Idioma: Inglés
Publicado por Basic Health Publications, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
EUR 9,84
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de America
EUR 4,44
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. No Jacket. Can fish, which has for so long been considered an essential part of our diet, really not be good for us? In Seafood Sense, Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. He explores in detail the reasons why the levels of mercury and other environmental toxins have risen in fish in recent times and exactly how these high levels can affect one's health. Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Moderate edgewear on the boards. Binding is moderately loose. Some pages are falling out. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 10,21
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
EUR 9,01
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Idioma: Inglés
Publicado por Basic Health Publications 7/15/2005, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
EUR 13,00
Cantidad disponible: 5 disponibles
Añadir al carritoPaperback or Softback. Condición: New. Seafood Sense: The Truth about Seafood Nutrition & Safety. Book.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 11,19
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Basic Health Publications, North Bergen,NJ, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
Original o primera edición
EUR 16,00
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Can fish, which has for so long been considered an essential part of our diet, really not be good for us? In Seafood Sense, Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. He explores in detail the reasons why the levels of mercury and other environmental toxins have risen in fish in recent times and exactly how these high levels can affect one's health. Recently studies have indicated that the high levels of mercury often found in fish and other seafood can be extremely harmful to one's heath. But are these studies really accurate? Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. After presenting the "good" and the "bad" the author guides the reader through the process of selecting the right kinds of fish and other seafood to avoid toxicity and gain optimal health benefits. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 15,88
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 1st edition. 150 pages. 9.00x6.00x0.50 inches. In Stock.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 15,88
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 1st edition. 150 pages. 9.00x6.00x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Basic Health Publications, Inc. 2005-07-15, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: Chiron Media, Wallingford, Reino Unido
EUR 13,80
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por Basic Health Publications, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 16,42
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 16,41
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 16,96
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Basic Health Publications, North Bergen,NJ, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: AussieBookSeller, Truganina, VIC, Australia
Original o primera edición
EUR 32,02
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Can fish, which has for so long been considered an essential part of our diet, really not be good for us? In Seafood Sense, Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. He explores in detail the reasons why the levels of mercury and other environmental toxins have risen in fish in recent times and exactly how these high levels can affect one's health. Recently studies have indicated that the high levels of mercury often found in fish and other seafood can be extremely harmful to one's heath. But are these studies really accurate? Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. After presenting the "good" and the "bad" the author guides the reader through the process of selecting the right kinds of fish and other seafood to avoid toxicity and gain optimal health benefits. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 19,44
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Basic Health Publications, Inc., 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de America
EUR 68,47
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: New. In shrink wrap. Looks like an interesting title!
Idioma: Inglés
Publicado por Turner Publishing Company Jul 2005, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 22,76
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Neuware - Recently studies have indicated that the high levels of mercury often found in fish and other seafood can be extremely harmful to one's heath. But are these studies really accurate Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. After presenting the 'good' and the 'bad' the author guides the reader through the process of selecting the right kinds of fish and other seafood to avoid toxicity and gain optimal health benefits.
Idioma: Inglés
Publicado por Basic Health Publications, 2005
ISBN 10: 1591201306 ISBN 13: 9781591201304
Librería: Pearlydewdrops, Streat, Reino Unido
EUR 103,86
Cantidad disponible: 6 disponibles
Añadir al carritoPaperback. Condición: Good. In good, clean. lightly read condition. However some shelf wear and bumps to edges of cover and/or plastic on book cover peeling off. Shipped from the UK within 2 business days of order being placed.