Idioma: Inglés
Publicado por Independently published, 2019
ISBN 10: 1086660641 ISBN 13: 9781086660647
Librería: Revaluation Books, Exeter, Reino Unido
EUR 21,01
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. 83 pages. 9.00x6.00x0.19 inches. In Stock.
Idioma: Inglés
Publicado por Createspace Independent Publishing Platform, 2017
ISBN 10: 154279093X ISBN 13: 9781542790932
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 22,98
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Idioma: Inglés
Publicado por Createspace Independent Publishing Platform, 2017
ISBN 10: 154279093X ISBN 13: 9781542790932
Librería: CitiRetail, Stevenage, Reino Unido
EUR 26,25
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Thirty-seven autobiographical, historical, and issues-related essays about experiences, people, ideas. Individually vivid and thought provoking, collectively connecting the past, present, and future. Emerging are truthful fictions, fictionalized truths. Tricks of time. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Idioma: Inglés
Publicado por Createspace Independent Publishing Platform, 2018
ISBN 10: 1724684086 ISBN 13: 9781724684080
Librería: CitiRetail, Stevenage, Reino Unido
EUR 29,83
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Savoring simple food is one of life's pleasures and a home cook's delight. Alas, simple food sometimes can be difficult to find and can be expensive in restaurants and even markets. A fundamental requisite for savory, simple food is that it be fresh and of good quality. Simple cooking implies that the fish or roast or bird or vegetable will not be swathed in or buried under or camouflaged by elaborate sauces or crusts. Simple food is presented in its glory on the plate or in the bowl for all to see, taste, and savor.SAVORING SIMPLE HOME COOKING: Culinary Themes, Variations, and Improvisationsis a thinking cookbook reader's and home cook's cookbook. It is an exciting collection of over 350 highly "cookable" recipes, both traditional and innovative, for savory, simple appetizers, soups, salads, main courses, and desserts. Celebrate cooking and eating savory, simple food. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.