ISBN: 9780811804769 - the basic gourmet: 100 foolproof recipes and essential techniques for the beginning cook (26 resultados)

Paperback. Condición: Very Good.

Paperback. Condición: Good.

paperback. Condición: As New.

paperback. Condición: Fair.

Condición: Good. A sound copy with only light wear. Overall a solid copy at a great price.

Paperback. Condición: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Condición: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.…

Condición: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Paperback. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Good.

Paperback. Condición: Very Good.

Condición: Good. First Printing. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condición: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.…

Paperback. Condición: Good. Reliable paperback in sturdy condition. Just a bit of shelf wear to the covers. Tight binding. The text flows clearly from beginning to end. Enjoy this worthwhile edition.

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Softcover. Condición: Très bon. Légères traces d'usure sur la couverture. Edition 1995. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Slight signs of wear on the cover. Edition 1995. Ammareal gives back up to 15% of this item's net price to charity organizations.…

Glossy Soft Cover. Condición: As New. First Edition. Oversized 168pp including index and table of equivalents 100 foolproof, easy-to-follow recipes and essential techniques for the beginning cook.

Soft cover. Condición: Good. 1st Edition. First Printing with full number line down to 1. Inscribed and signed by three of the four authors (Diane Morgan, Dan Taggart, and Kathleen Taggart) on title page. Some spot stains and soiling on title page (see photo 3) and on back flyleaf and flap (see photos 6 and 7). Creasing at corners and a few creased pages. Cover has wear and creasing. See photos. Inscribed by Author(s).…

Soft cover. Condición: Very Good. First. Quite a heavy book - extra postage may apply. Pavlina Eccless (ilustrador).

Softcover. Condición: Very Good. A comprehensive cookbook and kitchen guide for beginners offers advice on such fundamentals as buying cookware and understanding culinary terms, and offers easy-to-make recipes for a basic repertoire of soups, salads, pasta, seafood, meat and more 167 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; ISBN: 0811804763. ISBN/EAN: 9780811804769. Inventory No: 276947.…

Condición: New. Satisfaction Guaranteed or your money back.

Paperback. Condición: Brand New. 9.00x8.00x0.75 inches. In Stock.

paperback. Condición: New. In shrink wrap. Looks like an interesting title.

Paperback. Condición: New. T-Mordia; Morgan, Diane; Taggart, Dan; Taggart, Kathleen; Vareldzis, Georgia The Basic Gourmet: 100 Foolproof Recipes and Essential Techniques for the Beginning Cook COOKERY COOKING.