ISBN: 9781647393601 - the complete guide to pickling: pickle and ferment everything your garden or market has to offer (38 resultados)

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  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: Wonder Book, Frederick, MD, Estados Unidos de AmericaWonder Book

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    EUR 9,01

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    Cantidad disponible: 1 disponible

    Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: Blue Vase Books, Interlochen, MI, Estados Unidos de AmericaBlue Vase Books

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    Condición: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.…

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: clickgoodwillbooks, Indianapolis, IN, Estados Unidos de Americaclickgoodwillbooks

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    Condición: Usado - Regular

    EUR 6,56

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    Condición: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de AmericaGoodwill Books

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    Cantidad disponible: 1 disponible

    Condición: good. Signs of wear and consistent use.

  • Idioma: Inglés

    Editorial: Callisto Media Inc., 2020

    1647393604 / 9781647393601

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Cantidad disponible: 2 disponibles

    Paperback. Condición: Good. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.…

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: Goodwill of Ventura and Santa Barbara Counties, Oxnard, CA, Estados Unidos de AmericaGoodwill of Ventura and Santa Barbara Counties

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    Condición: Usado - Bueno

    EUR 6,71

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    Cantidad disponible: 1 disponible

    Condición: very_good. Very good: The book does not look new and has been read but is in excellent condition. There is no obvious damage to the cover the dust jacket if applicable is included for hard covers. There are no missing or damaged pages, no creases or tears, and no underlining highlighting of text or writing in the margins. It may have very minimal identifying marks on the inside cover as well as very minimal wear and tear. See the seller's listing for full details and a description of any imperfections.…

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: Goodwill of Central and Coastal Virginia, Richmond, VA, Estados Unidos de AmericaGoodwill of Central and Coastal Virginia

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    Condición: acceptable.

  • Idioma: Inglés

    Editorial: Callisto Media Inc., 2020

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    Librería: World of Books Inc, Montgomery, IL, Estados Unidos de AmericaWorld of Books Inc

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    Condición: Usado - Aceptable

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    Cantidad disponible: 2 disponibles

    Paperback. Condición: Good. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.…

  • Idioma: Inglés

    Editorial: Callisto Publishing LLC, 2020

    1647393604 / 9781647393601

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    Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books

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    EUR 15,25

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    Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Idioma: Inglés

    Editorial: Callisto, 2020

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Condición: Nuevo

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    Condición: New.

  • Idioma: Inglés

    Editorial: Rockridge Press, 2020

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    Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de AmericaLakeside Books

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    Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

  • Idioma: Inglés

    Editorial: Rockridge Press 10/27/2020, 2020

    1647393604 / 9781647393601

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    Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de AmericaBargainBookStores

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    Cantidad disponible: 5 disponibles

    Paperback or Softback. Condición: New. The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer. Book.

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Callisto Media Inc., US, 2020

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    Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de AmericaRarewaves USA

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    Paperback. Condición: New. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles and pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.…

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books

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    EUR 19,29

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    Condición: New.

  • Idioma: Inglés

    Editorial: Callisto Media Inc., California, 2020

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    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

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    Paperback. Condición: new. Paperback. Master the art of pickling with 125 classic and creative recipesPickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors.From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling!The Complete Guide to Pickling includes:Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Callisto Media Inc., US, 2020

    1647393604 / 9781647393601

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    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

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    Paperback. Condición: New. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles and pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.…

  • Idioma: Inglés

    Editorial: Rockridge Press 27 O, 2020

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    Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks

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    Paperback. Condición: New. The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer Brand new item sourced directly from publisher. Packed securely in tight packaging to ensure no damage. Shipped from warehouse on same/next day basis.

  • Idioma: Inglés

    Editorial: Rockridge Press, 2020

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    Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condición: New. 2020. Paperback. . . . . .

  • Idioma: Inglés

    Editorial: Rockridge Press, 2020

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    Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    Condición: Nuevo

    EUR 25,35

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    Condición: new.

  • Idioma: Inglés

    Editorial: Rockridge Press, 2020

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    Librería: Russell Books, Victoria, BC, CanadaRussell Books

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    Condición: Nuevo

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    Paperback. Condición: New. Special order direct from the distributor.

  • Idioma: Inglés

    Editorial: Rockridge Press, 2020

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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    EUR 27,85

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    Condición: New. 2020. Paperback. . . . . . Books ship from the US and Ireland.

  • Idioma: Inglés

    Editorial: Callisto, 2020

    1647393604 / 9781647393601

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: New.

  • Idioma: Inglés

    Editorial: Rockridge Pr, 2020

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 206 pages. 9.50x7.75x0.75 inches. In Stock.

  • Idioma: Inglés

    Editorial: Callisto, 2020

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Rockridge Press, 2020

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    Librería: Russell Books, Victoria, BC, CanadaRussell Books

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    Paperback. Condición: New. Special order item direct from the distributor.

  • Idioma: Inglés

    Editorial: Callisto Media Inc., US, 2020

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    Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de AmericaRarewaves USA United

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    Paperback. Condición: New. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles and pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.…

  • Idioma: Inglés

    Editorial: Callisto Media Inc., California, 2020

    1647393604 / 9781647393601

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    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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    Paperback. Condición: new. Paperback. Master the art of pickling with 125 classic and creative recipesPickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors.From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling!The Complete Guide to Pickling includes:Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Callisto Media Inc., California, 2020

    1647393604 / 9781647393601

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    Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Paperback. Condición: new. Paperback. Master the art of pickling with 125 classic and creative recipesPickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors.From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling!The Complete Guide to Pickling includes:Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Callisto Media Inc., US, 2020

    1647393604 / 9781647393601

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    Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK

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    Paperback. Condición: New. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles and pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.…