Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
EUR 7,65
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Publicado por Academic Press, 1967
Librería: World of Rare Books, Goring-by-Sea, SXW, Reino Unido
EUR 21,53
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. 1967. 824 pages. No dust jacket. Blue cloth with gilt lettering. Pages are clean and bright, and appear almost good as new. With minimal tanning throughout. Binding has remained firm. Boards are a little rub worn, slight shelf wear to corners, spine and edges. Corners are a little bumped. Spine ends are mildly crushed. Tanning to spine and edges. Boards are bowed. Book has a forward lean. Water marks to boards and spine.
EUR 3,95
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. Beschriftungen / Markierungen bis 20 %; Leichte Rillen / Abschurfungen / Risse / Knicke; Gebrochener Buchrucken. Druhe, prepracovane a rozsirene vydani ucebnice Vnitrniho lekarstvi od hradeckeho autora profesora Jana Burese.
EUR 5,09
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: As New. Druhe, prepracovane a rozsirene vydani ucebnice Vnitrniho lekarstvi od hradeckeho autora profesora Jana Burese.
EUR 5,09
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: As New. Leichte Kratzer / Abnutzungen / Druckstellen. Obsahla monografie z oboru vnitrniho lekarstvi je urcena pro postgradualni studium lekaru.
Publicado por Elsevier Scientific Publishing Company, Amsterdam, New York; Oxford, 1976
Librería: Babushka Books & Framers, Isle of Wight, Reino Unido
Original o primera edición
EUR 29,80
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. No Jacket. 1st Edition. Some tanning to the white cloth.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Prometei Books, New Rochelle, NY, Estados Unidos de America
Original o primera edición
EUR 79,71
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: As New. 1st Edition. From publisher's library. Library marking on the spine. Bookplate on inside cover and library stamp, otherwise book is new, never read, pages clean and crisp, spine unbroken. 0223D.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 88,68
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. 290 pages. 9.75x6.75x0.66 inches. In Stock.
Idioma: Inglés
Publicado por Elsevier Science Publishers, 1983
ISBN 10: 044480448X ISBN 13: 9780444804488
Librería: BookOrders, Russell, IA, Estados Unidos de America
EUR 107,47
Cantidad disponible: 1 disponibles
Añadir al carritoHard Cover. Condición: Acceptable. No Jacket. Ex-library with the usual features. The interior is clean and tight. Binding is good. Cover shows light wear. 326 pages. Ex-Library.
Idioma: Inglés
Publicado por Elsevier Science Publishing Company, 1983
ISBN 10: 044480448X ISBN 13: 9780444804488
Librería: Bookbot, Prague, Republica Checa
EUR 99,59
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. Ohne Umschlag; Leichte Rillen / Abschürfungen / Risse / Knicke.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 123,00
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 116,07
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 124,16
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Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 137,73
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 122,49
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Oxford University Press, Oxford, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
Original o primera edición
EUR 148,29
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Conditioned taste aversion (CTA) is a robust defence device protecting animals against repeated consumption of toxic food. It is characterised by the ability of many animals to learn to avoid certain substances by their sight, smell, or taste after experiencing an unpleasant or harmful reaction to them. CTA is encountered at all levels of evolution, with similar forms of food aversion learning found in vertebrate and invertebrate species whose ancestral linesdiverged more than 500 million years ago. CTA has a number of unusual properties contrasting sharply with the basic assumptions of traditional learning theories, which has brought it increasingly to theattention of neurobiologists interested in neural plasticity. In CTA, the usual time parameters between stimulus and aversion are relaxed considerably, frequently with delays of hours rather than seconds. Moreover, the critical stage of CTA acquisition may proceed under deep anaesthesia incompatible with other forms of learning. In the past decade several pivotal discoveries have considerably avanced our understanding of the neural processes underlying CTA, and opened new possibilities fortheir analysis at the molecular and cellular levels. This book, written by three of the world's leading researchers in the subject, comprehensively reviews the current state of research into conditionedtaste aversion. The first book of its kind to provide an up-to-date summary of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA, it will be welcomed by all researchers and graduate students in the field. Conditioned taste aversion (CTA) is a robust defence device protecting animals against repeated consumption of toxic food. This book reviews the current state of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 140,44
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Conditioned taste aversion (CTA) is a defence device protecting animals against repeated consumption of toxic food. This text, reviews the current state of research into CTA, providing a summary of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA. Series: Oxford Psychology Series. Num Pages: 192 pages, line figures. BIC Classification: JMAL; MMG; PSAN; PSVD; PSVP. Category: (P) Professional & Vocational. Dimension: 242 x 160 x 15. Weight in Grams: 429. . 1998. Illustrated. hardcover. . . . .
Idioma: Inglés
Publicado por Oxford University Press, GB, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 156,47
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. Conditioned taste aversion (CTA) is a robust defence device protecting animals against repeated consumption of toxic food. It is characterised by the ability of many animals to learn to avoid certain substances by their sight, smell, or taste after experiencing an unpleasant or harmful reaction to them. CTA is encountered at all levels of evolution, with similar forms of food aversion learning found in vertebrate and invertebrate species whose ancestral lines diverged more than 500 million years ago. CTA has a number of unusual properties contrasting sharply with the basic assumptions of traditional learning theories, which has brought it increasingly to the attention of neurobiologists interested in neural plasticity. In CTA, the usual time parameters between stimulus and aversion are relaxed considerably, frequently with delays of hours rather than seconds. Moreover, the critical stage of CTA acquisition may proceed under deep anaesthesia incompatible with other forms of learning. In the past decade several pivotal discoveries have considerably avanced our understanding of the neural processes underlying CTA, and opened new possibilities for their analysis at the molecular and cellular levels. This book, written by three of the world's leading researchers in the subject, comprehensively reviews the current state of research into conditioned taste aversion. The first book of its kind to provide an up-to-date summary of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA, it will be welcomed by all researchers and graduate students in the field.
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 172,45
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Conditioned taste aversion (CTA) is a defence device protecting animals against repeated consumption of toxic food. This text, reviews the current state of research into CTA, providing a summary of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA. Series: Oxford Psychology Series. Num Pages: 192 pages, line figures. BIC Classification: JMAL; MMG; PSAN; PSVD; PSVP. Category: (P) Professional & Vocational. Dimension: 242 x 160 x 15. Weight in Grams: 429. . 1998. Illustrated. hardcover. . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Oxford University Press, GB, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Rarewaves.com UK, London, Reino Unido
EUR 147,63
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. Conditioned taste aversion (CTA) is a robust defence device protecting animals against repeated consumption of toxic food. It is characterised by the ability of many animals to learn to avoid certain substances by their sight, smell, or taste after experiencing an unpleasant or harmful reaction to them. CTA is encountered at all levels of evolution, with similar forms of food aversion learning found in vertebrate and invertebrate species whose ancestral lines diverged more than 500 million years ago. CTA has a number of unusual properties contrasting sharply with the basic assumptions of traditional learning theories, which has brought it increasingly to the attention of neurobiologists interested in neural plasticity. In CTA, the usual time parameters between stimulus and aversion are relaxed considerably, frequently with delays of hours rather than seconds. Moreover, the critical stage of CTA acquisition may proceed under deep anaesthesia incompatible with other forms of learning. In the past decade several pivotal discoveries have considerably avanced our understanding of the neural processes underlying CTA, and opened new possibilities for their analysis at the molecular and cellular levels. This book, written by three of the world's leading researchers in the subject, comprehensively reviews the current state of research into conditioned taste aversion. The first book of its kind to provide an up-to-date summary of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA, it will be welcomed by all researchers and graduate students in the field.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 268,21
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 235,39
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book presents selected contributions from the 9th INGEO International Conference on Engineering Surveying, which will be held in Brno, Czech Republic, on October 15 17, 2025. The INGEO conference continues its tradition of bringing together professionals, researchers, and practitioners in the fields of civil engineering and engineering surveying to discuss the latest advances, innovative technologies, their applicability, and operational challenges. The event serves as an important international platform for the exchange of scientific knowledge, professional experience, and future perspectives in engineering geodesy.
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 339,24
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New.
Idioma: Alemán
Publicado por Prague, 1967
Librería: ABC Versand e.K., Aarbergen, Alemania
EUR 12,84
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Gut. 824 Seiten mit 336 Abbildungen 8°, Leinen mit Prägedruck, ehemaliges Bibliothekenexempalr aus einer Universität, Buch ist in guter Erhaltung mit nur geringen Gebrauchsspuren J6 Sprache: Deutsch Gewicht in Gramm: 1600.
Publicado por Organizacion Internacional De Peridistas, Used / Notes / Prev. Marks
Librería: GREAT PACIFIC BOOKS, Ventura, CA, Estados Unidos de America
EUR 50,17
Cantidad disponible: 1 disponibles
Añadir al carritoPrevious Owner Name. Light Cover Shows Soil / Age. Some foxing on pages. Paperback : soft cover edition in good condition, wear to edges, as normal for age of book. Overall good copy of this title. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. Book.
EUR 51,76
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. Beschriftungen / Markierungen bis 20 %; Leichte Rillen / Abschurfungen / Risse / Knicke; Gebrochener Buchrucken. Druhe, prepracovane a rozsirene vydani ucebnice Vnitrniho lekarstvi od hradeckeho autora profesora Jana Burese.
Idioma: Alemán
Publicado por Academic Press, New York, 1967
Librería: Antiquariat Bookfarm, Löbnitz, Alemania
EUR 17,30
Cantidad disponible: 1 disponibles
Añadir al carritoEhemaliges Bibliotheksexemplar in gutem Zustand. 550 Sprache: Deutsch Gewicht in Gramm: 550.
EUR 40,90
Cantidad disponible: 1 disponibles
Añadir al carritoSecond edition. Publishing House of the Czechoslovak Academy of Sciences. Prague. 1962. 515 S. gr.8. m. zahlr. Textabb. Ln.m.U.-2/3)englisch.
Idioma: Inglés
Publicado por Oxford University Press, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 112,80
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new. Questo è un articolo print on demand.
Idioma: Inglés
Publicado por Oxford University Press, Oxford, 1998
ISBN 10: 0198523475 ISBN 13: 9780198523475
Librería: AussieBookSeller, Truganina, VIC, Australia
Original o primera edición Impresión bajo demanda
EUR 128,59
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Conditioned taste aversion (CTA) is a robust defence device protecting animals against repeated consumption of toxic food. It is characterised by the ability of many animals to learn to avoid certain substances by their sight, smell, or taste after experiencing an unpleasant or harmful reaction to them. CTA is encountered at all levels of evolution, with similar forms of food aversion learning found in vertebrate and invertebrate species whose ancestral linesdiverged more than 500 million years ago. CTA has a number of unusual properties contrasting sharply with the basic assumptions of traditional learning theories, which has brought it increasingly to theattention of neurobiologists interested in neural plasticity. In CTA, the usual time parameters between stimulus and aversion are relaxed considerably, frequently with delays of hours rather than seconds. Moreover, the critical stage of CTA acquisition may proceed under deep anaesthesia incompatible with other forms of learning. In the past decade several pivotal discoveries have considerably avanced our understanding of the neural processes underlying CTA, and opened new possibilities fortheir analysis at the molecular and cellular levels. This book, written by three of the world's leading researchers in the subject, comprehensively reviews the current state of research into conditionedtaste aversion. The first book of its kind to provide an up-to-date summary of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA, it will be welcomed by all researchers and graduate students in the field. Conditioned taste aversion (CTA) is a robust defence device protecting animals against repeated consumption of toxic food. This book reviews the current state of research into the neuroanatomy, pharmacology, electrophysiology, and functional morphology of CTA. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.