jafta ahe (11 resultados)

Hardcover. Condición: Very Good. The Ginologist Cook: 150 Delicious Recipes with Gin This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .

Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardcover. Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Condición: New.

Hardback. Condición: New. Does your lifestyle include making meals for dinner parties? And might you fancy adding GIN to your party food? LOVE gin? Fancy your guests enjoying your dinner party dishes made with GIN? Well, meet "The Ginologist Cook", with 150 party dishes of starters, main courses, desserts and cocktails all with different flavours of GIN in the ingredients, in one coffee-table cookbook - the very first with GIN (or any spirit) as the key ingredient.Written, simmered, grilled, sliced and baked by South African clever food "maker-uppers" who mixed Gin with their food to achieve new flavours, textures and experiences to bring the world a book which gives Tonic Water a run for its money.This eclectic mix of culinary creations demonstrates South Africa can win the world's heart through its stomach. Gin and Tonic who?Whoever thought we would be creating meals for dinner parties using Gin? This book contains recipes cooks can enjoy making for the family, dinner parties and on special occasions. There are starters to savour and divine desserts. Pumpkin Tart, Short Ribs, Savoury Cheesecake, Ice Cream, panacotta, Oysters and a Ginoholic Victoria Sponge! Meat, fish and vegetarian savoury dishes inspired by spicy Cape Malay cuisine from The Cape of South Africa are sitting next to sweet fruity desserts inspired by French Pastry Chefs.Pieter Carter, the Chief Distiller, is passionate about flavour and created the first recipe before the book was conceived; Floral Gin and Clotted Cream Ice Cream. The family and friends hobby has fast become a household brand distributed internationally. The Ginologist Distiller vows to always give the attention and love to every drop of Gin he creates no matter how many bottles.The famous South African Rose Geranium infused in the Floral Gin becomes delightful and complex, a showpiece of this recipe collection, and has brought new flavour to cooking. Extracts from the flower - also known to have age defying qualities - are used in skin creams.-----------------special dinner party recipes; party foods for adults; dinner party ideas for adults; best dinner party recipes; best party food; great dinner party dishes; dinner party dishes.

Condición: New.

Condición: New.

Hardcover. Condición: Brand New. 276 pages. 9.53x7.95x1.18 inches. In Stock.

Gebunden. Condición: New. The Ginologist Distiller lives in his cleverly delicious world where flavours pop and amaze while five South African cooks master their signature dishes. The Gintresting Savoury Cheesecake will have lips smacking. The Ginlicious desserts and ice creams .

Buch. Condición: Neu. Neuware - Does your lifestyle include making meals for dinner parties And might you fancy adding GIN to your party food LOVE GIN Fancy guests enjoying your special dinner party recipes with GIN Well, meet 'The Ginologist Cook' with 150 party dishes, all made with different flavours of GIN in the ingredients.

Hardback. Condición: New. Does your lifestyle include making meals for dinner parties? And might you fancy adding GIN to your party food? LOVE gin? Fancy your guests enjoying your dinner party dishes made with GIN? Well, meet "The Ginologist Cook", with 150 party dishes of starters, main courses, desserts and cocktails all with different flavours of GIN in the ingredients, in one coffee-table cookbook - the very first with GIN (or any spirit) as the key ingredient.Written, simmered, grilled, sliced and baked by South African clever food "maker-uppers" who mixed Gin with their food to achieve new flavours, textures and experiences to bring the world a book which gives Tonic Water a run for its money.This eclectic mix of culinary creations demonstrates South Africa can win the world's heart through its stomach. Gin and Tonic who?Whoever thought we would be creating meals for dinner parties using Gin? This book contains recipes cooks can enjoy making for the family, dinner parties and on special occasions. There are starters to savour and divine desserts. Pumpkin Tart, Short Ribs, Savoury Cheesecake, Ice Cream, panacotta, Oysters and a Ginoholic Victoria Sponge! Meat, fish and vegetarian savoury dishes inspired by spicy Cape Malay cuisine from The Cape of South Africa are sitting next to sweet fruity desserts inspired by French Pastry Chefs.Pieter Carter, the Chief Distiller, is passionate about flavour and created the first recipe before the book was conceived; Floral Gin and Clotted Cream Ice Cream. The family and friends hobby has fast become a household brand distributed internationally. The Ginologist Distiller vows to always give the attention and love to every drop of Gin he creates no matter how many bottles.The famous South African Rose Geranium infused in the Floral Gin becomes delightful and complex, a showpiece of this recipe collection, and has brought new flavour to cooking. Extracts from the flower - also known to have age defying qualities - are used in skin creams.-----------------special dinner party recipes; party foods for adults; dinner party ideas for adults; best dinner party recipes; best party food; great dinner party dishes; dinner party dishes.