-year-old story of the coiled-coil structure of the silks of the bees, ants and wasps. The final two Chapters (15 and 16) are devoted to.…

Hardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: As New. Unread book in perfect condition.

Condición: New.

Condición: New. pp. 516.

Gebunden. Condición: New. Clive Upton, David Parry, John WiddowsonFirst Published in 1994. Routledge is an imprint of Taylor &amp Francis, an informa company.First Published in 1994. The Survey of English Dialects (SED) is the only detailed nation-wide dialect survey which .

Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.…

Large 8vo, pp. viii, 506; text in double column; fine in original black cloth, in fine green dust jacket. A continuation of the Survey of English Dialects, a project that saw its first publication in 1962.

Condición: new. Questo è un articolo print on demand.

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Fibrous Protein: Coiled-Coils, Collagen and Elastomers is the first of a three-part series on Fibrous Proteins. The books are based on a very successful workshop in Alpbach, Austria on the general topic of Fibrous Proteins that gave rise to the award winning issue of Journal of Structural Biology. Part II will contain an extensive discussion of Molecular Motors and Muscle, Part III on Amyloids, Prions and Beta Proteins. Advances in Protein Chemistry is available online on ScienceDirect - full-text online of volumes 53 onwards. Englisch.…

Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Fibrous Protein: Coiled-Coils, Collagen and Elastomers is the first of a three-part series on Fibrous Proteins. The books are based on a very successful workshop in Alpbach, Austria on the general topic of Fibrous Proteins that gave rise to the award winning issue of Journal of Structural Biology. Part II will contain an extensive discussion of Molecular Motors and Muscle, Part III on Amyloids, Prions and Beta Proteins. Advances in Protein Chemistry is available online on ScienceDirect - full-text online of volumes 53 onwards.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.