Michalet pierre (33 resultados)

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.…

Condición: Acceptable. Missing dust jacket; otherwise in excellent condition. Acceptable Condition. Five star seller - Buy with confidence.

Hardcover. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condición: Good. Used items may contain, highlighting, writing, and other previous signs of use. Used items may not contain CD's. access codes and other accompanying items when applicable.

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. Quarto. 240 pages, indexed. Hardcover with a peach, tan and white dust jacket. Light wear to the jacket, but the fore edges are a little foxed. The outside edges of the text block also have some light foxing, but the text is sound and clean. Illustrated throughout with color photos. Volume 3 of the series only. Profusely Illustrated (ilustrador).…

Hardcover. Condición: Good. Estado de la sobrecubierta: Good Dust Jacket. 192 pp. Tightly bound. Text is free of markings. No ownership markings. Good to very good dust jacket. PLEASE NOTE the reasons for the lower "good" rating. (1) Bumping to the four corners and the heel of the spine. (2) The top page corners are lightly bumped not affecting the text. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding.…

hardcover. Condición: Very Good. Includes dust jacket. Both volumes. Near fine in near fine jacket. I note every flaw I find, so buy with confidence.

Hardcover. Condición: Fine. Estado de la sobrecubierta: Very Good. 1st Edition. The book is clean, bright & unmarked. The dust jacket has very light wear along the edges.

Hardcover. Condición: Used: Very Good. Publisher: Van Nostrand ReinholdDate of Publication: 1989Binding: hardcoverEdition: 2nd EditionCondition: Very GoodDescription: This book is clean, solid, and in great shape! This is a hardcover book with 272 pages including several photos and illustrations. The binding is strong with all pages firmly attached. The pages are clean with no soiling or tears. The prior owner has signed the second end paper. The dust jacket is clean with a hint of edgewear(No Chips). …

Oversize Hardback. Condición: Fine. No Jacket. Book is in excellent condition in every respect Large format, 319 pages, heavily illustrated with an enormous number of step-by-step color photos, flow charts. 2.

hardcover. Condición: Very Good. 2nd. This Book is in Very Good condition. See our picture for exact item you will receive. All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this month's charity. Reuse-Recycle-Rebook. …

7 chapters. Pastry Hors d'oeuvres - Mini-sandwiches - Canapes - Assorted Snacks - Hot Hors d'oeuvres - Cold Brochettes - Centerpieces for Buffets. Translated from French by Anne Sterling. Folio 12" x 8 1/2". Green textured faux leather cloth stamped in gilt. 240 pages printed on thick paper. Ribbon marker. Hundreds of colored photos of step-by-steps. Clean. Tightly bound. near Fine condition.…

Hardcover. Condición: Like New. No Jacket. Dust jacket condition: No Jacket. Appears as new and unread. Maroon cloth binding. Profusely Illustrated (ilustrador).

hardcover. Condición: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condición: As New. Estado de la sobrecubierta: As New. AS NEW as new dj.

Condición: New. Satisfaction Guaranteed or your money back.

Condición: New. Satisfaction Guaranteed or your money back.

Hardcover. Condición: Brand New. 2nd edition. 12.00x8.50x0.75 inches. In Stock.

Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. hardback book and dust jacket in near fine condition,first published in france.

Hardcover/Pappeinband; 31 cm. 319 Seiten; Zahlreiche Abbildungen Kopfschnitt fleckig Sprache: Deutsch Gewicht in Gramm: 1655.

Tapa dura. Condición: Como nuevo. Contiene una rozadura en la cubierta.

hardcover. Condición: New. In shrink wrap. Looks like an interesting title.

tapa dura. Condición: 2ª Mano - Bueno. 2ª Mano. Otero Ediciones, S.A. 2002. Tratado de pastelería artesana. Muy ilustrado con fotos. Firma anterior propietari. Libro.

soft cover. Condición: very good. first edition. In-8° broché, 24 pages.

hardcover. Condición: Gut. 240 Seiten; 9783871503160.3 Gewicht in Gramm: 2.

hardcover. Condición: New. In shrink wrap. Looks like an interesting title.

Condición: Très bon état. Paris, éd. St-Honoré, octobre 1992, 2e édition revue, corrigée et augmentée, fort in-4, cartonnage percaline "maroquin" rouge avec texte doré éd., jaquette photos coul. éd., 640 pp., papier glacé, très nb. photos et recettes photographiques "pas à pas", sommaire, biographie des chefs, index, Remarquable ouvrage de technique culinaire par trois professeurs de cuisine. Des recettes à réalisées avec des photographies "pas à pas" et une fiche technique pour chaque plat. De très nombreux conseils et astuces pour ne plus jamais "louper" les meilleures recettes traditionnelles françaises. Un Must pour les professionnels et pour les amateurs. Un Indispensable. RARE.…

Couverture rigide. Condición: Bon état. Estado de la sobrecubierta: Good. Livre en anglais. 4 volumes. In-4 relié. Jaquette en bon état. 319, 239, 319, 319 pages. Bon état d'occasion. Tome 1 : Pastry Hors d'oeuvres - Mini-Sandwiches - Canapés - Assorted Snacks - Hot Hors d'oeuvres - Cold Brochettes - Centerpieces for Buffets. Tome 2 : Individual Cold Dishes - Pâtés - Terrines - Galantines and Ballotines - Aspic Pizzas and Quiches. Tome 3 : Crousades - Quenelles - Soufflés - Beignets - Individual Hot Dishes - Mixed Salads - Fish in Aspic - Lobsters - Poulpry in Aspic. Tome 4 : Meat and Game - Sauces and bases - Planning, Exécution, Display and Decoration for Buffets and Receptions. in-4°.…