Askeri mohammed al (5 resultados)

Taschenbuch. Condición: Neu. Genetic and Biochemical Study of Alpha-Amylase | Produced by Bacillus Stearothermophilus M13 Isolated from Iraqi Soil | Mohammed Al-Askeri (u. a.) | Taschenbuch | 208 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783846548752 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.…

Paperback. Condición: Brand New. 208 pages. 8.66x5.91x0.47 inches. In Stock.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware --Amylase (EC 3.2.1.1) is a class of enzymes that is capable of digesting these glycosidic linkages found in starches , catalyzing the cleavage of the -1, 4-glucosidic linkages between glucose molecules in starch.With the beginning of new frontiers in biotechnology, the spectrum of - amylase application has expanded into many fields, such as clinical, medicinal, and analytical chemistries. - Amylase has many applications in the industrial process such as in the food, textiles and paper and Because of the importance of -amylase; the current study`s aims are : Isolation and identification of Bacillus stearothermophilus from different soil samples, Production, purification ,characterization of some properties of thermolabile -amylase and molecular cloning of -amylase gene from Bacillus stearothermophilus in E. coli then investigate the possible expression of -amylase gene in the transformed cells. 208 pp. Englisch.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Al-Askeri MohammedDr.Mohammed Al-Askeri has obtained his PhD in Biotechnology in 2007. Since then he has worked as a teacher and researcher in the field of molecular biology and protein biochemistry at different universities and scie.…

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -¿-Amylase (EC 3.2.1.1) is a class of enzymes that is capable of digesting these glycosidic linkages found in starches , catalyzing the cleavage of the ¿-1, 4-glucosidic linkages between glucose molecules in starch.With the beginning of new frontiers in biotechnology, the spectrum of ¿- amylase application has expanded into many fields, such as clinical, medicinal, and analytical chemistries. ¿- Amylase has many applications in the industrial process such as in the food, textiles and paper and Because of the importance of ¿-amylase; the current study`s aims are : Isolation and identification of Bacillus stearothermophilus from different soil samples, Production, purification ,characterization of some properties of thermolabile ¿-amylase and molecular cloning of ¿-amylase gene from Bacillus stearothermophilus in E. coli then investigate the possible expression of ¿-amylase gene in the transformed cells.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 208 pp. Englisch.…