Publicado por Keats Publishing, London, 1977
Librería: Crossroads Books, Reno, NV, Estados Unidos de America
Miembro de asociación: IOBA
EUR 10,11
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. undiminished by milling, undestroyed by cooking-- this is the keystone of Dr. Bircher-Benner's view of nutrition DV4. softcover, bottom corner creased, 79 pages.
Idioma: Inglés
Publicado por The C. W. Daniel Company, Essex, England, 1947
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 14,38
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Good. Soft cover staple binding, top of spine edge has repaired split, bottom of spine is bumped, corners have light wear. 5.5 X 8.5 " 47 pages. First published in 1926 this is the revised 1947 edition, translated and with a foreword by Reginald Snell. " A valuable book by masters of the science of nutrition on the value of food which has not been denatured by heat or the extraction of certain properties in cooking. Includes delicious (raw food) recipes, food tables, and pcareful instructions for preparation." **Bundle Up * save On Postage**.
Publicado por Keats Publishing, New Canaan, Connecticut, 1977
Librería: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, Estados Unidos de America
EUR 22,47
Cantidad disponible: 1 disponibles
Añadir al carritoSoftcover. Condición: Very Good. Reprint. Trade paperback. Revised translation with foreword by Reginald Snell. 57pp. Spine worn, very good. The "Sunlight Food" diet system.
Librería: booksforcomfort, Comfort, TX, Estados Unidos de America
EUR 33,33
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Fine. Fruit Dishes and Raw Vegetables, Revised Translation published by C W Daniel Co Ltd, England, 1968. Reprint. Paperback. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Fine. 47 Pgs. A valuable book by masters of the science of nutrition on the value of food which has not been denatured by heat or the extraction of certain properties in cooking. Includes valuable recipes, food tables, and careful instructions for preparation, as well as technical indications with illustrations of the necessary equipment. By M. Bircher-Benner, M.D. and Max E. Bircher, M. D. Revised Translation with Foreword by Reginald Snell. Description text copyright 2002 BooksForComfort. Item ID 5265. book.
Publicado por Staples Printers Limited, Rochester, Kent, 1973
Librería: Baggins Book Bazaar Ltd, Rochester, KENT, Reino Unido
EUR 24,92
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Good. Estado de la sobrecubierta: Fair. Spine slightly discolored and worn at top edge, binding at the back coming a little loose from pages; Front and back covers have a few marks and stains; Pages in good condition. Book.
Publicado por The C. W. Daniel Company LTD., London, 1939
Librería: The Red Onion Bookshoppe, Hanover, IN, Estados Unidos de America
EUR 70,99
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good+. Estado de la sobrecubierta: Good+. Revised & Enlarged Edition. Book and dusst jacket has been moderately worn, rubbed, and soiled.