Complete book greek cooking (139 resultados)

Paperback. Condición: Good. Master traditional Greek recipes in your own kitchen, from savory phyllo pies and slow-simmered stews to honeyed holiday pastries. Compiled by the Recipe Club of Saint Paul's Greek Orthodox Cathedral, this volume gathers time-tested family dishes refined across decades of parish festivals. Each recipe balances cultural heritage with straightforward preparation. The chapters span savory appetizers, layered casseroles, fresh seafood, and delicate phyllo pastries. Dedicated fasting sections offer hearty vegetable and grain meals that observe traditional religious customs. The Complete Book of Greek Cooking offers more than 200 unique and intriguing recipes for all kinds of Greek dishes--a great gift for Greek Orthodox occasions. Authentic Cookbook: Master classic foundation sauces like tangy egg-and-lemon avgolemono and pungent garlic skordalia thickened with walnuts or mashed potatoes. Regional Cookbook: Explore distinctive local traditions from across the islands and mainland, including Corfu veal sofrito, Cypriot flaounes, and Macedonian cabbage rolls. Lenten Cookbook: Prepare traditional dairy-free and meatless meals for fasting periods, featuring olive-oil-braised spanakorizo, fava split pea puree, and rice-stuffed grape leaves. Cooking Techniques: Step-by-step guidance details how to handle paper-thin phyllo and shredded kadaife to bake golden tiropetes, spiced nut rolls, and honeyed baklava.…

Paperback. Condición: Fair. Master traditional Greek recipes in your own kitchen, from savory phyllo pies and slow-simmered stews to honeyed holiday pastries. Compiled by the Recipe Club of Saint Paul's Greek Orthodox Cathedral, this volume gathers time-tested family dishes refined across decades of parish festivals. Each recipe balances cultural heritage with straightforward preparation. The chapters span savory appetizers, layered casseroles, fresh seafood, and delicate phyllo pastries. Dedicated fasting sections offer hearty vegetable and grain meals that observe traditional religious customs. The Complete Book of Greek Cooking offers more than 200 unique and intriguing recipes for all kinds of Greek dishes--a great gift for Greek Orthodox occasions. Authentic Cookbook: Master classic foundation sauces like tangy egg-and-lemon avgolemono and pungent garlic skordalia thickened with walnuts or mashed potatoes. Regional Cookbook: Explore distinctive local traditions from across the islands and mainland, including Corfu veal sofrito, Cypriot flaounes, and Macedonian cabbage rolls. Lenten Cookbook: Prepare traditional dairy-free and meatless meals for fasting periods, featuring olive-oil-braised spanakorizo, fava split pea puree, and rice-stuffed grape leaves. Cooking Techniques: Step-by-step guidance details how to handle paper-thin phyllo and shredded kadaife to bake golden tiropetes, spiced nut rolls, and honeyed baklava.…

Condición: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Paperback. Condición: Good.

Condición: Very Good. A bright, square, and overall a nice copy.

Paperback. Condición: Very Good.

Paperback. Condición: Very Good.

Paperback. Condición: Very Good.

Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Condición: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condición: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

hardcover. Condición: Very Good.

Hardcover. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condición: Good. Master traditional Greek recipes in your own kitchen, from savory phyllo pies and slow-simmered stews to honeyed holiday pastries. Compiled by the Recipe Club of Saint Paul's Greek Orthodox Cathedral, this volume gathers time-tested family dishes refined across decades of parish festivals. Each recipe balances cultural heritage with straightforward preparation. The chapters span savory appetizers, layered casseroles, fresh seafood, and delicate phyllo pastries. Dedicated fasting sections offer hearty vegetable and grain meals that observe traditional religious customs. The Complete Book of Greek Cooking offers more than 200 unique and intriguing recipes for all kinds of Greek dishes--a great gift for Greek Orthodox occasions. Authentic Cookbook: Master classic foundation sauces like tangy egg-and-lemon avgolemono and pungent garlic skordalia thickened with walnuts or mashed potatoes. Regional Cookbook: Explore distinctive local traditions from across the islands and mainland, including Corfu veal sofrito, Cypriot flaounes, and Macedonian cabbage rolls. Lenten Cookbook: Prepare traditional dairy-free and meatless meals for fasting periods, featuring olive-oil-braised spanakorizo, fava split pea puree, and rice-stuffed grape leaves. Cooking Techniques: Step-by-step guidance details how to handle paper-thin phyllo and shredded kadaife to bake golden tiropetes, spiced nut rolls, and honeyed baklava.…

Paperback. Condición: Fair. Master traditional Greek recipes in your own kitchen, from savory phyllo pies and slow-simmered stews to honeyed holiday pastries. Compiled by the Recipe Club of Saint Paul's Greek Orthodox Cathedral, this volume gathers time-tested family dishes refined across decades of parish festivals. Each recipe balances cultural heritage with straightforward preparation. The chapters span savory appetizers, layered casseroles, fresh seafood, and delicate phyllo pastries. Dedicated fasting sections offer hearty vegetable and grain meals that observe traditional religious customs. The Complete Book of Greek Cooking offers more than 200 unique and intriguing recipes for all kinds of Greek dishes--a great gift for Greek Orthodox occasions. Authentic Cookbook: Master classic foundation sauces like tangy egg-and-lemon avgolemono and pungent garlic skordalia thickened with walnuts or mashed potatoes. Regional Cookbook: Explore distinctive local traditions from across the islands and mainland, including Corfu veal sofrito, Cypriot flaounes, and Macedonian cabbage rolls. Lenten Cookbook: Prepare traditional dairy-free and meatless meals for fasting periods, featuring olive-oil-braised spanakorizo, fava split pea puree, and rice-stuffed grape leaves. Cooking Techniques: Step-by-step guidance details how to handle paper-thin phyllo and shredded kadaife to bake golden tiropetes, spiced nut rolls, and honeyed baklava.…

Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.