Isbn: 9789811588358 - introduction to agroecology (12 resultados)

Idioma: Inglés
Editorial: Singapore, Springer Singapore : Imprint: Springer., 2020
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Librería: Universitätsbuchhandlung Herta Hold GmbH, Berlin, AlemaniaUniversitätsbuchhandlung Herta Hold GmbH
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1st ed. 2020. XVIII, 333 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

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Condición: Hervorragend. Zustand: Hervorragend | Seiten: 352 | Sprache: Englisch | Produktart: Bücher | This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group. The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, ¿Context of Agroecology¿ and ¿Basics of Agroecosystems,¿ provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, ¿Digging Deeper into Agroecosystems,¿ explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, ¿Application of Agroecosystem Concepts,¿ introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, ¿Agroecosystem Management,¿ brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work. The book¿s goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic.…

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Condición: New. 1st ed. 2020 edition NO-PA16APR2015-KAP.

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Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

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Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group.The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, 'Context of Agroecology' and 'Basics of Agroecosystems,' provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, 'Digging Deeper into Agroecosystems,' explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, 'Application of Agroecosystem Concepts,' introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, 'Agroecosystem Management,' brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work.The book's goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic.…

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Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group.The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, 'Context of Agroecology' and 'Basics of Agroecosystems,' provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, 'Digging Deeper into Agroecosystems,' explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, 'Application of Agroecosystem Concepts,' introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, 'Agroecosystem Management,' brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work.The book's goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic. 352 pp. Englisch.…

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Librería: moluna, Greven, Alemaniamoluna
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Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Summarizes the outcomes of the cooperative teaching program between China and CanadaDefines the discipline of Agroecology and explains management practices in agricultural industry within agroecosystemsProvides a textbook for students to .…

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Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This textbook applies basic concepts of ecology to address critical issues regarding food and agricultural systems. The intended audience is first year undergraduate students; it may also benefit higher-level undergraduates with an interest in agriculture and ecology. The level of science and general knowledge reflects this target group.The text is divided into five sections with 22 chapters in all. Each chapter has its own student learning objectives. The first two sections, 'Context of Agroecology' and 'Basics of Agroecosystems,' provide a sound basis for the further study of agriculture from an ecological standpoint. Section 3, 'Digging Deeper into Agroecosystems,' explores the related issues of hunger, wastes, climate change, and biodiversity. It is suggested that students study these three sections before proceeding to section 4 or 5. Section 4, 'Application of Agroecosystem Concepts,' introduces students to agricultural production and challenges them to use the concepts and ideas from the first three sections to critically evaluate such production systems. Section 5, 'Agroecosystem Management,' brings the coverage full circle by examining global solutions and opportunities from both a scientific and social economic standpoint. Particularly these last four chapters offer both food for thought and inspiration for further work.The book's goal is not to provide a comprehensive literature review; rather, it offers extensive data on and a stimulating analysis of the topic.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 352 pp. Englisch.…

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Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
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