P s rathore (120 resultados)

Condición: New. pp. 173.

Condición: New. pp. 184.

Condición: New. pp. 184.

Condición: New.

Soft cover. Condición: New. ISBN:9788177541755,548pp.

Paperback or Softback. Condición: New. Chingari Jo Jindagi Badal De in Gujarati (??????? ?? ?????. Book.

Condición: New.

Paperback. Condición: New.

Condición: As New. Unread book in perfect condition.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New. In English.

Paperback. Condición: Brand New. 186 pages. Gujarati language. 8.50x5.51x0.41 inches. In Stock.

Reprint. Contents Introduction I Cereal and millet crops 1 Rice 2 Maize 3 Sorghum 4 Pearlmillet 5 Finger millet 6 Kodo millet 7 Wheat 8 Barley 9 Oats II Oil seed crops 10 Groundnut 11 Sesame 12 Castor 13 Sunflower 14 Rapeseed and mustard 15 Linseed 16 Safflower III Pulse crops 17 Soybean 18 Pigeonpea 19 Greengram 20 Black gram 21 Kidney bean 22 Cowpea 23 Bengal gram 24 Lentil IV Fibre crops 25 Cotton 26 Jute V Spices and medicinal crops 27 Fennel 28 Fenugreek 29 Cumin 30 Coriander 31 Dill seed 32 Isabgol VI Narcotic crop 33 Tobacco VII Fodder crops 34 Napier 35 Anjan grass 36 Cluster bean 37 Lucerne 38 Berseem VII Sugar crops 39 Sugarcane 40 Sugar beet VIII Tuber crop 40 Potato IX Appendix 1 Cultivated field crops 2 Important herbicides 3 Availability of biofertilizer in India 4 Common weedsAgriculture is the main enterprise for more than 70 per cent of Indian population With diverse climatic conditions all most all crops are grown extensively throughout India Green and yellow revolution has changed the status of Indian Agriculture from begging bowl to one of the exporter But to feed growing population 18 per cent and to enhance crop productivity we have to achieve an annual growth rate of 45 per cent inspite of declining use of inputs and rapidly deteriorating natural resources Hi tech agriculture is the only way to meet out these challengesGrowth in agriculture in terms of increased sustainable productivity has to come from location specific low input eco-friendly and demand oriented techniques Lot of research work has been carried out in different projects in different parts of India but there is lack of up to date and compiled information to be useful for under graduate and postgraduate students research workers and for progressive farmersThis publication has been brought out with an objective of collecting information regarding location specific research and recommended technologies for harvesting high productivity on sustainable basis To make this publication more informative and relevant chapters on different crops have been invited from scientist working in the field or have a vast experience Efforts have been made to present each chapter in an useful way and readable manner for quick understanding 540 pp. tables (ilustrador).…

Hardcover. Condición: New. Estado de la sobrecubierta: New. 2nd Edition. Contents Preface. I. Communication 1. Communication skills for home scientists/J.P. Yadav. 2. Communication pertinent issues/V.S. Kulhari and P.N. Kalla. 3. Visual communication/Archana Raj Singh. 4. A view on communication strategy/J.P. Yadav. 5. Listening/Manju Saraswat. 6. Facilitating skills/Meenakshi Choudhary. 7. The art of public speaking and presentation/P.N. Kalla. II. Media 1. Role of television in farm communication/V.S. Kulhari and P.N. Kalla. 2. Production of video for teaching/Nishi Sethi. 3. Communication technology for distance education/N.K. Khatri. 4. Multimedia applications/Vipin Ladda. 5. Arousing communication skills through simulation/games/Manju Saraswat. III. Information management 1. Computers and communication/Rajesh Sharma. 2. Information and communication skills/Dinesh Munjal. 3. Management information system for faster communication and reporting/Nishi Sethi. 4. Internet/Nishi Sethi. 5. Designing a website/Nishi Sethi. IV. Communication and community participation 1. Motivation and work environment/Madhu Sharma. 2. Participatory learning and action techniques (PLA)/Manisha Kabra. 3. Impact of watershed management technology transfer models with special reference to farm women/G.D. Singh. 4. A birds eye view of agriculture research and its communication to farmers at ARS Gurgapura/P.C. Jain. 5. Educating masses through Balmala/Meenakshi Mathur. 6. Teleconferencing/Nishi Sethi. 7. Obstruction in human communication/Pankaj Jain. Subject index. Whether it is business or personal life or official life the role of communication is pivotal and important. Nobody can feel liberty without effective communication. It is however true that the communication skill is inbuilt in every human being. But the problem is environment personal social cultural and host of many impersonal factors. The skill of communication is rarely an inherited gift. The majority of us not blessed with instinctive flair can nevertheless develop the ability. It is not easy and it needs hard work. It depends partly one acquiring an understanding of technique. It depends also on practical development of competence and confidence either through on the job coaching by sensitive management or more often off the job in some sort of seminars workshops etc. in which it can rapidly build compressed experience. The glory and greatness of Indian womanhood is reflected in the unsung unknown and unhonoured tales of her in our national heritage. She is the manager of the family who has to shoulder a number of responsibilities and be the best communicator. Home science personnel and women extension workers having an extra and different place in agriculture due to their immense help in women emancipation and empowerment are expected to be bestowed with efficient communication skills. Thus bringing out this edited book entitled Communication skills for extension workers is a timely venture. The present compilation of lectures delivered by expert speakers of ICAR sponsored winter school are reflecting the efforts to achieve the target of exposing the participants to latest techniques and advances in communication skills with special relevance to home scientists. 192 pp.…

Condición: New.

Condición: New.

Condición: New. Print on Demand pp. 173.

Hardcover. Condición: New. Contents: 1. Hi-Tech Horticulture and its Importance/Praveen K. Singh and Rajendra S. Rathore. 2. Techniques of Disease Free and Quality Seedlings Preparation of Vegetables/Praveen K. Singh and Mukul Kumar. 3. Production of Vegetables Under Protected Cultivation/K. D. Ameta. 4. Hi-Tech Approaches for Production of Tomato in Polyhouse/Praveen K Singh and Mukul Kumar. 5. Hi-Tech Cultivation of Colored Capsicum under Polyhouse Conditions/Praveen K. Singh and Mukul Kumar. 6. Hi-Tech Cultivation of Parthenocarpic Seedless Cucumber under Polyhouse Conditions/Praveen K. Singh and Mukul Kumar. 7. Role of Rootstocks for Quality Production in Horticultural Crops/J. S. Gora, R. Kumar, C Ram, M. K. Berwal, V. Bhati, Kumari Lata and Dushyant Parihar. 8. Tunnel Technology for Hi-Tech Cultivation/B. R. Choudhary. 9. Hi-Tech Approaches in Training and Pruning of Fruit Crops/Jitendra Singh, Kalpana Choudhary and Sandeep Kumar. 10. Advance Approaches in Arid Vegetables Production/D. K. Samadia. 11. Recent Advances in Exotic Fruits Production/R. S. Singh. 12. Biotechnological Approaches for Quality Production in Horticultural Crops/Govind Singh. 13. Tissue Culture Technology in Fruit Crops/Dhurendra Singh and Kamlesh Kumar. 14. Horticultural Crops: Potential Source of Functional Food and Nutraceuticals/Mukesh K. Berwal, Chet Ram, Ramesh Kumar and J. S. Gora. 15. Hi-Tech Approaches in Tuber Crops Production/R. S. Rathore and Ms. Mithlesh K. Meena. 16. Hi-Tech Approaches in Rose Cultivation and Value Addition/L. N. Mahawer, A. L. Regar and S. Husain. 17. Hi-Tech Approaches in Marigold Cultivation/R. K. Narolia. 18. Hi-Tech Approaches for Processing and Value Addition of Horticultural Crops/Vijay R. Reddy, S., Ramkesh Meena and R. S. Singh. 19. Acquaintance of Different Value-Added Products of Fruit Crops and Preparation of Squash and RTS/R. K. Meena, Vijay, Rakesh Reddy, D. K. Sarolia and R. S. Singh. 20. Modern Approaches in Production of Bio-Control Agents to Manage Soil Borne Diseases/S. L. Godara. 21. Hi-Tech Approaches in Mushroom Cultivation/B. D. S. Nathawat and Deependra Singh Shekhawat. 22. Advance Approaches in Organic Production/P. S. Shekhawat and Deependra Singh Shekhawat. 23. Advance Approaches for Soil and Water Management/Pramendra Singh Chauhan, R. P. S. Chauhan and Er A. K. Singh. 24. Recent Advances in Abiotic Stress Management in Horticultural Crops/N. S. Nathawat, V. S. Rathore, Birbal, V. Subbulakshmi and N. D. Yadava. 25. Advances Approaches in Weed Management of Horticultural Crops/R. S. Yadav and Manohar Lal. 26. Good Agricultural Practices for Cucurbits Production/Sagar Mal Kumawat. 27. Modern Extension Approaches for Hi-Tech Horticulture Technology Dissemination/Mukul Kumar, P. K. Dwivedi, Alok Kumar, Y. K. Singh and S. Dubey. …

Condición: New. pp. x + 526 Figures, Illus.

Hardcover. Condición: New. Contents: 1. Status and Scope of Dry Land Horticulture/R. S. Rathore, P. S. Chauhan and Praveen K. Singh. 2. Problematic Soils and their Management in Dry Land Areas/Yogesh Sharma. 3. Management of Sandy Soils in Dry Land Areas/S. R. Yadav and Asha Sherawat. 4. Nutrients Optimization in Arid Horticultural Crops/B. D. Sharma. 5. Raising of Quality Planting Material of Dry Land Crops/D. K. Sarolia and P. L. Saroj. 6. Ber Cultivation Technology/Akath Singh and P. R. Meghwal. 7. Aonla Cultivation Technology/A. K. Singh, Sanjay Singh, P. L. Saroj, D. S. Mishra and Vikas Yadav. 8. Pomegranate Cultivation Technology/R. Kumar, J. S. Gora, V. R. Reddy, S and M. K. Berwal. 9. Date Palm Cultivation Technology/Atul Chandra. 10. Citrus Crops Cultivation Technology/Jitendra Singh, Kalpana Choudhary and Nirmal Kumar Meena. 11. Guava Cultivation Technology/D. K Sarolia, Vijay Rakesh Reddy S., Ramkesh Meena and Lokesh Kumar. 12. Bael Cultivation Technology/A. K. Singh, Sanjay Singh, P. L. Saroj, Vikas Yadav and Raj Kumar. 13. Jamun Cultivation Technology/Raj Kumar, Shakti Khajuria, A. K. Rai and B. S. Khadda. 14. Custard Apple Cultivation Technology/R. S. Rathore, Ms. Priyanka Kumawat and Ms. Sheetal Rawat. 15. Ramphal Cultivation Technology/R. S. Rathore, Anita Soni and Sheetal Rawat. 16. Cordia Cultivation Technology/P. K. Yadav, Jagan Singh Gora and Kumari Lata. 17. Kinnow Mandarin Cultivation Technology/M. K. Kaul.18. Wood apple Cultivation Technology/R. S. Rathore, P. S. Chauhan and B. D. S. Nathawat. 19. Kair Cultivation Technology/R. S. Rathore, Ms. Priyanka Kumawat and Tulsi Ram. 20. Pilu Cultivation Technology/R. S. Rathore and P. S. Chauhan. 21. Aloe vera Cultivation Technology/Praveen K Singh and Shiv Shankar Singh. 22. Tuber Crops Cultivation in Dry Land Areas/MK Jatav, PL Saroj, Roop Chand Balai and Ramyashree DGS. 23. Flowering Plants for Dry Land Areas/L. N. Mahawer. 24. Role of KVKs for Farmer's Income through Horticultural Interventions in Dry Land/Atul Chandra. 25. Insects and Pests Management in Dry Land/V. S. Acharya and Vimal Singh Rajput. 26. Diseases Management in Dry Land Horticultural Crops/Narendra Singh. 27. Processing and Value Addition of Arid Fruits/Mamta Singh. Dry land plays an important role in India's food security. Sixtyeight per cent of the cultivated area in Indian agriculture comes under dry land, which contributes about 44 per cent of the total food production. Dry land horticulture not only provides higher income to the farmers, but also provides constant returns and livelihood security to the rural peoples. The dry land farming in India is looking for new possibility because the traditional crops are inadequate to meet the new situations. By selecting the right crop and the latest improved varieties, recent production technologies, dry lands can grow more food. There is a much scope of spreading out of horticultural crops in dry land areas and it has immense potential for changing scenario of horticulture of the country. Vast land resource, surplus family labors, availability of canal irrigation water, plenty of solar and wind energy, etc. are the strength in the region for promote horticultural crops. Further, low incidence of diseases/insects in the region provides good scope for production of quality produce.…

Hardcover. Condición: New. ISBN:9788177540543,548pp.

Condición: New. pp. x + 526 1st Reprint Edition.

Condición: As New. Unread book in perfect condition.

Paperback. Condición: New.

Condición: New. In English.

Condición: New. pp. x + 526.

Paperback. Condición: New.

Condición: New. In English.

Condición: New. PRINT ON DEMAND pp. 173.