Grearson penny (47 resultados)

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Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 3,95
Envío por EUR 5,83Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisf…ied. See all our books here, order more than 1 book and get discounted shipping. .

Idioma: Inglés
Editorial: The Gresham Publishing Co. Ltd, United Kingdom, 2009
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 4,56
Envío por EUR 6,54Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Paperback. Condición: Very Good. "The Glasgow Cookery Book" is a comprehensive cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference b…ook for the student to expert. The book was put together by the school's staff to document the recipes they taught in class. However, its reputation for dependable and economical recipes ensured that its influence spread far beyond the walls of the Glasgow college. Its practical and reliable cookery advice became famous worldwide. Scottish mothers bought it for daughters and daughters-in-law, and it became an essential purchase for young brides and brides-to-be. Based on the 1975 metric edition, revised and updated, we've taken care to preserve Do. School favourites - such as haggis, pot roast, Dutch roast, cheese scones, Dundee cake, Victoria sandwich, gingerbread and shortbread - while updating for the modern cook. Its practical approach to cooking on a budget is as relevant now as it ever was. In addition there's a fascinating preface by Glasgow crime writer Alex Gray. Alex's Aunt Ella was a student at the college in 1909. Ella Cowan's own handwritten college jotters survive, are dated 1909, and according to GCU archivist Carole McCallum, are the first definitive proof available that the 1910 book was based on the notes taught in class. The introduction includes archive photographs and samples from Ella Cowan's meticulously written books. Carole also contributes an enlightening social history of the college, in an accessible and highly readable introduction to what was known affectionately to students as "The Purple Book". This book has been updated with the enthusiastic assistance of ex-students and staff of The Queen's College Glasgow (formerly known as the Glasgow and west of scotland Scotland College of Domestic science). The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 7,62
Envío por EUR 7,59Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. 96.
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Librería: BoundlessBookstore, Wallingford, Reino UnidoBoundlessBookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 7,22
Envío por EUR 8,15Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Good. Reprint. Boards are clean. Content is clean with spotting. Good DJ with little wear.

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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 13,16
Envío por EUR 3,49Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. 96.

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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 7,86
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. pp. 96.

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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 12,89
Envío por EUR 7,59Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New.

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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 20,69
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. This engaging dictionary for children aged 6+ to adult beginners has a clear, legible design that is easy to read, with 250 fun, friendly and attractive illustrations throughout. This first learner's dictionary is an accessible book for anyone studying English for the first time. Parts of sp…eech are given their full forms for clarity; a spelled-out pronunciation guide is given for harder words; and every definition has an accompanying example sentence to show the word in use.* suitable for primary school pupils aged 6+ (Key Stage 1/Key Stage 2), and ESOL levels 1 and 2* contains over 2500 headwords and a further 2000 references * word meanings are clearly and concisely explained; definitions are in plain English and each one is on a new line to aid readability * example sentences are given for every definition to show proper usage.*numbered meanings aid comprehension and accessibility * irregular plurals and verb forms listed * pronunciation guide for difficult words * full colour illustrations throughout.* an introduction to basic grammar. This engaging dictionary for children aged 6+ to adult beginners has a clear, legible design that is easy to read, with 250 fun, friendly and attractive illustrations throughout. Suitable for primary school pupils aged 6+ (Key Stage 1/Key Stage 2), and ESOL levels 1 and 2. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

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Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 19,38
Envío por EUR 3,49Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New.

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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 12,79
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New.
Idioma: Inglés
Editorial: Geddes & Grosset
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Librería: Books in my Basket, New Delhi, IndiaBooks in my Basket
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 5,23
Envío por EUR 18,00Se envía de India a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Soft cover. Condición: New. ISBN:9781855340305 N.A.

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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 9,65
Envío por EUR 2,31Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.

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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 10,50
Envío por EUR 2,31Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 19,94
Envío por EUR 7,89Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Bookbot, Prague, Republica ChecaBookbot
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 6,05
Envío por EUR 20,99Se envía de Republica Checa a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Softcover. Condición: As New. Leichte Kratzer / Abnutzungen / Druckstellen. An engaging and enticing dictionary for ages 4+ with over 1000 words commonly used by young children. Each has a clear definition to help develop your child's awareness of language and support their reading at this important stage in their learning. This… dictionary will help your child to develop the skills needed to become a good reader on their own. Designed to get children engaged with language at an early age, this dictionary is the step beyond a simple picture dictionary and introduces language and dictionary skills through simple definitions and clear examples. Colourful and fun illustrations and bright design help to boost confidence and develop good learning habits for life. The dictionary encourages familiarity with the individual letters of the alphabet and how they are arranged, their appearance and how they sound. Initial letters have been highlighted for this purpose. Some of the words in this dictionary are made up of simple sounds, others are words which children will meet in their environment such as the names of animals or words that describe the weather and so on. The words chosen include nouns, adjectives, verbs and adverbs and these parts of speech are clearly identified.

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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 28,63
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. "The Glasgow Cookery Book" is a comprehensive cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent refere…nce book for the student to expert. The book was put together by the school's staff to document the recipes they taught in class. However, its reputation for dependable and economical recipes ensured that its influence spread far beyond the walls of the Glasgow college. Its practical and reliable cookery advice became famous worldwide. Scottish mothers bought it for daughters and daughters-in-law, and it became an essential purchase for young brides and brides-to-be. Based on the 1975 metric edition, revised and updated, we've taken care to preserve Do.School favourites - such as haggis, pot roast, Dutch roast, cheese scones, Dundee cake, Victoria sandwich, gingerbread and shortbread - while updating for the modern cook. Its practical approach to cooking on a budget is as relevant now as it ever was. In addition there's a fascinating preface by Glasgow crime writer Alex Gray. Alex's Aunt Ella was a student at the college in 1909. Ella Cowan's own handwritten college jotters survive, are dated 1909, and according to GCU archivist Carole McCallum, are the first definitive proof available that the 1910 book was based on the notes taught in class. The introduction includes archive photographs and samples from Ella Cowan's meticulously written books. Carole also contributes an enlightening social history of the college, in an accessible and highly readable introduction to what was known affectionately to students as "The Purple Book". This book has been updated with the enthusiastic assistance of ex-students and staff of The Queen's College Glasgow (formerly known as the Glasgow and west of scotland Scotland College of Domestic science). "The Glasgow Cookery Book" is a comprehensive and reliable cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference book for the student and expert. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 29,15
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 29,73
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 11 disponibles
Hardback. Condición: New. "The Glasgow Cookery Book" is a comprehensive cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference book for… the student to expert. The book was put together by the school's staff to document the recipes they taught in class. However, its reputation for dependable and economical recipes ensured that its influence spread far beyond the walls of the Glasgow college. Its practical and reliable cookery advice became famous worldwide. Scottish mothers bought it for daughters and daughters-in-law, and it became an essential purchase for young brides and brides-to-be. Based on the 1975 metric edition, revised and updated, we've taken care to preserve Do.School favourites - such as haggis, pot roast, Dutch roast, cheese scones, Dundee cake, Victoria sandwich, gingerbread and shortbread - while updating for the modern cook. Its practical approach to cooking on a budget is as relevant now as it ever was. In addition there's a fascinating preface by Glasgow crime writer Alex Gray. Alex's Aunt Ella was a student at the college in 1909. Ella Cowan's own handwritten college jotters survive, are dated 1909, and according to GCU archivist Carole McCallum, are the first definitive proof available that the 1910 book was based on the notes taught in class. The introduction includes archive photographs and samples from Ella Cowan's meticulously written books. Carole also contributes an enlightening social history of the college, in an accessible and highly readable introduction to what was known affectionately to students as "The Purple Book". This book has been updated with the enthusiastic assistance of ex-students and staff of The Queen's College Glasgow (formerly known as the Glasgow and west of scotland Scotland College of Domestic science).

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Librería: medimops, Berlin, Alemaniamedimops
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 19,14
Envío por EUR 10,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

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Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 22,91
Envío por EUR 7,59Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New. pp. 494.

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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 31,32
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 20 disponibles
Hardback. Condición: New. "The Glasgow Cookery Book" is a comprehensive cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference book for… the student to expert. The book was put together by the school's staff to document the recipes they taught in class. However, its reputation for dependable and economical recipes ensured that its influence spread far beyond the walls of the Glasgow college. Its practical and reliable cookery advice became famous worldwide. Scottish mothers bought it for daughters and daughters-in-law, and it became an essential purchase for young brides and brides-to-be. Based on the 1975 metric edition, revised and updated, we've taken care to preserve Do.School favourites - such as haggis, pot roast, Dutch roast, cheese scones, Dundee cake, Victoria sandwich, gingerbread and shortbread - while updating for the modern cook. Its practical approach to cooking on a budget is as relevant now as it ever was. In addition there's a fascinating preface by Glasgow crime writer Alex Gray. Alex's Aunt Ella was a student at the college in 1909. Ella Cowan's own handwritten college jotters survive, are dated 1909, and according to GCU archivist Carole McCallum, are the first definitive proof available that the 1910 book was based on the notes taught in class. The introduction includes archive photographs and samples from Ella Cowan's meticulously written books. Carole also contributes an enlightening social history of the college, in an accessible and highly readable introduction to what was known affectionately to students as "The Purple Book". This book has been updated with the enthusiastic assistance of ex-students and staff of The Queen's College Glasgow (formerly known as the Glasgow and west of scotland Scotland College of Domestic science).

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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 21,55
Envío por EUR 10,50Se envía de Irlanda a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2009. 0th Edition. Hardcover. "The Glasgow Cookery Book" started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition, this title includes Do School favourites - such as haggi…s, pot roast, Dutch roast, cheese scones, and, Dundee cake. Num Pages: 544 pages, Line and tone throughout, photographs in prelims. BIC Classification: 1DBKSC; WBA. Category: (G) General (US: Trade). Dimension: 241 x 181 x 41. Weight in Grams: 1106. . . . . .

Glasgow Cookery Book : Centenary Edition
Gray, Alex (FRW); Abraham, Eleanor (EDT); Grearson, Penny (EDT)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 17,24
Envío por EUR 17,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.

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Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 25,80
Envío por EUR 9,18Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. 2009. 0th Edition. Hardcover. "The Glasgow Cookery Book" started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition, this title includes Do School favourites - such as haggi…s, pot roast, Dutch roast, cheese scones, and, Dundee cake. Num Pages: 544 pages, Line and tone throughout, photographs in prelims. BIC Classification: 1DBKSC; WBA. Category: (G) General (US: Trade). Dimension: 241 x 181 x 41. Weight in Grams: 1106. . . . . . Books ship from the US and Ireland.

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Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 20,91
Envío por EUR 13,99Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 20 disponibles
Condición: New. In.

The Glasgow Cookery Book: Centenary Edition - Celebrating 100 Years of the Dough School
Glasgow Queen's CollegeGlasgow Caledonian University,Carole McCallum,
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Librería: Chiron Media, Wallingford, Reino UnidoChiron Media
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 16,85
Envío por EUR 18,08Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
hardcover. Condición: New.

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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 18,67
Envío por EUR 17,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New.

Glasgow Cookery Book : Centenary Edition
Gray, Alex (FRW); Abraham, Eleanor (EDT); Grearson, Penny (EDT)
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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 20,63
Envío por EUR 17,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.

Glasgow Cookery Book: Centenary Edition - Celebrating 100 Years Of The Do. School
Queen's College, Glasgow Glasgow Caledonian University Mccallum, Carole
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Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 21,63
Envío por EUR 17,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Brand New. revised updated edition. 544 pages. 9.37x6.54x1.65 inches. In Stock.

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Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 22,35
Envío por EUR 17,51Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: As New. Unread book in perfect condition.