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  • Idioma: Inglés

    Editorial: Parragon Books, 2012

    1445440512 / 9781445440514

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 3,24

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    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Paperback. Condición: Good.

  • Idioma: Inglés

    Editorial: Createspace Independent Publishing Platform, 2018

    1718691807 / 9781718691803

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 3,24

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good. New>to>Clean Eating diet? More than>20 Fresh and Clean foods are ready to meet your pressure cooker and>set you on your way of complete transformation>All you need is a pressure cooker and this cookbook by Cameron McConnell, which contains wide variety of healthy and delicious whole food recipes for your instant pot pressure cooker. This book will also give you all the information about how to get the most out of the>Clean Diet in 20 days>or less and how you can prepare the meals>in no time using your Instant Pot.How to follow a Clean Eating Diet with the healthiest 20 foods20+ Clean Eating Foods For Complete Transformation.Fresh Vegetables, Vegetarian and Vegan recipesAppetizers and Side Dishes>A large variety of lean meat, fish and soup recipes.and a whole lot moreGet a copy of this great value Clean Eating Instant Pot recipes book ands set yourself on the path of>complete transformation in just 20 days>.…

  • Idioma: Inglés

    Editorial: Bauer Media Books, 2005

    1863964150 / 9781863964159

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 3,24

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. Home-cooked food gives your baby the best possible start in life - but it often takes a long time to prepare. These recipes are not only nutritious they are fast. The book shows you how to cook baby's first solid foods, how you can adapt family meals, prepare interesting lunch boxes and make the best and most appealing party cakes in town.…

  • Idioma: Inglés

    Editorial: Alpha Books, 2014

    1615644601 / 9781615644605

    Serie: Libro 1 de 1 - Idiot's Guides

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Regular

    EUR 3,50

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Fair. Enjoying locally grown fruits and vegetables year-round has never been easier Idiot's Guides: Canning and Preserving focuses on step-by-step instructions with full-color photos to help readers of all levels quickly and easily store food using various methods. Dozens of basic canning recipes, with variations to make truly unique flavors, are included. In addition, readers will find easy-to-understand instructions on freezing, water-bath canning, pressure cooking, root-cellaring, and more.…

  • Idioma: Inglés

    Editorial: Fireside, 2000

    0684854619 / 9780684854618

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    Librería: Gulf Coast Books, Cypress, TX, Estados Unidos de AmericaGulf Coast Books

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    Condición: Usado - Bueno

    EUR 3,89

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    Cantidad disponible: 1 disponible

    paperback. Condición: Very Good.

  • Idioma: Inglés

    Editorial: Meredith Books, 2005

    0696227207 / 9780696227202

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 3,90

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    Cantidad disponible: 8 disponibles

    Paperback. Condición: Good.

  • Idioma: Inglés

    Editorial: Simon & Schuster, 2000

    0684854619 / 9780684854618

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 3,90

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    Cantidad disponible: 3 disponibles

    Condición: Very Good.

  • Idioma: Inglés

    Editorial: Grand Central Life & Style, 2010

    0446545716 / 9780446545716

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    Librería: Gulf Coast Books, Cypress, TX, Estados Unidos de AmericaGulf Coast Books

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    Condición: Usado - Como Nuevo

    EUR 3,93

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    Cantidad disponible: 1 disponible

    Paperback. Condición: As New.

  • Idioma: Inglés

    Editorial: Grand Central Life & Style, 2010

    0446545716 / 9780446545716

    • Tapa blanda

    Librería: Your Online Bookstore, Houston, TX, Estados Unidos de AmericaYour Online Bookstore

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    Condición: Usado - Bueno

    EUR 3,93

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good.

  • Idioma: Inglés

    Editorial: Grand Central Life & Style, 2010

    0446545716 / 9780446545716

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    Librería: Orion Tech, Kingwood, TX, Estados Unidos de AmericaOrion Tech

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    Condición: Usado - Regular

    EUR 3,93

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    Cantidad disponible: 1 disponible

    paperback. Condición: Fair.

  • Idioma: Inglés

    Editorial: Grand Central Publishing, 2010

    0446545716 / 9780446545716

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Regular

    EUR 3,94

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Fair. Celebrities, foodies and media people rely on the Blueprint Cleanse for relief from the excess, overindulgence and toxins we are all exposed to every day. Now, the founders of the cleanse praised in Elle, Vogue and Every Day with Rachel Ray, offer THE 3-DAY CLEANSE, an at-home juice cleansing program for everyone. Cleansing allows the digestive system to rid itself of the toxins everyone accumulates from unhealthy eating or from the environment. This is a customized program based on your own personal health and lifestyle. Unlike other programmes the Blueprint Cleanse includes enough calories and natural fats for an easier yet incredibly effective cleanse. This books guides readers through step-by-step guidelines for a 1-day, 3-day and 14-day cleanse, as well as a long-term maintenance plan. There are sidebars with quick tips, secrets and advice from people who have done the cleanse and in addition to the juice, raw and part-raw recipes the authors include advice on battling the urge to cheat and working the cleanse into a busy lifestyle. It will boost your immune system, alleviate allergies and PMS, improve your mood and sex drive and clear up your skin. Finally.…

  • Idioma: Inglés

    Editorial: Grand Central Publishing, 2010

    0446545716 / 9780446545716

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 3,94

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. Celebrities, foodies and media people rely on the Blueprint Cleanse for relief from the excess, overindulgence and toxins we are all exposed to every day. Now, the founders of the cleanse praised in Elle, Vogue and Every Day with Rachel Ray, offer THE 3-DAY CLEANSE, an at-home juice cleansing program for everyone. Cleansing allows the digestive system to rid itself of the toxins everyone accumulates from unhealthy eating or from the environment. This is a customized program based on your own personal health and lifestyle. Unlike other programmes the Blueprint Cleanse includes enough calories and natural fats for an easier yet incredibly effective cleanse. This books guides readers through step-by-step guidelines for a 1-day, 3-day and 14-day cleanse, as well as a long-term maintenance plan. There are sidebars with quick tips, secrets and advice from people who have done the cleanse and in addition to the juice, raw and part-raw recipes the authors include advice on battling the urge to cheat and working the cleanse into a busy lifestyle. It will boost your immune system, alleviate allergies and PMS, improve your mood and sex drive and clear up your skin. Finally. …

  • Idioma: Inglés

    Editorial: Grand Central Publishing, 2010

    0446545716 / 9780446545716

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 3,94

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    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 4 disponibles

    Paperback. Condición: Good. Celebrities, foodies and media people rely on the Blueprint Cleanse for relief from the excess, overindulgence and toxins we are all exposed to every day. Now, the founders of the cleanse praised in Elle, Vogue and Every Day with Rachel Ray, offer THE 3-DAY CLEANSE, an at-home juice cleansing program for everyone. Cleansing allows the digestive system to rid itself of the toxins everyone accumulates from unhealthy eating or from the environment. This is a customized program based on your own personal health and lifestyle. Unlike other programmes the Blueprint Cleanse includes enough calories and natural fats for an easier yet incredibly effective cleanse. This books guides readers through step-by-step guidelines for a 1-day, 3-day and 14-day cleanse, as well as a long-term maintenance plan. There are sidebars with quick tips, secrets and advice from people who have done the cleanse and in addition to the juice, raw and part-raw recipes the authors include advice on battling the urge to cheat and working the cleanse into a busy lifestyle. It will boost your immune system, alleviate allergies and PMS, improve your mood and sex drive and clear up your skin. Finally.…

  • Idioma: Inglés

    Editorial: Ten Speed Press, 2005

    1580086187 / 9781580086189

    • Tapa blanda

    Librería: 3Brothers Bookstore, Egg harbor township, NJ, Estados Unidos de America3Brothers Bookstore

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 4,05

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    Cantidad disponible: 1 disponible

    Condición: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

  • Idioma: Inglés

    Editorial: Food & Wine, 2013

    1932624562 / 9781932624564

    • Tapa dura

    Librería: 3Brothers Bookstore, Egg harbor township, NJ, Estados Unidos de America3Brothers Bookstore

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 4,05

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    Cantidad disponible: 1 disponible

    Condición: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

  • Idioma: Inglés

    Editorial: North Atlantic Books, 2008

    1556437080 / 9781556437083

    • Tapa blanda

    Librería: Orion Tech, Kingwood, TX, Estados Unidos de AmericaOrion Tech

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    Condición: Usado - Como Nuevo

    EUR 4,07

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    Cantidad disponible: 1 disponible

    paperback. Condición: As New.

  • Idioma: Inglés

    Editorial: Food Network (edition Stated First Edition), 2003

    0696218542 / 9780696218545

    • Tapa dura

    Librería: BooksRun, Philadelphia, PA, Estados Unidos de AmericaBooksRun

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    Condición: Usado - Regular

    EUR 4,07

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    Cantidad disponible: 1 disponible

    Hardcover. Condición: Fair. Stated First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

  • Idioma: Inglés

    Editorial: Zondervan, 2019

    0310354862 / 9780310354864

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 4,08

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    Cantidad disponible: 12 disponibles

    Paperback. Condición: Very Good. God is a foodie who wants to transform your supper into sacrament. Margaret Feinberg invites you on a global adventure to descend into a salt mine, knead bread, harvest olives, and pluck fresh figs. What you discover will forever change the way you read the Bible---and approach every meal. Plus, delicious recipes inside.…

  • Idioma: Inglés

    Editorial: Callisto Media Inc., 2014

    1623154715 / 9781623154714

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 4,08

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    Cantidad disponible: 18 disponibles

    Paperback. Condición: Good. Named a 2015 Best Cookbook for Baby by Red Tricycle The Absolute Easiest Baby Food Cookbook for New Parents You can't keep up with the laundry. You can't get enough sleep. But you can make the best food for your baby in 30 minutes or less. Organized by baby's age, Fast & Fresh Baby Food Cookbook includes: 120 simply and healthy recipes with prep time of 30 minutes or less Nutritional and developmental advice for ages 4 to 18 months The latest information on which foods to introduce and when Easy-to-follow instructions for a wide variety of first purées, flavorful and nutritious combination purées, and fast and healthy toddler meals Sample meal plans for babies and toddlers. …

  • Idioma: Inglés

    Editorial: North Atlantic Books,U.S., 2008

    1556437080 / 9781556437083

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 4,08

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. Cookbooks need not-indeed, should not-involve cooking, say the authors of this authoritative, beautifully illustrated book. And they should know. Sergei and Vayla Boutenko bring fifteen years' experience to this collection of scrumptious, sophisticated recipes and comprehensive guide to the raw life. Fresh covers the whole range of recipes, including savory dishes, desserts, fermented foods, drinks, and wild foods. Techniques common to the recipes are introduced and clearly explained, including an inventory of uncommon fruits and how to handle and prepare them, as well as an immersion into the five basic flavors and the herbs, fruits, vegetables, and grains that help chefs bring out each flavor best. The authors introduce the three stages of adaptation to this lifestyle and provide a concise review of minimal equipment requirements and ideal appliance additions for the well-stocked raw kitchen.…

  • Idioma: Inglés

    Editorial: Oxmoor House, Incorporated, 2013

    0848736915 / 9780848736910

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 4,08

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    Cantidad disponible: 3 disponibles

    Condición: Very Good.

  • Idioma: Inglés

    Editorial: Zondervan, 2019

    0310354862 / 9780310354864

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 4,08

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    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: Good. God is a foodie who wants to transform your supper into sacrament. Margaret Feinberg invites you on a global adventure to descend into a salt mine, knead bread, harvest olives, and pluck fresh figs. What you discover will forever change the way you read the Bible---and approach every meal. Plus, delicious recipes inside.…

  • Idioma: Inglés

    Editorial: Oxmoor House, Incorporated, 2010

    0848733185 / 9780848733186

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 4,08

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 2 disponibles

    Paperback. Condición: Very Good.

  • Idioma: Inglés

    Editorial: North Atlantic Books,U.S., 2008

    1556437080 / 9781556437083

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 4,08

     Gastos de envío gratis 
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    Cantidad disponible: 4 disponibles

    Paperback. Condición: Good. Cookbooks need not-indeed, should not-involve cooking, say the authors of this authoritative, beautifully illustrated book. And they should know. Sergei and Vayla Boutenko bring fifteen years' experience to this collection of scrumptious, sophisticated recipes and comprehensive guide to the raw life. Fresh covers the whole range of recipes, including savory dishes, desserts, fermented foods, drinks, and wild foods. Techniques common to the recipes are introduced and clearly explained, including an inventory of uncommon fruits and how to handle and prepare them, as well as an immersion into the five basic flavors and the herbs, fruits, vegetables, and grains that help chefs bring out each flavor best. The authors introduce the three stages of adaptation to this lifestyle and provide a concise review of minimal equipment requirements and ideal appliance additions for the well-stocked raw kitchen.…

  • Idioma: Inglés

    Editorial: Houghton Mifflin Harcourt Publishing Company, 2008

    0696241978 / 9780696241970

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 4,08

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    Cantidad disponible: 12 disponibles

    Paperback. Condición: Good. More than 250 favorite recipes from the food staff that work behind the scenes in the Food Network Kitchens. Kitchen tips and techniques that will ensure recipe success. Exquisite photography provides inspiration and confidence that every dish will be a success.

  • Idioma: Inglés

    Editorial: Zondervan, 2019

    0310354862 / 9780310354864

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Regular

    EUR 4,08

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    Cantidad disponible: 2 disponibles

    Paperback. Condición: Fair. God is a foodie who wants to transform your supper into sacrament. Margaret Feinberg invites you on a global adventure to descend into a salt mine, knead bread, harvest olives, and pluck fresh figs. What you discover will forever change the way you read the Bible---and approach every meal. Plus, delicious recipes inside.…

  • Idioma: Inglés

    Editorial: William Morrow Cookbooks, 2009

    0061742945 / 9780061742941

    Serie: Libro 4 de 8 - Emeril's

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Bueno

    EUR 4,08

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 5 disponibles

    Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Idioma: Inglés

    Editorial: Oxmoor House, Incorporated, 2018

    0848753798 / 9780848753795

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 4,08

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    Cantidad disponible: 5 disponibles

    Paperback. Condición: Good. From the popular and best-selling Cooking Light Fresh Food Fast series, The All-New Fresh Food Fast offers 200 brand-new recipes using 5 ingredients or less, in 15 minutes or less-or both. It is jam-packed with fresh, easy-to-make recipes that are guaranteed to get dinner on the table faster. Every food category is covered, from breakfast, soups, main-dish salads, and sandwiches to fish and shellfish, meats and poultry as well as sides and desserts. Readers will find recipes that are anything but ordinary, such as Cardamom Oatmeal with Honey-Lime Yogurt and Pistachios; Udon Noodle and Mushroom Soup; Flank Steak Panzanella; Southwestern Burrito Bowls; Seared Scallops with Bacon and Oranges; One-Sheet Pork Chops, Brussels Sprouts, and Apples; and Maple-Pecan Minis. The recipes utilize fresh ingredients as well as smart time-saving, store-bought products that provide a healthy, filling meal in minutes. Tips and sidebars throughout give additional advice about ingredients, easy substitutions, and shortcuts to help make dinner prep as streamlined as possible.…

  • Idioma: Inglés

    Editorial: Arsenal Pulp Press, 2006

    1551521997 / 9781551521992

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 4,08

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good. Bronze Winner, Independent Publisher Book Award, Best Cookbook Received an Honourable Mention from the 2007 Cuisine Canada Award in the category of Canadian Food Culture Named one of the best cookbooks of the year, by The Montreal Gazette Today, increasing emphasis is being placed on the integrity of the way the food we eat is grown. We all dream about produce picked on a summer morning, making its way to our plates by noon. Christian Gaudreault, former owner of Vancouver's Tomato Fresh Food Cafe, has spent the last 15 years serving food straight from the farm with delicious results. Christian and his wife Star share their best-loved and most sought-after recipes; at the heart of the book is their simple philosophy: learn how to let farmers' fields and local markets determine your menus, and cooking at home can be fun and uncomplicated, as well as healthy. The beautiful yet deceptively simple recipes feature ingredients that are farm-fresh but widely available in every part of the country. For Christian and Star, part of the meal-making experience is about acknowledging and knowing where your food comes from. It's also about the communal experience of eating, particularly at the Tomato, a casual, soul-enriching place where people from all walks of life shared the common bond of food. The book features 32 full-colour photographs, as well as insightful sidebars on how to pick out the best produce and meats, essential products for the pantry, and of course, a history of the tomato, in all its juicy glory. Recipes include: Crab Cakes with Peppercorn Aioli, Pan-Seared Scallops with Mushroom Risotto, Grilled Long-Bone Pork Chop with Pear Chutney, Roasted Tomato and Artichoke Salad, Mediterranean Couscous Salad, Heirloom Tomato Gazpacho, Lemon Meringue Tart, and Peach Blueberry Galette.…

  • Idioma: Inglés

    Editorial: William Morrow Cookbooks, 2009

    0061742945 / 9780061742941

    Serie: Libro 4 de 8 - Emeril's

    • Tapa blanda

    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 4,08

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 16 disponibles

    Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.