9798900262321 - the california pizza kitchen story: how two federal prosecutors changed the way america eats pizza de rosenfield, rick (10 resultados)
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,97
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. The California Pizza Kitchen Story: How Two Federal Prosecutors Changed the Way America Eats Pizza is a candid business memoir that traces the unlikely journey from federal courtrooms to the creation of one of the most influential brands in modern casual dining.Before co-founding California…Pizza Kitchen (CPK), Rick Rosenfield built his career as a federal prosecutor and defense attorney, handling cases before the US Supreme Court, prosecuting organized crime, and representing high-profile clients. In 1985, Rosenfield and his longtime partner and fellow former federal prosecutor, Larry Flax, made the radical decision to leave the law field and open a pizza restaurant in Beverly Hills. Their ambition was not simply to open a restaurant, but to rethink what pizza could be, where it could be eaten, and who it could be for.What followed was the moment California-style pizza moved into the mainstream--with its unexpected ingredients, open kitchens, and a relaxed yet elevated dining experience--and the rapid growth of CPK from a single location into a global brand. Along the way, Rosenfield and Flax navigated skeptical bankers, explosive expansion, partnerships with major corporations, and the pressures and consequences of private equity ownership.More than a growth story, this book reveals the human realities of entrepreneurship: partnership dynamics, culture under pressure, betrayal and resilience, and the constant tension between creativity and control. Central to CPK's success was the deliberate creation of a people-first culture, embodied in the ROCK values--Respect, Opportunity, Communication, and Kindness--and the belief that culture, not product alone, drives enduring success.Written in a direct, personal voice, The California Pizza Kitchen Story is both a memoir and a practical guide, offering lessons in leadership, reinvention, and how vision and values can turn an unconventional idea into a lasting brand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
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EUR 24,98
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
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EUR 26,61
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
Hardback. Condición: New.
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 36,05
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Hardback. Condición: New.
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Librería: Russell Books, Victoria, BC, CanadaRussell Books
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EUR 21,41
Envío por EUR 17,31Se envía de Canada a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
hardcover. Condición: New. Special order direct from the distributor.
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
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EUR 33,67
Envío por EUR 43,30Se envía dentro de Estados Unidos de AmericaCantidad disponible: 6 disponibles
Hardback. Condición: New.
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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
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EUR 35,54
Envío por EUR 43,30Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. The California Pizza Kitchen Story: How Two Federal Prosecutors Changed the Way America Eats Pizza is a candid business memoir that traces the unlikely journey from federal courtrooms to the creation of one of the most influential brands in modern casual dining.Before co-founding California…Pizza Kitchen (CPK), Rick Rosenfield built his career as a federal prosecutor and defense attorney, handling cases before the US Supreme Court, prosecuting organized crime, and representing high-profile clients. In 1985, Rosenfield and his longtime partner and fellow former federal prosecutor, Larry Flax, made the radical decision to leave the law field and open a pizza restaurant in Beverly Hills. Their ambition was not simply to open a restaurant, but to rethink what pizza could be, where it could be eaten, and who it could be for.What followed was the moment California-style pizza moved into the mainstream--with its unexpected ingredients, open kitchens, and a relaxed yet elevated dining experience--and the rapid growth of CPK from a single location into a global brand. Along the way, Rosenfield and Flax navigated skeptical bankers, explosive expansion, partnerships with major corporations, and the pressures and consequences of private equity ownership.More than a growth story, this book reveals the human realities of entrepreneurship: partnership dynamics, culture under pressure, betrayal and resilience, and the constant tension between creativity and control. Central to CPK's success was the deliberate creation of a people-first culture, embodied in the ROCK values--Respect, Opportunity, Communication, and Kindness--and the belief that culture, not product alone, drives enduring success.Written in a direct, personal voice, The California Pizza Kitchen Story is both a memoir and a practical guide, offering lessons in leadership, reinvention, and how vision and values can turn an unconventional idea into a lasting brand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 52,69
Envío por EUR 32,04Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: new. Hardcover. The California Pizza Kitchen Story: How Two Federal Prosecutors Changed the Way America Eats Pizza is a candid business memoir that traces the unlikely journey from federal courtrooms to the creation of one of the most influential brands in modern casual dining.Before co-founding California…Pizza Kitchen (CPK), Rick Rosenfield built his career as a federal prosecutor and defense attorney, handling cases before the US Supreme Court, prosecuting organized crime, and representing high-profile clients. In 1985, Rosenfield and his longtime partner and fellow former federal prosecutor, Larry Flax, made the radical decision to leave the law field and open a pizza restaurant in Beverly Hills. Their ambition was not simply to open a restaurant, but to rethink what pizza could be, where it could be eaten, and who it could be for.What followed was the moment California-style pizza moved into the mainstream--with its unexpected ingredients, open kitchens, and a relaxed yet elevated dining experience--and the rapid growth of CPK from a single location into a global brand. Along the way, Rosenfield and Flax navigated skeptical bankers, explosive expansion, partnerships with major corporations, and the pressures and consequences of private equity ownership.More than a growth story, this book reveals the human realities of entrepreneurship: partnership dynamics, culture under pressure, betrayal and resilience, and the constant tension between creativity and control. Central to CPK's success was the deliberate creation of a people-first culture, embodied in the ROCK values--Respect, Opportunity, Communication, and Kindness--and the belief that culture, not product alone, drives enduring success.Written in a direct, personal voice, The California Pizza Kitchen Story is both a memoir and a practical guide, offering lessons in leadership, reinvention, and how vision and values can turn an unconventional idea into a lasting brand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 36,04
Envío por EUR 63,06Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware - The California Pizza Kitchen Story: How Two Federal Prosecutors Changed the Way America Eats Pizza is a candid business memoir that traces the unlikely journey from federal courtrooms to the creation of one of the most influential brands in modern casual dining.Before co-founding California Pizza…Kitchen (CPK), Rick Rosenfield built his career as a federal prosecutor and defense attorney, handling cases before the US Supreme Court, prosecuting organized crime, and representing high-profile clients. In 1985, Rosenfield and his longtime partner and fellow former federal prosecutor, Larry Flax, made the radical decision to leave the law field and open a pizza restaurant in Beverly Hills. Their ambition was not simply to open a restaurant, but to rethink what pizza could be, where it could be eaten, and who it could be for.What followed was the moment California-style pizza moved into the mainstream--with its unexpected ingredients, open kitchens, and a relaxed yet elevated dining experience--and the rapid growth of CPK from a single location into a global brand. Along the way, Rosenfield and Flax navigated skeptical bankers, explosive expansion, partnerships with major corporations, and the pressures and consequences of private equity ownership.More than a growth story, this book reveals the human realities of entrepreneurship: partnership dynamics, culture under pressure, betrayal and resilience, and the constant tension between creativity and control. Central to CPK's success was the deliberate creation of a people-first culture, embodied in the ROCK values--Respect, Opportunity, Communication, and Kindness--and the belief that culture, not product alone, drives enduring success.Written in a direct, personal voice, The California Pizza Kitchen Story is both a memoir and a practical guide, offering lessons in leadership, reinvention, and how vision and values can turn an unconventional idea into a lasting brand.
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Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 33,68
Envío por EUR 76,06Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 6 disponibles
Hardback. Condición: New.
