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Publicado por LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. Principles of Crop Improvement | Arun Kumar (u. a.) | Taschenbuch | 240 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9786139832125 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Idioma: Inglés
ISBN 10: 6139832128 ISBN 13: 9786139832125
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Idioma: Inglés
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: Majestic Books, Hounslow, Reino Unido
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Añadir al carritoCondición: New.
Idioma: Inglés
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: Biblios, Frankfurt am main, HESSE, Alemania
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing Mai 2018, 2018
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitative traits it will have. Plant breeders strive to create a specific outcome of plants and potentially new plant varieties. Plant breeding has been practiced for thousands of years, since near the beginning of human civilization. It is practiced worldwide by individuals such as gardeners and farmers, and by professional plant breeders employed by organizations such as government institutions, universities, crop-specific industry associations or research centers. International development agencies believe that breeding new crops is important for ensuring food security by developing new varieties that are higher yielding, disease resistant, drought tolerant. 240 pp. Englisch.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: moluna, Greven, Alemania
EUR 56,63
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Kumar ArunDr. Arun Kumar has passed B.Sc. (Ag.) degree from Dr. B.R. Ambedkar University, Agra (UP), M.Sc. (Ag.) Genetics & Plant Breeding from NDUAT, Faizabad (UP) and Ph.D (Genetics & Plant Breeding) from GBPUAT, Pantnagar (UK). He.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing Mai 2018, 2018
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 69,90
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitative traits it will have. Plant breeders strive to create a specific outcome of plants and potentially new plant varieties. Plant breeding has been practiced for thousands of years, since near the beginning of human civilization. It is practiced worldwide by individuals such as gardeners and farmers, and by professional plant breeders employed by organizations such as government institutions, universities, crop-specific industry associations or research centers. International development agencies believe that breeding new crops is important for ensuring food security by developing new varieties that are higher yielding, disease resistant, drought tolerant.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 240 pp. Englisch.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing
ISBN 10: 6139832128 ISBN 13: 9786139832125
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 70,74
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Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals. Plant breeding can be accomplished through many different techniques ranging from simply selecting plants with desirable characteristics for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitative traits it will have. Plant breeders strive to create a specific outcome of plants and potentially new plant varieties. Plant breeding has been practiced for thousands of years, since near the beginning of human civilization. It is practiced worldwide by individuals such as gardeners and farmers, and by professional plant breeders employed by organizations such as government institutions, universities, crop-specific industry associations or research centers. International development agencies believe that breeding new crops is important for ensuring food security by developing new varieties that are higher yielding, disease resistant, drought tolerant.