Isbn: 9783845439167 - biologically active peptides in milk and infant formula: a review on biologically active peptides derived from milk and their application in infant formula (4 resultados)

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  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2011

    3845439165 / 9783845439167

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    Librería: preigu, Osnabrück, Alemaniapreigu

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    Cantidad disponible: 5 disponibles

    Taschenbuch. Condición: Neu. Biologically Active Peptides in Milk and Infant Formula | A Review on Biologically Active Peptides Derived from Milk and their Application in Infant Formula | Mamdouh El-Bakry | Taschenbuch | 60 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783845439167 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing Aug 2011, 2011

    3845439165 / 9783845439167

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -During the last two or three decades, a new field of research have arised which deals with bioactive or biogenic substances derived from foods. Bioactive substances could be delivered to the consumer in conventional foods, dietary supplements or certain functional foods. One of these substances is the bioactive or biologically active peptides (BAP). These peptides were defined as food components which may exert a regulatory activity in the human organism, irrespective of their nutritive functions. The present paper surveys BAP that were derived from milk proteins, particularly BAP that were derived from casein as the main milk protein, rather than whey proteins. Furthermore, a general overview is given of the nutritional aspects of human milk proteins and the associated BAP. Finally, there is a focus on infant formula, especially its protein and mineral content and its humanisation to simulate human milk. The application of BAP in the manufacture of such formula is also reviewed. 60 pp. Englisch.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2011

    3845439165 / 9783845439167

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Condición: Nuevo

    EUR 49,59

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    Cantidad disponible: 1 disponible

    Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - During the last two or three decades, a new field of research have arised which deals with bioactive or biogenic substances derived from foods. Bioactive substances could be delivered to the consumer in conventional foods, dietary supplements or certain functional foods. One of these substances is the bioactive or biologically active peptides (BAP). These peptides were defined as food components which may exert a regulatory activity in the human organism, irrespective of their nutritive functions. The present paper surveys BAP that were derived from milk proteins, particularly BAP that were derived from casein as the main milk protein, rather than whey proteins. Furthermore, a general overview is given of the nutritional aspects of human milk proteins and the associated BAP. Finally, there is a focus on infant formula, especially its protein and mineral content and its humanisation to simulate human milk. The application of BAP in the manufacture of such formula is also reviewed.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing Aug 2011, 2011

    3845439165 / 9783845439167

    • Tapa blanda
    • Impresión bajo demanda

    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    Condición: Nuevo

    EUR 49,00

    Envío por EUR 60,00 
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    Cantidad disponible: 1 disponible

    Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -During the last two or three decades, a new field of research have arised which deals with bioactive or biogenic substances derived from foods. Bioactive substances could be delivered to the consumer in conventional foods, dietary supplements or certain functional foods. One of these substances is the bioactive or biologically active peptides (BAP). These peptides were defined as food components which may exert a regulatory activity in the human organism, irrespective of their nutritive functions. The present paper surveys BAP that were derived from milk proteins, particularly BAP that were derived from casein as the main milk protein, rather than whey proteins. Furthermore, a general overview is given of the nutritional aspects of human milk proteins and the associated BAP. Finally, there is a focus on infant formula, especially its protein and mineral content and its humanisation to simulate human milk. The application of BAP in the manufacture of such formula is also reviewed.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 60 pp. Englisch.…