ISBN: 9786200081643 - genetic diversity in basmati rices using pcr based molecular markers (5 resultados)

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  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2019

    6200081646 / 9786200081643

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    EUR 129,04

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    Paperback. Condición: Brand New. 188 pages. 8.66x5.91x0.43 inches. In Stock.

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing Apr 2019, 2019

    6200081646 / 9786200081643

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    EUR 71,90

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    Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Rice (Oryza sativa) is the world's single most important food crop and a primary food source for more than a third of world's population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA. 188 pp. Englisch.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2019

    6200081646 / 9786200081643

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    Librería: moluna, Greven, Alemaniamoluna

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    EUR 58,12

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    Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh Dr.YogendraDr. Yogendra Singh is working as Assistant Professor (Senior Scale)-Biotechnology in, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur (M.P) India since 30th April 2007. Dr. Yogendra Singh has Edited a Book, publi.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2019

    6200081646 / 9786200081643

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    EUR 79,37

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    Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Rice (Oryza sativa) is the world's single most important food crop and a primary food source for more than a third of world's population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing Apr 2019, 2019

    6200081646 / 9786200081643

    • Tapa blanda
    • Impresión bajo demanda

    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    Condición: Nuevo

    EUR 71,90

    Envío por EUR 60,00 
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    Cantidad disponible: 1 disponible

    Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Rice (Oryza sativa) is the world¿s single most important food crop and a primary food source for more than a third of world¿s population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 188 pp. Englisch.…