Isbn: 9781926973968 - starting from scratch: what you should know about food and cooking (19 resultados)

Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Kulak, Jeff (ilustrador).

Condición: Good. Good condition ex-library book with usual library markings and stickers. Kulak, Jeff (ilustrador).

Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Kulak, Jeff (ilustrador).…

hardcover. Condición: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. Kulak, Jeff (ilustrador).…

Hardback. Condición: Very Good. Starting from Scratch is a manifesto on food that will help kids relate to what they eat, whether on special occasions or every day, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of taste and the way it works, author and food activist Sarah Elton explains how ingredients have been on the move for centuries, resulting in the unique and fusion flavors we love today. She breaks down the science of food and cooking into bite-sized and easily digestible pieces of information that cover everything from the chemistry of heat versus cold, fat versus acid, and salt versus sweet. Both practical and philosophical in its approach, Starting from Scratch demystifies food and cooking by boiling it down to the basics. Kids will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry, but they'll also discover that food is more than just a prepackaged meal. Using simple and universal examples, like how an onion is transformed when it's boiled versus charred, caramelized versus fried, Starting from Scratchwill inspire kids to eat better, try new flavors, and understand what's on their plate. Even readers who decide the kitchen isn't for them will leave with an improved sense of where food comes from and be able to join in on a conversation that continues from snack time to dinnertime. Kulak, Jeff (ilustrador). …

Hardback. Condición: Good. Starting from Scratch is a manifesto on food that will help kids relate to what they eat, whether on special occasions or every day, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of taste and the way it works, author and food activist Sarah Elton explains how ingredients have been on the move for centuries, resulting in the unique and fusion flavors we love today. She breaks down the science of food and cooking into bite-sized and easily digestible pieces of information that cover everything from the chemistry of heat versus cold, fat versus acid, and salt versus sweet. Both practical and philosophical in its approach, Starting from Scratch demystifies food and cooking by boiling it down to the basics. Kids will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry, but they'll also discover that food is more than just a prepackaged meal. Using simple and universal examples, like how an onion is transformed when it's boiled versus charred, caramelized versus fried, Starting from Scratchwill inspire kids to eat better, try new flavors, and understand what's on their plate. Even readers who decide the kitchen isn't for them will leave with an improved sense of where food comes from and be able to join in on a conversation that continues from snack time to dinnertime. Kulak, Jeff (ilustrador). …

hardcover. Condición: Very Good. Used - Very Good. Kulak, Jeff (ilustrador).

Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Kulak, Jeff (ilustrador).

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Kulak, Jeff (ilustrador). …

Condición: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Kulak, Jeff (ilustrador).

Hardcover. Condición: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Kulak, Jeff (ilustrador).

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Kulak, Jeff (ilustrador).

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Kulak, Jeff (ilustrador).

hardcover. Condición: Good. Signed by Author. Kulak, Jeff (ilustrador).

Condición: As New. Unread copy in mint condition. Kulak, Jeff (ilustrador).

Condición: New. Brand New. Kulak, Jeff (ilustrador).

Hardcover. Condición: new. Hardcover. 'Starting from Scratch' is a manifesto on food that will help kids relate to what they eat, whether on special occasions or every day, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of taste and the way it works, author and food activist Sarah Elton explains how ingredients have been on the move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized and easily digestible pieces of information that cover everything from the chemistry of heat versus cold, fat versus acid, and salt versus sweet. Both practical and philosophical in its approach, 'Starting from Scratch' demystifies food and cooking by boiling it down to the basics. Kids will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry, but they'll also discover that food is more than just a pre-packaged meal. Using simple and universal examples, like how an onion is transformed when it's boiled versus charred, caramelized versus fried, Starting from Scratch will inspire kids to eat better, try new flavours, and understand what's on their plate. Even readers who decide the kitchen isn't for them will leave with an improved sense of where food comes from and be able to join in on a conversation that continues from snack time to dinnertime. AGES: 10 and up AUTHOR: Sarah Elton is an author and journalist who specializes in food writing. Her books for adults include 'Consumed: Sustainable Food for a Finite Planet' and 'Locavore: From Farmer's Fields to Rooftop Gardens', 'How Canadians are Changing the Way We Eat'. She is a frequent contributor on CBC Radio. This is her first book for children. ILLUSTRATOR: Jeff Kulak is an award-winning illustrator and designer with numerous books to his credit including the Learn to Speak series, for which he won an Alcuin Book Design Award. "A book about food: how it works, why it works, and what you need to know to make the kitchen your playground"--Page 4 of cover. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Kulak, Jeff (ilustrador).…

Hardcover. Condición: Brand New. 96 pages. 10.00x8.25x0.50 inches. In Stock. Kulak, Jeff (ilustrador).

Hardcover. Condición: new. Hardcover. 'Starting from Scratch' is a manifesto on food that will help kids relate to what they eat, whether on special occasions or every day, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of taste and the way it works, author and food activist Sarah Elton explains how ingredients have been on the move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized and easily digestible pieces of information that cover everything from the chemistry of heat versus cold, fat versus acid, and salt versus sweet. Both practical and philosophical in its approach, 'Starting from Scratch' demystifies food and cooking by boiling it down to the basics. Kids will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry, but they'll also discover that food is more than just a pre-packaged meal. Using simple and universal examples, like how an onion is transformed when it's boiled versus charred, caramelized versus fried, Starting from Scratch will inspire kids to eat better, try new flavours, and understand what's on their plate. Even readers who decide the kitchen isn't for them will leave with an improved sense of where food comes from and be able to join in on a conversation that continues from snack time to dinnertime. AGES: 10 and up AUTHOR: Sarah Elton is an author and journalist who specializes in food writing. Her books for adults include 'Consumed: Sustainable Food for a Finite Planet' and 'Locavore: From Farmer's Fields to Rooftop Gardens', 'How Canadians are Changing the Way We Eat'. She is a frequent contributor on CBC Radio. This is her first book for children. ILLUSTRATOR: Jeff Kulak is an award-winning illustrator and designer with numerous books to his credit including the Learn to Speak series, for which he won an Alcuin Book Design Award. "A book about food: how it works, why it works, and what you need to know to make the kitchen your playground"--Page 4 of cover. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Kulak, Jeff (ilustrador).…