Isbn: 9789811588389 - introduction to agroecology (12 resultados)

Condición: New. In English.

PF. Condición: New.

Condición: New.

Condición: New. 1st ed. 2020 edition NO-PA16APR2015-KAP.

Condición: New.

Taschenbuch. Condición: Neu. Introduction to Agroecology | C. D. Caldwell (u. a.) | Taschenbuch | xviii | Englisch | 2022 | Springer | EAN 9789811588389 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…

Taschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group.The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, 'Context of Agroecology' and 'Basics of Agroecosystems,' provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, 'Digging Deeper into Agroecosystems,' explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, 'Application of Agroecosystem Concepts,' introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, 'Agroecosystem Management,' brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work.The book's goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic.…

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group.The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, 'Context of Agroecology' and 'Basics of Agroecosystems,' provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, 'Digging Deeper into Agroecosystems,' explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, 'Application of Agroecosystem Concepts,' introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, 'Agroecosystem Management,' brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work.The book's goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic. 352 pp. Englisch.…

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, Application of Agroecosystem Concepts, introduces students to agricultural production and challenges them to use the concepts and ideas from the first.…

Condición: New. Print on Demand.

Condición: New. PRINT ON DEMAND.

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group.The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, 'Context of Agroecology' and 'Basics of Agroecosystems,' provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, 'Digging Deeper into Agroecosystems,' explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, 'Application of Agroecosystem Concepts,' introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, 'Agroecosystem Management,' brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work.The book's goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 352 pp. Englisch.…