Publicado por Springer, 1995
ISBN 10: 0751400025 ISBN 13: 9780751400021
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Publicado por Springer, 1995
ISBN 10: 0751400025 ISBN 13: 9780751400021
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Condición: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Publicado por Aspen Publishers Inc.,U.S., 1995
ISBN 10: 0751400025 ISBN 13: 9780751400021
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Hardback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Publicado por Springer, 1995
ISBN 10: 0751400025 ISBN 13: 9780751400021
Librería: moluna, Greven, Alemania
Condición: New.
Publicado por Palgrave Macmillan UK Dez 1995, 1995
ISBN 10: 0751400025 ISBN 13: 9780751400021
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Buch. Condición: Neu. Neuware - 1 Starter cultures.- 2 New animal-derived ingredients.- 3 New marine-derived ingredients.- 4 Reduced-additive breadmaking technology.- 5 Novel food packaging.- 6 Antimicrobial preservative-reduced foods.- 7 New plant-derived ingredients.- 8 Food from supplement-fed animals.- 9 Reduced-additive brewing and winemaking.