ISBN: 9781558329751 - how to distill: a complete guide from still design and fermentation through distilling and aging spirits (20 resultados)

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  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

    1558329757 / 9781558329751

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    Librería: Else Fine Booksellers, Tacoma, WA, Estados Unidos de AmericaElse Fine Booksellers

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    Soft cover. Condición: Good. Tape-repaired tear and a crease on the front fore edge, light edge wear.

  • Idioma: Inglés

    Editorial: Harvard Common Press (edition ), 2021

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    Librería: BooksRun, Philadelphia, PA, Estados Unidos de AmericaBooksRun

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    Paperback. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

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    Librería: HPB-Red, Dallas, TX, Estados Unidos de AmericaHPB-Red

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    paperback. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.

  • Idioma: Inglés

    Editorial: Harvard Common Press (edition ), 2021

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    Librería: BooksRun, Philadelphia, PA, Estados Unidos de AmericaBooksRun

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    Paperback. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

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    Librería: Better World Books: West, Reno, NV, Estados Unidos de AmericaBetter World Books: West

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    Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Idioma: Inglés

    Editorial: Hachette Book Group, 2021

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    Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO

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    Condición: As New. Unread copy in mint condition.

  • Idioma: Inglés

    Editorial: Hachette Book Group, 2021

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    Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO

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    Condición: New. Brand New.

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Cantidad disponible: 15 disponibles

    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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    Cantidad disponible: 15 disponibles

    Condición: New.

  • Idioma: Inglés

    Editorial: Quarto Publishing Group USA Inc, US, 2021

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    Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de AmericaRarewaves USA

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    EUR 26,51

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    Paperback. Condición: New. Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you're looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you're a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You'll find:   An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you'll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you'll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.…

  • Idioma: Inglés

    Editorial: Quarto Publishing Group USA Inc, US, 2021

    1558329757 / 9781558329751

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    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

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    Paperback. Condición: New. Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you're looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you're a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You'll find:   An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you'll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you'll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.…

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

    1558329757 / 9781558329751

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    Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condición: New. 2021. Paperback. . . . . .

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

    1558329757 / 9781558329751

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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    Condición: New. 2021. Paperback. . . . . . Books ship from the US and Ireland.

  • Idioma: Inglés

    Editorial: Harvard Common Pr, 2020

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 240 pages. 10.00x7.99x1.85 inches. In Stock.

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    Idioma: Inglés

    Editorial: Quarto Publishing Group USA Inc, US, 2021

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    Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de AmericaRarewaves USA United

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    Paperback. Condición: New. Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you're looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you're a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You'll find:   An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you'll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you'll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.…

  • Idioma: Inglés

    Editorial: Harvard Common Press Dez 2021, 2021

    1558329757 / 9781558329751

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Taschenbuch. Condición: Neu. Neuware - Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you're looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you're a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You'll find: - An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. - Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. - Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. - Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. - Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you'll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you'll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.…

  • Idioma: Inglés

    Editorial: Harvard Common Press,U.S., 2021

    1558329757 / 9781558329751

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    Librería: moluna, Greven, Alemaniamoluna

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    Condición: New. How to Distill offers a comprehensive overview of the art and science of distilling, including the fundamentals of still design, the distillation process, and key recipes.&Uumlber den AutorrnrnAaron Hyde has been home brewing.

  • Idioma: Inglés

    Editorial: Quarto Publishing Group USA Inc, US, 2021

    1558329757 / 9781558329751

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    Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK

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    Paperback. Condición: New. Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you're looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you're a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You'll find:   An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you'll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you'll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.…

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

    1558329757 / 9781558329751

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    Librería: Island of Books, Birmingham, Reino UnidoIsland of Books

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    Paperback. Condición: Used - Good. All pages and cover intact. The spine may show signs of wear but item in in GOOD condition. 0.0000.

  • Idioma: Inglés

    Editorial: Harvard Common Press, 2021

    1558329757 / 9781558329751

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    Librería: Island of Books, Birmingham, Reino UnidoIsland of Books

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    Paperback. Condición: Used - Good. All pages and cover intact. The spine may show signs of wear but the item is in GOOD condition. 0.0000.