Isbn: 9781800623774 - tropical fruits, volume 1 (crop production science in horticulture) (25 resultados)

Condición: New.

Paperback. Condición: new. Paperback. Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel. The 3rd edition of this book includes chapters on the major tropical fruits such as avocado, banana, litchi, mango, papaya and pineapple. More specialist species such as carambola, durian, passionfruit and mangosteen are grouped together in one chapter. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condición: As New. Unread book in perfect condition.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New.

paperback. Condición: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condición: New.

Paperback. Condición: New. Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel. …

Condición: As New. Unread book in perfect condition.

Condición: new.

Condición: New. 2025. 3rd Edition. paperback. . . . . .

Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.

Condición: New. In English.

Paperback. Condición: New. Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel. …

Condición: NEW.

Condición: New. 2025. 3rd Edition. paperback. . . . . . Books ship from the US and Ireland.

Paperback. Condición: Brand New. 3rd edition. 472 pages. 9.21x6.14x0.59 inches. In Stock.

Paperback. Condición: new. Paperback. Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel. The 3rd edition of this book includes chapters on the major tropical fruits such as avocado, banana, litchi, mango, papaya and pineapple. More specialist species such as carambola, durian, passionfruit and mangosteen are grouped together in one chapter. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Taschenbuch. Condición: Neu. Neuware - Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel.…

Paperback. Condición: New. Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel. …

Condición: New.

Taschenbuch. Condición: Neu. Tropical Fruits, Volume 1 | Robert E Paull (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2025 | Cab International | EAN 9781800623774 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu. …

Paperback. Condición: New. Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel. …

Paperback. Condición: Brand New. 3rd edition. 472 pages. 9.21x6.14x0.59 inches. In Stock. This item is printed on demand.

Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.