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Añadir al carritohardcover. Condición: New.
Idioma: Inglés
Publicado por Springer Nature Switzerland AG, Cham, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 299,72
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Añadir al carritoHardcover. Condición: new. Hardcover. This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Librería: GreatBookPricesUK, Woodford Green, Reino Unido
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Springer, Springer Mär 2025, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, Alemania
EUR 299,59
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Añadir al carritoBuch. Condición: Neu. Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry. 444 pp. Englisch.
Librería: preigu, Osnabrück, Alemania
EUR 254,00
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Añadir al carritoBuch. Condición: Neu. Recent Advances in Seaweed Biotechnology | Biomass, Emerging Applications and Bioeconomy | Nitin Trivedi (u. a.) | Buch | xvii | Englisch | 2025 | Springer | EAN 9789819605187 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Recent Advances in Seaweed Biotechnology | Biomass, Emerging Applications and Bioeconomy | Nitin Trivedi (u. a.) | Taschenbuch | xvii | Englisch | 2026 | Springer | EAN 9789819605217 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Idioma: Inglés
Publicado por Springer, Springer Mär 2025, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: Wegmann1855, Zwiesel, Alemania
EUR 299,59
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Añadir al carritoBuch. Condición: Neu. Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.
Idioma: Inglés
Publicado por Springer, Springer Mär 2025, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 304,02
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Añadir al carritoBuch. Condición: Neu. Neuware - This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry.
Idioma: Inglés
Publicado por Springer Nature Switzerland AG, Cham, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 433,73
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Añadir al carritoHardcover. Condición: new. Hardcover. This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Publicado por Springer, Springer Mär 2025, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: Books-by-Floh, Paderborn, Alemania
EUR 370,36
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Añadir al carritoBuch. Condición: Neu. Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups. 444 pp. Englisch.
Librería: Revaluation Books, Exeter, Reino Unido
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Añadir al carritoHardcover. Condición: Brand New. 700 pages. 9.26x6.11x9.21 inches. In Stock. This item is printed on demand.
Librería: moluna, Greven, Alemania
EUR 250,30
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.
Idioma: Inglés
Publicado por Palgrave Macmillan Mär 2026, 2026
ISBN 10: 9819605210 ISBN 13: 9789819605217
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 299,59
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry. 444 pp. Englisch.
Idioma: Inglés
Publicado por Springer, Springer Mär 2025, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 299,59
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry. 444 pp. Englisch.
Idioma: Inglés
Publicado por Palgrave Macmillan Mär 2026, 2026
ISBN 10: 9819605210 ISBN 13: 9789819605217
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 299,59
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry. 444 pp. Englisch.
Idioma: Inglés
Publicado por Springer, Springer Mär 2025, 2025
ISBN 10: 9819605180 ISBN 13: 9789819605187
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 299,59
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 444 pp. Englisch.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 310,11
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book delves into the realm of seaweed biotechnology, offering comprehensive insights into research, innovations, and emerging trends. It particularly highlights recent advancements in seaweed growth engineering, cultivation techniques, and the extraction of multiple bioproducts in a biorefinery fashion. Emphasizing the value addition of seaweed-derived bioproducts, the book also explores the translation of seaweed research into the establishment of seaweed-based startups.Major themes covered include strategies for growth engineering and year-round seaweed biomass production, technological advances in farming and land-based cultivation, biotechnological interventions for product development, and diverse applications in sectors such as food, feed, nutraceuticals, pharmaceuticals, agriculture, and cosmeceuticals. Additionally, it examines seaweed biorefinery models for commercial sustainability and their potential contributions to environmental monitoring and remediation efforts.With a focus on fundamental biology and advanced technological interventions, this book encourages readers to explore the possibilities of macroalgae for societal benefits. It caters to university-level students of phycology, academics, practitioners in applied phycology, and aspiring entrepreneurs in the seaweed industry.