Coit j eliot (58 resultados)

Paperback. Condición: Very Good. Vol 3, No 11, pp. 283-368+ 19 Photo Plts, Extracted from oirg vol, thus begins with title page, New Blk Clth Tape Spine, else VG.

Wrap. Condición: Good. Stamp on the cover, and some age wear; B&W Photographs; 8vo 8" - 9" tall; 70 - 145 pages.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condición: Very Good. NICE a reprint Edition, a very good condition book no dust jacket , gently read clean , 520 pages. many photos care and treatment of fruit and the groves indexed.

Hardcover. Condición: Very Good. Blue 1927 hardcover reprint in excellent condition: unmarked, slight overall exterior wear turning light at the spine ends, pages slightly age-yellowed. 520 pages. Bright gilt lettering. [1.7 lbs]. Book.

Condición: New.

Condición: New.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condición: Good-. Volume of The Rural Science Series, L. H. Bailey, editor Book is very worn, rubbed, stained, and soiled.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condición: Poor. hardback book in near fine condition.

Condición: New.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condición: Very Good. hardback in very good condition . stamp on 1st blank page otherwise clean.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condición: Fair. 3rd Printing. patchy damp affected cover & tear in spine with loss. Book.

Hard Cover. Condición: Very Good. No Jacket. Reprint. xx, 520pp, index, bibliography, tables, diagrams, bw ills. Green cloth, no jacket. A little flecking to cloth, even toning to endpapers and edges, prev owner name on front free endpaper. Originally published in 1915 this is an early reprint. Size: 8vo. …

Paperback. Condición: New. Print on Demand. This book, valuable to both the novice and expert farmer, provides a comprehensive overview of crops for the Imperial Valley. The author, an experienced agriculturalist, shares insights from his firsthand experience. It includes a detailed review of local climate and soil conditions, analyzing the suitability and techniques required for cultivating a wide variety of crops, including alfalfa, almonds, apples, apricots, artichokes, asparagus, avocados, bananas, beans, beets, cabbage, and more. This book draws from extensive research and local experience to provide both the historical context and practical recommendations for a diverse range of crops in this unique agricultural region. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condición: New. Print on Demand. This book explores the environmental and physiological complexities surrounding the Washington Navel orange trees in the semiarid desert environment of the San Joaquin Valley in California. The author, a physiologist, examines the botanical and morphological characteristics of the orange, its susceptibility to shedding of young fruit, and the possible causes. The text describes the methods and results of various experiments conducted to determine the primary cause of the excessive fruit shedding which occurs annually. The book concludes by highlighting the physiological and environmental factors that influence the trees' ability to retain their fruit and the significance of these findings for citrus cultivation in challenging environments. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Buch. Condición: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Taschenbuch. Condición: Neu. Neuware - 'Citrus Fruits' is an authoritative and comprehensive guide to the cultivation, propagation, and commercial management of citrus groves. Written by J. Eliot Coit, a distinguished expert in the field of pomology, this seminal work delves into the intricate botanical characteristics of oranges, lemons, grapefruit, and limes. The text offers detailed insights into the history of citrus fruits, soil requirements, irrigation techniques, and the control of pests and diseases that affect productivity.Designed for both commercial growers and agricultural students, 'Citrus Fruits' provides a thorough examination of the physiological factors influencing fruit development and quality. Coit covers essential topics such as pruning, fertilization, and harvesting practices, alongside the economics of the citrus industry. This volume serves as a vital resource for understanding the foundations of modern citrus horticulture, emphasizing scientific principles and practical applications for successful orchard maintenance. Its focus on the environmental needs and biological complexities of these valuable crops makes it an enduring contribution to agricultural literature.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Taschenbuch. Condición: Neu. Neuware.

Buch. Condición: Neu. Neuware - 'Citrus Fruits' is an authoritative and comprehensive guide to the cultivation, propagation, and commercial management of citrus groves. Written by J. Eliot Coit, a distinguished expert in the field of pomology, this seminal work delves into the intricate botanical characteristics of oranges, lemons, grapefruit, and limes. The text offers detailed insights into the history of citrus fruits, soil requirements, irrigation techniques, and the control of pests and diseases that affect productivity.Designed for both commercial growers and agricultural students, 'Citrus Fruits' provides a thorough examination of the physiological factors influencing fruit development and quality. Coit covers essential topics such as pruning, fertilization, and harvesting practices, alongside the economics of the citrus industry. This volume serves as a vital resource for understanding the foundations of modern citrus horticulture, emphasizing scientific principles and practical applications for successful orchard maintenance. Its focus on the environmental needs and biological complexities of these valuable crops makes it an enduring contribution to agricultural literature.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…