9781472903532 - tom kerridge's proper pub food: 0ver 130 pub recipes with simple twists to make them sensational de kerridge, tom (62 resultados)

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Librería: MusicMagpie, Stockport, , Reino UnidoMusicMagpie
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Condición: Very Good. Estado de la sobrecubierta: 47287179. 1780256395. 5/31/2026 7:39:55 PM.

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Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd
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Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd
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Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd
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Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
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Librería: Reuseabook, Gloucester, GLOS, Reino UnidoReuseabook
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
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Paperback. Condición: Good. Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook. A publican with star quality The Telegraph Tom raises the bar on pub grub Metro The talk of taverns up and down the country Independent _______…My main goal is to show how achievable fantastic pub food can be to prepare right in your own kitchen. the important thing is chillaxo relaxo, be inspired and feel good about whatever you prepare. Remember, proper food is the result of treating quality ingredients lovingly and with respect. They won't let you down! Tom Kerridges idea of food heaven isnt fussy gastronomy; its hearty comfort food with Michelin star magic. In this cookbook Tom proves that everyone can make proper pub food, and the only place he wants to see a foam is on the head of a pint of beer! Over 100 recipes reveal his secrets for making real food truly amazing, including perfected dishes from his childhood and special treats he serves at his own one-of-a-kind pub, The Hand & Flowers. These recipes are simply the best version youll ever have of the dishes everyone loves the most. With standout recipes including . . . Treacle-cured beef with roast potatoes and Yorkshire puddings Flash-fried sirloin steaks with mustard seed dressing Slow-roasted shoulder of lamb with boulangere potatoes Hot salt-beef bagels with pickled vegetables Pork pie with piccalilli Fish and chips with pea puree and tartare sauce Smoked haddock fishcakes with fried egg and cheese sauce Pork scratchings Smoky bacon crisps Steamed ginger puddings with vanilla custard Apple and toffee crumble tart Every chef says their cooking is about making ingredients taste even more of themselves Kerridge really does it Diana Henry _______ Tom Kerridges new book, The BBQ Book, is out now. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
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EUR 8,38
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Paperback. Condición: Very Good. Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook. A publican with star quality The Telegraph Tom raises the bar on pub grub Metro The talk of taverns up and down the country Independent ___…____ My main goal is to show how achievable fantastic pub food can be to prepare right in your own kitchen. the important thing is chillaxo relaxo, be inspired and feel good about whatever you prepare. Remember, proper food is the result of treating quality ingredients lovingly and with respect. They won't let you down! Tom Kerridges idea of food heaven isnt fussy gastronomy; its hearty comfort food with Michelin star magic. In this cookbook Tom proves that everyone can make proper pub food, and the only place he wants to see a foam is on the head of a pint of beer! Over 100 recipes reveal his secrets for making real food truly amazing, including perfected dishes from his childhood and special treats he serves at his own one-of-a-kind pub, The Hand & Flowers. These recipes are simply the best version youll ever have of the dishes everyone loves the most. With standout recipes including . . . Treacle-cured beef with roast potatoes and Yorkshire puddings Flash-fried sirloin steaks with mustard seed dressing Slow-roasted shoulder of lamb with boulangere potatoes Hot salt-beef bagels with pickled vegetables Pork pie with piccalilli Fish and chips with pea puree and tartare sauce Smoked haddock fishcakes with fried egg and cheese sauce Pork scratchings Smoky bacon crisps Steamed ginger puddings with vanilla custard Apple and toffee crumble tart Every chef says their cooking is about making ingredients taste even more of themselves Kerridge really does it Diana Henry _______ Tom Kerridges new book, The BBQ Book, is out now. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

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Librería: Reuseabook, Gloucester, GLOS, Reino UnidoReuseabook
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Hardcover. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.

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Librería: medimops, Berlin, , Alemaniamedimops
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Librería: medimops, Berlin, , Alemaniamedimops
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Librería: AwesomeBooks, Wallingford, , Reino UnidoAwesomeBooks
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Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisf…ied. See all our books here, order more than 1 book and get discounted shipping. .

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Librería: M Godding Books Ltd, Devizes, WILTS, Reino UnidoM Godding Books Ltd
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hardcover. Condición: Very Good. . Posted within 1 working day. Royal Mail Tracked 24 to UK. Tracked Airmail worldwide. Robust recyclable packaging. Picture is the actual item.

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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)
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Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)
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Librería: cookbookjj, Pasadena, CA, Estados Unidos de Americacookbookjj
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Hardcover. Condición: Very Good. 1st. 1472903536 VERY GOOD.

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Librería: Montclair Book Center, Montclair, NJ, Estados Unidos de AmericaMontclair Book Center
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Librería: Greener Books, London, , Reino UnidoGreener Books
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Hardcover. Condición: Used; Good. Ex-Library Copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

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Librería: Greener Books, London, , Reino UnidoGreener Books
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Hardcover. Condición: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

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Librería: Brit Books, Milton Keynes, , Reino UnidoBrit Books
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Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
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Hardcover. Condición: new. Hardcover. Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook.A publican with star quality The TelegraphTom raises the bar on pub grub MetroThe talk of taverns up and down the country Independent__…_____My main goal is to show how achievable fantastic pub food can be to prepare right in your own kitchen. the important thing is chillaxo relaxo, be inspired and feel good about whatever you prepare. Remember, proper food is the result of treating quality ingredients lovingly and with respect. They won't let you down!Tom Kerridges idea of food heaven isnt fussy gastronomy; its hearty comfort food with Michelin star magic. In this cookbook Tom proves that everyone can make proper pub food, and the only place he wants to see a foam is on the head of a pint of beer! Over 100 recipes reveal his secrets for making real food truly amazing, including perfected dishes from his childhood and special treats he serves at his own one-of-a-kind pub, The Hand & Flowers. These recipes are simply the best version youll ever have of the dishes everyone loves the most.With standout recipes including . . . Treacle-cured beef with roast potatoes and Yorkshire puddings Flash-fried sirloin steaks with mustard seed dressing Slow-roasted shoulder of lamb with boulangere potatoes Hot salt-beef bagels with pickled vegetables Pork pie with piccalilli Fish and chips with pea puree and tartare sauce Smoked haddock fishcakes with fried egg and cheese sauce Pork scratchings Smoky bacon crisps Steamed ginger puddings with vanilla custard Apple and toffee crumble tartEvery chef says their cooking is about making ingredients taste even more of themselves Kerridge really does it Diana Henry_______Tom Kerridges new book, The BBQ Book, is out now. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

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Librería: Readify Books, New Castle, DE, Estados Unidos de AmericaReadify Books
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
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Hardback. Condición: New. Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook.'A publican with star quality' The Telegraph'Tom raises the bar on pub grub' Metro'The talk of taverns up and down the country' Independent_______'…My main goal is to show how achievable fantastic pub food can be to prepare - right in your own kitchen. the important thing is chillaxo relaxo, be inspired and feel good about whatever you prepare. Remember, proper food is the result of treating quality ingredients lovingly and with respect. They won't let you down!'Tom Kerridge's idea of food heaven isn't fussy gastronomy; it's hearty comfort food with Michelin star magic. In this cookbook Tom proves that everyone can make proper pub food, and the only place he wants to see a foam is on the head of a pint of beer! Over 100 recipes reveal his secrets for making real food truly amazing, including perfected dishes from his childhood and special treats he serves at his own one-of-a-kind pub, The Hand and Flowers. These recipes are simply the best version you'll ever have of the dishes everyone loves the most.With standout recipes including . . .· Treacle-cured beef with roast potatoes and Yorkshire puddings· Flash-fried sirloin steaks with mustard seed dressing· Slow-roasted shoulder of lamb with boulangère potatoes· Hot salt-beef bagels with pickled vegetables· Pork pie with piccalilli· Fish and chips with pea purée and tartare sauce· Smoked haddock fishcakes with fried egg and cheese sauce· Pork scratchings· Smoky bacon crisps· Steamed ginger puddings with vanilla custard· Apple and toffee crumble tart'Every chef says their cooking is about making ingredients taste even more of themselves - Kerridge really does it' Diana Henry_______Tom Kerridge's new book, The BBQ Book, is out now.

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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
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EUR 31,36
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HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.