Kalla kalman (26 resultados)

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardback. Condición: Very Good.

Hardback. Condición: Good.

Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

hardcover. Condición: Like New. First Edition. Used - Like New.

Hardback. Condición: Good.

Hardback. Condición: Very Good.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condición: Very Good. Minor shelf/edge wear. In very good condition,binding tight.Text clean & unmarked.

Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Not Issued. 1st Edition. With Zoltan Halasz And An Introduction By George Lang. 77 Recipes, 35 Colored Photos. 44 Drawings. The Best Traditional Dishes Of The Hungarian Kitchen. Laszlo Csigo (ilustrador).

Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hard cover. Condición: Very Good. Lower edge of rear cover is bumped, else in Very Good condition. "After due deliberation we have decided with Kalman Kalla, the Toque d'or Chef of Gundel Restaurant and Zoltan Halasz, the noted gastronome and historian, to write and publish the Gundel New Hungarian Cookbook. We sorted out the best traditional dishes of the Hungarian kitchen, combined them with Gundel's "classics" and with the best of the present as defined by the last six years of culinary renovation. Includes 77 recipes, 35 color photos, and 44 drawings".…

Hardcover. Condición: Fine. A fine copy in pictorial boards issued without a DJ; No statement of printing. Illustrated in color; 8vo., 194 pages.

Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardcover. Condición: New. No Jacket. 1st Edition. First edition 1998, first printing, no previous printings listed. Published by Pallas Stúdió, Budapest, Hungary. Hardcover without DJ as issued. Condition new, square tight and clean book, corners not bumped, no edgewear, no names, no underlinings, no highlights, no bent page corners, no foxing, not a reminder. 8vo, 196 pages, illustrated with photographs and drawings. …

Hardcover. Condición: Fine. No Dj. Octavo, hardcover, fine in white pictorial boards. Clean, unmarked, as new. 195 pp. Very attractive book, giftable. Decorative beige endpapers; a passionate introduction by George Lang; general notes; cold first courses, soups, warm first courses, liver, fish, main courses, game, desserts, sauces and sides. Book.…

Condición: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Hardcover. Condición: Near Fine. A very nice copy without flaw. Glossy hard cover 6 X 9" 194 pages. Since 1894 the dishes of Gundel Restaurant have been consumed with enjoyment by Kings and Queens and others who simply like tasty, fine food. Kalman Kalla, the Toque d'or Chef of Gundel Restaurant and Zoltan Haldsz, the noted gastronome and historian have written and published this Gundel New Hungarian Cookbook for your enjoyment. It offers 77 of the best traditional dishes of the Hungarian kitchen, combined with Gundel's classics and the best dishes of the present. Illustrated with 35 colour presentation photographs. Laszlo Csigo - photogoraphy (ilustrador).…

Hardcover. Condición: new. New Copy. Customer Service Guaranteed.

hardcover. Condición: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condición: Very Good. Publisher: The Pallas Studio, 1998, V.Good, HB, 194 pp. 77 Recipes, 35 Color Photos. Book.

Softcover. Condición: gut. Gundel. Neues ungarisches Kochbuch., Mit einer Einführung von Georg Lang. In deutscher Sprache. pages.