Poke de choy sam (31 resultados)

Hardback. Condición: Good.

Paperback. Condición: Very Good. Poke is Hawaii's food, popular everywhere in the Islands and now in many places on the mainland U.S. as well.
 There are so many ways to make pokeso many directions to go. Just about anything can be done. Anyone can become a creative chef mixing and matching their favorite seafood or other ingredient with the basics of soy sauce, sesame oil, and Hawaiian sea salt.
 
 With over 110 recipes, including contributions from his chef friends, Sam demonstrates poke's amazing versatilityfrom traditional poke dishes, to recipes influenced by the flavors and seasonings brought to Hawaii by Asian newcomers, through dishes patterned after ceviche, carpaccio, tartare, and other preparations of raw fish. There is even (slightly) cooked poke and the new wave of poke dishes.…

Hardback. Condición: Very Good. Poke is Hawaii's food, popular everywhere in the Islands and now in many places on the mainland U.S. as well.
 There are so many ways to make pokeso many directions to go. Just about anything can be done. Anyone can become a creative chef mixing and matching their favorite seafood or other ingredient with the basics of soy sauce, sesame oil, and Hawaiian sea salt.
 
 With over 110 recipes, including contributions from his chef friends, Sam demonstrates poke's amazing versatilityfrom traditional poke dishes, to recipes influenced by the flavors and seasonings brought to Hawaii by Asian newcomers, through dishes patterned after ceviche, carpaccio, tartare, and other preparations of raw fish. There is even (slightly) cooked poke and the new wave of poke dishes.…

Hardcover. Condición: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardback. Condición: Good.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.…

Paperback. Condición: Very Good. Poke is Hawaii's food, popular everywhere in the Islands and now in many places on the mainland U.S. as well.
 There are so many ways to make pokeso many directions to go. Just about anything can be done. Anyone can become a creative chef mixing and matching their favorite seafood or other ingredient with the basics of soy sauce, sesame oil, and Hawaiian sea salt.
 
 With over 110 recipes, including contributions from his chef friends, Sam demonstrates poke's amazing versatilityfrom traditional poke dishes, to recipes influenced by the flavors and seasonings brought to Hawaii by Asian newcomers, through dishes patterned after ceviche, carpaccio, tartare, and other preparations of raw fish. There is even (slightly) cooked poke and the new wave of poke dishes.…

Hardback. Condición: Very Good. Poke is Hawaii's food, popular everywhere in the Islands and now in many places on the mainland U.S. as well.
 There are so many ways to make pokeso many directions to go. Just about anything can be done. Anyone can become a creative chef mixing and matching their favorite seafood or other ingredient with the basics of soy sauce, sesame oil, and Hawaiian sea salt.
 
 With over 110 recipes, including contributions from his chef friends, Sam demonstrates poke's amazing versatilityfrom traditional poke dishes, to recipes influenced by the flavors and seasonings brought to Hawaii by Asian newcomers, through dishes patterned after ceviche, carpaccio, tartare, and other preparations of raw fish. There is even (slightly) cooked poke and the new wave of poke dishes.…

Condición: good. The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections.…

Condición: good.

Condición: good. Hardcover Book.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Brand New. 9.29x7.01x0.94 inches. In Stock.

Paperback. Condición: Brand New. 9.29x7.01x0.94 inches. In Stock.

Hardcover. Condición: Fine. Estado de la sobrecubierta: Near Fine. 1st Edition. "First Printing, November 1999" stated. Number line beginning with "1". Fine hardback in near fine dust jacket ([$24.95] on rear panel). There is the merest hint of yellowing at edges of page block & DJ (almost unnoticeable & NOT from smoke: likely from sun?); one small mark on spine (inside DJ). Exterior spine of DJ is slightly sun-faded and shows very light shelf-wear at extremities. Only minor additional signs of age/wear/previous use to book and DJ.…

hardcover. Condición: As New.

2nd printing of the 2015 original. XVIII, 172, (2) PP with colour photos. Hard covers, laminated pictoral boards, spiral bound. Fine. 23.2 x 17.5. Over 110 recipes.

Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. 1st Edition. SIGNED by Choy on the front endpaper. Fine first edition hardcover, clean and tight. No writing, no marks, no food stains. Jacket in fine shape, no edge wear, not faded. Delicious recipes, comprehensive information, lovely photographs. M00269. Signed by Author(s).…

Hardcover. Condición: Fine. 1st Edition. SIGNED and inscribed by Choy inside the front cover. Fine first edition spiral-bound hardcover, no writing, no marks, no food stains. Lovely photographs, interesting recipes.Decorative cover. M02786. Signed by Author(s).

Hardcover. Condición: new. New Copy. Customer Service Guaranteed.

Hardcover. Condición: New. In shrink wrap. Looks like an interesting title.