Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 63,45
Cantidad disponible: 15 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Peter Lang AG, Internationaler Verlag der Wissenschaften, Pieterlen, 2026
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 92,69
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the consumer-child. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by Ca Foscari University of Venice. The chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por Peter Lang AG, Internationaler Verlag der Wissenschaften, 2026
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 127,46
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2026. New. hardcover. . . . . . Books ship from the US and Ireland.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 73,95
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the 'consumer-child'. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by 'Ca' Foscari' University of Venice.
Idioma: Inglés
Publicado por Peter Lang AG, Internationaler Verlag der Wissenschaften, 2026
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 144,09
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2026. New. hardcover. . . . . .
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 67,98
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 77,36
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 73,33
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 78,53
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 73,95
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the 'consumer-child'. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by 'Ca' Foscari' University of Venice. 168 pp. Englisch.
Idioma: Inglés
Publicado por Peter Lang AG, Internationaler Verlag der Wissenschaften, Pieterlen, 2026
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 69,23
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the consumer-child. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by Ca Foscari University of Venice. The chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Publicado por Peter Lang AG, Internationaler Verlag der Wissenschaften, Pieterlen, 2026
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: CitiRetail, Stevenage, Reino Unido
EUR 73,34
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the consumer-child. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by Ca Foscari University of Venice. The chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Idioma: Inglés
Publicado por Peter Lang, Peter Lang Mai 2026, 2026
ISBN 10: 3034362226 ISBN 13: 9783034362221
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 73,95
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 188 pp. Englisch.
Librería: preigu, Osnabrück, Alemania
EUR 73,95
Cantidad disponible: 5 disponibles
Añadir al carritoBuch. Condición: Neu. Adapting Food-Related Communication to Children | Interdisciplinary and Multicultural Insights | Daniela Cesiri | Buch | Linguistic Insights | Englisch | 2026 | Peter Lang | EAN 9783034362221 | Verantwortliche Person für die EU: Zeitfracht Medien GmbH, Ferdinand-Jühlke-Str. 7, 99095 Erfurt, produktsicherheit[at]zeitfracht[dot]de | Anbieter: preigu Print on Demand.