Isbn: 9780844495835 - american feast: cookbooks and cocktails from the library of congress (collection close-up) (24 resultados)

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  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Condición: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Midtown Scholar Bookstore, Harrisburg, PA, Estados Unidos de AmericaMidtown Scholar Bookstore

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    paperback. Condición: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE PAPERBACK Standard-sized.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Condición: As New. Unread book in perfect condition.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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  • Idioma: Inglés

    Editorial: University of Nebraska Press, 2023

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    Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO

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  • Idioma: Inglés

    Editorial: The University of North Carolina Press, US, 2023

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    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

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    Paperback. Condición: New. Cookbooks offer key insights into what people eat, how they prepare it and share that knowledge, and what kinds of events demand certain dishes. They also tell us how tastes, expectations, and kitchen technology remain or change over time. American Feast: Cookbooks and Cocktails from the Library of Congress showcases some of the 40,000 books related to cookery in the nation's library. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes.And not just food recipes, but cocktail recipes too! For what goes better before, after, or with a delicious meal than the right liquid concoction? The word "cocktail" originated in America, and the Library houses a wide collection of cocktail-related materials as well.Whether you are a gourmet chef or have never touched a frying pan; whether you are an expert mixologist or don't know your spritzes from your bitters, you can enjoy this feast of Americana and perhaps find yourself a new signature dish or drink.About the Series: Collection Close-Ups celebrate the diversity, breadth, and depth of Library of Congress collections by gathering about 100 items around a common theme or set of characteristics. These short, affordable, and accessible books bring Library collections to life through historical anecdotes, colorful images, descriptive captions, and sidebars.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books

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  • Idioma: Inglés

    Editorial: The University of North Carolina Press, Chapel Hill, 2023

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    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

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    EUR 29,33

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    Paperback. Condición: new. Paperback. Cookbooks offer key insights into what people eat, how they prepare it and share that knowledge, and what kinds of events demand certain dishes. They also tell us how tastes, expectations, and kitchen technology remain or change over time. American Feast: Cookbooks and Cocktails from the Library of Congress showcases some of the 40,000 books related to cookery in the nation's library. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes.And not just food recipes, but cocktail recipes too! For what goes better before, after, or with a delicious meal than the right liquid concoction? The word "cocktail" originated in America, and the Library houses a wide collection of cocktail-related materials as well.Whether you are a gourmet chef or have never touched a frying pan; whether you are an expert mixologist or don't know your spritzes from your bitters, you can enjoy this feast of Americana and perhaps find yourself a new signature dish or drink.About the Series: Collection Close-Ups celebrate the diversity, breadth, and depth of Library of Congress collections by gathering about 100 items around a common theme or set of characteristics. These short, affordable, and accessible books bring Library collections to life through historical anecdotes, colorful images, descriptive captions, and sidebars. Showcases some of the 40,000 books related to cookery in the the US Library of Congress. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Idioma: Inglés

    Editorial: The University of North Carolina Press, 2023

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    Librería: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    Cantidad disponible: 20 disponibles

    Condición: new.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

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    EUR 25,89

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    Cantidad disponible: 3 disponibles

    Condición: New.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Condición: Nuevo

    EUR 21,75

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    Paperback. Condición: Brand New. 164 pages. 8.00x8.00x0.39 inches. In Stock.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condición: New. 2023. paperback. . . . . .

  • Idioma: Inglés

    Editorial: Library of Congress,U.S., 2023

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    Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE

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    Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

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    EUR 23,98

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    Cantidad disponible: 20 disponibles

    Condición: New. In English.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle

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  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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    Condición: New. 2023. paperback. . . . . . Books ship from the US and Ireland.

  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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  • Idioma: Inglés

    Editorial: Library of Congress, 2023

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 164 pages. 8.00x8.00x0.39 inches. In Stock.

  • Idioma: Inglés

    Editorial: Library Of Congress Mär 2023, 2023

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Taschenbuch. Condición: Neu. Neuware - Cookbooks offer key insights into what people eat, how they prepare it and share that knowledge, and what kinds of events demand certain dishes. They also tell us how tastes, expectations, and kitchen technology remain or change over time. American Feast: Cookbooks and Cocktails from the Library of Congress showcases some of the 40,000 books related to cookery in the nation's library. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes.And not just food recipes, but cocktail recipes too! For what goes better before, after, or with a delicious meal than the right liquid concoction The word 'cocktail' originated in America, and the Library houses a wide collection of cocktail-related materials as well.Whether you are a gourmet chef or have never touched a frying pan; whether you are an expert mixologist or don't know your spritzes from your bitters, you can enjoy this feast of Americana and perhaps find yourself a new signature dish or drink.About the Series: Collection Close-Ups celebrate the diversity, breadth, and depth of Library of Congress collections by gathering about 100 items around a common theme or set of characteristics. These short, affordable, and accessible books bring Library collections to life through historical anecdotes, colorful images, descriptive captions, and sidebars.

  • Idioma: Inglés

    Editorial: UNIV OF NORTH CAROLINA PR, 2023

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    Librería: moluna, Greven, Alemaniamoluna

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    EUR 21,97

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    Condición: New. &Uumlber den AutorZach Klitzman is an editorial assistant in the Library of Congress Publishing Office and a former Jeopardy! champion.

  • Idioma: Inglés

    Editorial: The University of North Carolina Press, Chapel Hill, 2023

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    Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    EUR 46,86

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    Paperback. Condición: new. Paperback. Cookbooks offer key insights into what people eat, how they prepare it and share that knowledge, and what kinds of events demand certain dishes. They also tell us how tastes, expectations, and kitchen technology remain or change over time. American Feast: Cookbooks and Cocktails from the Library of Congress showcases some of the 40,000 books related to cookery in the nation's library. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes.And not just food recipes, but cocktail recipes too! For what goes better before, after, or with a delicious meal than the right liquid concoction? The word "cocktail" originated in America, and the Library houses a wide collection of cocktail-related materials as well.Whether you are a gourmet chef or have never touched a frying pan; whether you are an expert mixologist or don't know your spritzes from your bitters, you can enjoy this feast of Americana and perhaps find yourself a new signature dish or drink.About the Series: Collection Close-Ups celebrate the diversity, breadth, and depth of Library of Congress collections by gathering about 100 items around a common theme or set of characteristics. These short, affordable, and accessible books bring Library collections to life through historical anecdotes, colorful images, descriptive captions, and sidebars. Showcases some of the 40,000 books related to cookery in the the US Library of Congress. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

  • Idioma: Inglés

    Editorial: The University of North Carolina Press, US, 2023

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    Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK

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    EUR 20,95

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    Cantidad disponible: 10 disponibles

    Paperback. Condición: New. Cookbooks offer key insights into what people eat, how they prepare it and share that knowledge, and what kinds of events demand certain dishes. They also tell us how tastes, expectations, and kitchen technology remain or change over time. American Feast: Cookbooks and Cocktails from the Library of Congress showcases some of the 40,000 books related to cookery in the nation's library. From the earliest founding-era American household manuals to twenty-first century themed cookbooks and everything in between, this book traces the lip-smacking evolution of American recipes.And not just food recipes, but cocktail recipes too! For what goes better before, after, or with a delicious meal than the right liquid concoction? The word "cocktail" originated in America, and the Library houses a wide collection of cocktail-related materials as well.Whether you are a gourmet chef or have never touched a frying pan; whether you are an expert mixologist or don't know your spritzes from your bitters, you can enjoy this feast of Americana and perhaps find yourself a new signature dish or drink.About the Series: Collection Close-Ups celebrate the diversity, breadth, and depth of Library of Congress collections by gathering about 100 items around a common theme or set of characteristics. These short, affordable, and accessible books bring Library collections to life through historical anecdotes, colorful images, descriptive captions, and sidebars.