Idioma: Inglés
Publicado por Pearson Education, Limited, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: Better World Books Ltd, Dunfermline, Reino Unido
EUR 34,06
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Publicado por Dennis Dobson, London, 1951
Librería: Wheeler's Bookshop, Midhurst, West Sussex, Reino Unido
Original o primera edición
EUR 21,37
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. First Edition. [1951]. 8vo. Colour pictorial jacket. 147 pp. Illustrated with b/w plates. Essays on the Isle of Man, St. Kilda, Guernsey, Iona, the Isle of Wight, the St. Tudwal Islands, St. Michael's Mount, Arran, Anglesey, Raasay Island, and the Aran Islands. Book and jacket clean and bright. No inscriptions. VG+ / VG+.
Publicado por ODHAMS PRESS LTD, LONDON
Librería: Tobo Books, Portsmouth, Reino Unido
EUR 23,74
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Estado de la sobrecubierta: Good. RONALD LAMPITT; RAYMOND SHEPPARD; NORMAN MEREDITH; EDGAR SPENCELEY; A. W. DARNELL Ilustrador. Scarce in wrapper. Wrapper is price clipped, lightly rubbed and marked, with some ink marks on.Boards lightly marked. Front endpapers have ink going through the board game. Ink inscriptions on page 140-143, 72 and 73, 54, 49 and 50, 48, and 43. Otherwise clean. Good.g 0. Book.
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 81,81
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 94,55
Cantidad disponible: 4 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Pearson Education Limited, Harlow, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 105,61
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. If you are teaching food science, nutrition and dietetics, or a related course, then this book will be an indispensable companion for your students entire degree programme. This one-stop text will guide your students through the wide range of practical, analytical and data handling skills that they will need during their studies. It will also give them a solid grounding in wider transferable skills such as teamwork, using information technology, communicating information and study skills. Practical Skills in Food Science, Nutrition and Dietetics provides an easy-to-read guide to help students develop the skills they need to succeed. It explains the essential elements of practical techniques and procedures in a step-by-step manner to help students understand their application in the context of food science, nutrition and dietetics. This texts unique and comprehensive coverage includes: general advice on practical work; measuring techniques; statistical techniques; analysis and presentation of data; and study skills. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Publicado por Performance Programme Dated May . 1939., 1939
Librería: Little Stour Books PBFA Member, Canterbury, Reino Unido
Miembro de asociación: PBFA
EUR 9,50
Cantidad disponible: 1 disponibles
Añadir al carritoOriginal stapled souvenir theatre programme in paper covers. 9¾'' x 7¼''. Contains 4 pages including the covers, illustrated advertisements to the rear cover. In Very Good condition. Member of the P.B.F.A. THEATRE PROGRAMMES.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 94,54
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 101,33
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. In.
Librería: Majestic Books, Hounslow, Reino Unido
EUR 109,57
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. xv + 515 Illus. (Col.).
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 108,11
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Pearson Education Limited, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Original o primera edición
EUR 112,51
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. 2011. 1st Edition. Paperback. Series: Practical Skills. Num Pages: 532 pages, col. Illustrations. BIC Classification: MBNH3; TDCT. Category: (U) Tertiary Education (US: College). Dimension: 275 x 219 x 28. Weight in Grams: 1302. . . . . .
EUR 87,36
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: NEW.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 119,89
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 1st edition. 515 pages. 11.00x9.00x1.00 inches. In Stock.
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 130,03
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. xv + 515.
Idioma: Inglés
Publicado por Pearson Education Limited, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 140,54
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. 2011. 1st Edition. Paperback. Series: Practical Skills. Num Pages: 532 pages, col. Illustrations. BIC Classification: MBNH3; TDCT. Category: (U) Tertiary Education (US: College). Dimension: 275 x 219 x 28. Weight in Grams: 1302. . . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Pearson Education Limited, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: moluna, Greven, Alemania
EUR 107,03
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Über den AutorWilliam Aspden is Lecturer in Nutrition and Clinical Dietetics at CQUniversity, AustraliaFiona Caple is Senior Lecturer in Food Science and Nutrition and Human Nutrition at Northumbria University, UKRo.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 143,61
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. 1st edition. 515 pages. 11.00x9.00x1.00 inches. In Stock.
Idioma: Inglés
Publicado por Pearson Higher Education Jul 2011, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 112,30
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Neuware - If you are teaching food science, nutrition and dietetics, or a related course, then this book will be an indispensable companion for your students entire degree programme. This 'one-stop' text will guide your students through the wide range of practical, analytical and data handling skills that they will need during their studies. It will also give them a solid grounding in wider transferable skills such as teamwork, using information technology, communicating information and study skills.
Idioma: Inglés
Publicado por Pearson Education Limited, Harlow, 2011
ISBN 10: 1408223090 ISBN 13: 9781408223093
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 174,55
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. If you are teaching food science, nutrition and dietetics, or a related course, then this book will be an indispensable companion for your students entire degree programme. This one-stop text will guide your students through the wide range of practical, analytical and data handling skills that they will need during their studies. It will also give them a solid grounding in wider transferable skills such as teamwork, using information technology, communicating information and study skills. Practical Skills in Food Science, Nutrition and Dietetics provides an easy-to-read guide to help students develop the skills they need to succeed. It explains the essential elements of practical techniques and procedures in a step-by-step manner to help students understand their application in the context of food science, nutrition and dietetics. This texts unique and comprehensive coverage includes: general advice on practical work; measuring techniques; statistical techniques; analysis and presentation of data; and study skills. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.