Glasgow cookery book (50 resultados)

Hardcover. Condición: Good. Reprint. Boards are clean. Content is clean with spotting. Good DJ with little wear.

Paperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardback. Condición: Good. 'Glasgow Caledonian University and Waverley Books are delighted to announce the publication of a new edition of the world famous Glasgow Cookery Book. This much sought-after book is finally available again, revised and updated for 2010, the centenary year of its first publication, and this new edition has lost none of its homely charm.…

Hardback. Condición: Good. 'Glasgow Caledonian University and Waverley Books are delighted to announce the publication of a new edition of the world famous Glasgow Cookery Book. This much sought-after book is finally available again, revised and updated for 2010, the centenary year of its first publication, and this new edition has lost none of its homely charm.…

hardcover. Condición: NEAR FINE. 514 pp. Glossy cover. Very minor exterior wear, otherwise fine! **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardcover. Condición: Good. Light wear to boards. Content is clean and bright. Gift message to ffep. DJ with some edge wear, tears, toning and loss.

Hardcover. Condición: new. Hardcover. "The Glasgow Cookery Book" is a comprehensive cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference book for the student to expert. The book was put together by the school's staff to document the recipes they taught in class. However, its reputation for dependable and economical recipes ensured that its influence spread far beyond the walls of the Glasgow college. Its practical and reliable cookery advice became famous worldwide. Scottish mothers bought it for daughters and daughters-in-law, and it became an essential purchase for young brides and brides-to-be. Based on the 1975 metric edition, revised and updated, we've taken care to preserve Do.School favourites - such as haggis, pot roast, Dutch roast, cheese scones, Dundee cake, Victoria sandwich, gingerbread and shortbread - while updating for the modern cook. Its practical approach to cooking on a budget is as relevant now as it ever was. In addition there's a fascinating preface by Glasgow crime writer Alex Gray. Alex's Aunt Ella was a student at the college in 1909. Ella Cowan's own handwritten college jotters survive, are dated 1909, and according to GCU archivist Carole McCallum, are the first definitive proof available that the 1910 book was based on the notes taught in class. The introduction includes archive photographs and samples from Ella Cowan's meticulously written books. Carole also contributes an enlightening social history of the college, in an accessible and highly readable introduction to what was known affectionately to students as "The Purple Book". This book has been updated with the enthusiastic assistance of ex-students and staff of The Queen's College Glasgow (formerly known as the Glasgow and west of scotland Scotland College of Domestic science). "The Glasgow Cookery Book" is a comprehensive and reliable cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference book for the student and expert. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New. pp. 494.

Condición: New.

Hardcover. Condición: Fair. No Jacket. Gold titles on maroon cloth. 376 pages including index plus ads and a section of lined paper for notes, one of which has been used. The cover is soiled and there are external hinge cracks at the spine but the covers and endpapers are still attached. Tenth edition but no date. Original price is 3 shillings and sixpence. No readable title on spine.…

Condición: As New. Unread book in perfect condition.

Hardcover. Condición: Brand New. revised updated edition. 544 pages. 9.37x6.54x1.65 inches. In Stock.

Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. Pages are intact and not marred by notes or highlighting; has slight tilt.

hardcover. Condición: Good. A hardback volume in Good to Very Good condition, neat gift inscription insied, clean and bright. No dustjacket, believed as issued. This book is in stock now, in our UK premises. Photos of our books are available on request (dustjacket and cover illustrations vary, and unless the image accompanying the listing is marked 'Bookseller Image', it is an Abebooks Stock Image, NOT our own). BUYERS OUTSIDE UK please also note the following: 1. shipping rates apply to packets of 750g and under, and should the packed weight of an item exceed this we reserve the right to ship via 'Economy', or request extra postage prior to fulfilling the order, or cancel 2. many countries apply import or other taxes - these are the buyers responsibility; we may ask for extra payment to cover any taxes which we have to pay 'up front' on the buyer's behalf.…

Hardcover. Condición: Very Good. Gift dedication to endpaper. The picture on our listing is a photograph of the actual book NOT a stock image. [Loc. C9-6].

Paperback. Condición: New. New copy - Usually dispatched within 4 working days.

Soft cover. Condición: Good. No publication date, 80 pages (72 pages of recipes, 8 blank pages for "Notes" and "Record of Work"), good condition in dust marked paper covers, staples all but rusted way with consequential damage to the surrounding paper otherwise pages in very good, clean condition.

Condición: New. pp. 494.

Condición: New. pp. 494.

Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

Laminated boards. Updated edition, with many recipes. Near Fine.

Soft cover. Condición: Very Good. 5th or later Edition. No date but c.1930's. Preface states it ids the 10th Edition.There are some lined pages at the back of the book, some of which are annotated by a previous owner for example - "Miss MacClunes Christmas cake", and some recipes on newspaper clippings and etc, The boards are a bit used but the text block is sound without other significant marks or signatures. See Scans.…

Condición: NEW.

Hardcover. Condición: Good. Estado de la sobrecubierta: Good. 3rd Edition. First printing of the Third Revised Edition, 1958. With a complete dust jacket which has been partially attached to boards along bottom edge. Page edges slightly tanned and endpapers foxed and inscription :"For Anne, On her engagement, from Mother". Text otherwise in very good bright condition.…

Hardcover. Condición: Good. No Jacket. Hardcover: Good Condition. No Jacket. Pages Bright And Clean. Minimal Staining On Edges Of Pages. Binding Tight And Secure. Wear To Boards And Spine With Tiny Tear Top Of Spine. Cracked Spine.