elmore roger (16 resultados)

Paperback. Condición: Near Fine. Cover art by Larry Elmore Ilustrador. First Edition. NY: Baen. Baen, NY, 1995 First Edition , First Printing 341 page Mass Market Paperback. Edited by Esther Friesner with stories by Nancy Springer, Roger Zelazny, Alec Effinger and Others. Fantasy collection A near fine copy with light shelf wear. see Photos bx 10-12 . Near Fine. Paperback. First Edition. 1st Printing. 1995.

Hardcover. Condición: Very Good+. Estado de la sobrecubierta: Very Good+. Larry Elmore; Ilustrador. First Hardcover Edition. Book Club edition. Black boards lettered in silver on the spine. Lightly rubbed on the corners of the dustjacket; no interior markings. Dj art by Larry Elmore. This anthology contains: The Growling by Jody Lynn Nye; Teacher's Pet by Josepha Sherman; Lady of Steel by Roger Zelazny; The Guardswoman by Lawrence Watt-Evans; Amor Ella by Holly Lisle; And Ladies of the Club by Elizabeth Moon; Exchange Program by Susan Shwartz; Whoops by Nancy Springer; Blood Calls to Blood by Elisabeth Waters; Maureen Birnbaum in the MUD by George Alec Effinger; Goddess for a Day by Harry Turtledove; Career Day by Margaret Ball; Armor Amore by David Vierling; The Stone of War and the Nightingale's Egg by Elizabeth Ann Scarborough; The New Britomart by Eluki Bes Shahar writing as Rosemary Edghill; On the Road of Silver by Mark Bourne; Bra Melting by Janni Lee Simner; The Old Grind by Laura Frankos; Were Wench by Jan Stirling; and The Way to a Man's Heart by Esther Friesner. Size: 8vo. Book.

Condición: New. In.

PF. Condición: New.

Condición: New.

Paperback. Condición: New. This book features five peer-reviewed reviews on the development and deployment of good agricultural practices (GAPs).The first chapter describes GAPs, notions of good farming, how GAP standards have evolved in developed and developing economies and the opportunities to evolve these pre- and postharvest standards.The second chapter reviews the role of GAPs in preventing microbial contamination of fresh produce. The chapter also summarises how GAPs have evolved, the impact they have had on the produce industry, as well as how they are implemented.The third chapter considers the debates about GAPs in the context of controlled environment agriculture (CEA) and how GAPs can be developed as part of an effective food safety control programme in CEA systems around the world.The fourth chapter addresses how GAPs can be used to optimise sustainable crop production and refers to three contrasting maize cultivation systems in the USA, Ethiopia and Argentina to demonstrate this.The final chapter provides an overview of the GAP-related certification schemes in global banana production and how they can be utilised to address the yield gap, improve synchronisation between ecological processes, production routines and cost efficiency.

Paperback. Condición: New. This book features five peer-reviewed reviews on the development and deployment of good agricultural practices (GAPs).The first chapter describes GAPs, notions of good farming, how GAP standards have evolved in developed and developing economies and the opportunities to evolve these pre- and postharvest standards.The second chapter reviews the role of GAPs in preventing microbial contamination of fresh produce. The chapter also summarises how GAPs have evolved, the impact they have had on the produce industry, as well as how they are implemented.The third chapter considers the debates about GAPs in the context of controlled environment agriculture (CEA) and how GAPs can be developed as part of an effective food safety control programme in CEA systems around the world.The fourth chapter addresses how GAPs can be used to optimise sustainable crop production and refers to three contrasting maize cultivation systems in the USA, Ethiopia and Argentina to demonstrate this.The final chapter provides an overview of the GAP-related certification schemes in global banana production and how they can be utilised to address the yield gap, improve synchronisation between ecological processes, production routines and cost efficiency.

Condición: New. In.

Condición: New.

PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Paperback. Condición: New. This book features five peer-reviewed reviews on the development and deployment of good agricultural practices (GAPs).The first chapter describes GAPs, notions of good farming, how GAP standards have evolved in developed and developing economies and the opportunities to evolve these pre- and postharvest standards.The second chapter reviews the role of GAPs in preventing microbial contamination of fresh produce. The chapter also summarises how GAPs have evolved, the impact they have had on the produce industry, as well as how they are implemented.The third chapter considers the debates about GAPs in the context of controlled environment agriculture (CEA) and how GAPs can be developed as part of an effective food safety control programme in CEA systems around the world.The fourth chapter addresses how GAPs can be used to optimise sustainable crop production and refers to three contrasting maize cultivation systems in the USA, Ethiopia and Argentina to demonstrate this.The final chapter provides an overview of the GAP-related certification schemes in global banana production and how they can be utilised to address the yield gap, improve synchronisation between ecological processes, production routines and cost efficiency.

Paperback. Condición: New. This book features five peer-reviewed reviews on the development and deployment of good agricultural practices (GAPs).The first chapter describes GAPs, notions of good farming, how GAP standards have evolved in developed and developing economies and the opportunities to evolve these pre- and postharvest standards.The second chapter reviews the role of GAPs in preventing microbial contamination of fresh produce. The chapter also summarises how GAPs have evolved, the impact they have had on the produce industry, as well as how they are implemented.The third chapter considers the debates about GAPs in the context of controlled environment agriculture (CEA) and how GAPs can be developed as part of an effective food safety control programme in CEA systems around the world.The fourth chapter addresses how GAPs can be used to optimise sustainable crop production and refers to three contrasting maize cultivation systems in the USA, Ethiopia and Argentina to demonstrate this.The final chapter provides an overview of the GAP-related certification schemes in global banana production and how they can be utilised to address the yield gap, improve synchronisation between ecological processes, production routines and cost efficiency.

Condición: New. Print on Demand.

Condición: New. Print on Demand.

Condición: New. PRINT ON DEMAND.