Librería: Aspen Book Co., Denver, CO, Estados Unidos de America
EUR 24,78
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteedâ"but the story's all there!
Librería: INDOO, Avenel, NJ, Estados Unidos de America
EUR 28,22
Cantidad disponible: 20 disponibles
Añadir al carritoCondición: New.
EUR 25,91
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New.
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
EUR 24,79
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 31,06
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Random House USA Inc, New York, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 31,49
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. A bold, fresh new approach to Japanese cooking- 120-plus globally influenced recipes-from the author of Japanese Home CookingONE OF THE BEST COOKBOOKS OF 2024- The New York Times, Los Angeles Times, Bon Appetit, The Boston Globe, The Strategist, Serious Eats, and Saveur A bold, fresh new approach to Japanese cooking- 120-plus globally influenced recipes-from the author of Japanese Home CookingIACP BOOK AWARD NOMINEEIn this dazzling and wholly original cookbook, culinary authority Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality.Wafu Cooking is a collection of recipes that captures the cultural exchange between Japan and the rest of the world in dishes that have come to Japan from abroad and been "wafu-ed" to suit local tastes, and in Japanese dishes that are reimagined through an American lens. From Dashi Cheese Grits with Honey Miso Butter, Collard Greens and Cabbage Miso Soup with Crispy Bacon, and Fish and Lotus Chips, to Caesar Salad with Aonori Croutons and Bonito Flakes, Shio Koji Marinated Roast Chicken, and Miso Apple Pie, these are recipes that reflect-and celebrate-the multinational, interconnected way in which we all eat today. Sakai also introduces the essential building blocks of Japanese cuisine-dashi, miso, and soy sauce-that can be used to give any dish a wafu twist.A book that reflects as much the author's own journey-a life spent in New York, Los Angeles, Mexico, and elsewhere-as it does the foods of Japan, Wafu Cooking is an utterly unique, thoroughly modern cookbook. "Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally, "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 30,13
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Random House USA Inc, US, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 39,57
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New.
Idioma: Inglés
Publicado por Knopf Doubleday Publishing Group, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 28,01
Cantidad disponible: 10 disponibles
Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 36,88
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. 352.
Idioma: Inglés
Publicado por Knopf Publishing Group November 2024, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: Hennessey + Ingalls, Los Angeles, CA, Estados Unidos de America
EUR 35,49
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: New.
Librería: Chiron Media, Wallingford, Reino Unido
EUR 25,22
Cantidad disponible: 10 disponibles
Añadir al carritohardcover. Condición: New.
EUR 32,54
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2024. Hardcover. . . . . .
EUR 28,18
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New.
Librería: Majestic Books, Hounslow, Reino Unido
EUR 38,03
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. 352.
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 31,66
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 33,12
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Random House USA Inc, US, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 47,71
Cantidad disponible: 5 disponibles
Añadir al carritoHardback. Condición: New.
Librería: Chiron Media, Wallingford, Reino Unido
EUR 29,49
Cantidad disponible: 2 disponibles
Añadir al carritohardcover. Condición: New.
EUR 40,39
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. 2024. Hardcover. . . . . . Books ship from the US and Ireland.
EUR 33,72
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Russell Books, Victoria, BC, Canada
EUR 35,49
Cantidad disponible: Más de 20 disponibles
Añadir al carritohardcover. Condición: New. Special order direct from the distributor.
EUR 40,80
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 352 pages. 11.25x8.25x1.25 inches. In Stock.
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 58,22
Cantidad disponible: 3 disponibles
Añadir al carritoCondición: New. pp. 352.
EUR 27,96
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: NEW.
Idioma: Inglés
Publicado por Random House USA Inc, New York, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: CitiRetail, Stevenage, Reino Unido
EUR 32,19
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. A bold, fresh new approach to Japanese cooking- 120-plus globally influenced recipes-from the author of Japanese Home CookingONE OF THE BEST COOKBOOKS OF 2024- The New York Times, Los Angeles Times, Bon Appetit, The Boston Globe, The Strategist, Serious Eats, and Saveur A bold, fresh new approach to Japanese cooking- 120-plus globally influenced recipes-from the author of Japanese Home CookingIACP BOOK AWARD NOMINEEIn this dazzling and wholly original cookbook, culinary authority Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality.Wafu Cooking is a collection of recipes that captures the cultural exchange between Japan and the rest of the world in dishes that have come to Japan from abroad and been "wafu-ed" to suit local tastes, and in Japanese dishes that are reimagined through an American lens. From Dashi Cheese Grits with Honey Miso Butter, Collard Greens and Cabbage Miso Soup with Crispy Bacon, and Fish and Lotus Chips, to Caesar Salad with Aonori Croutons and Bonito Flakes, Shio Koji Marinated Roast Chicken, and Miso Apple Pie, these are recipes that reflect-and celebrate-the multinational, interconnected way in which we all eat today. Sakai also introduces the essential building blocks of Japanese cuisine-dashi, miso, and soy sauce-that can be used to give any dish a wafu twist.A book that reflects as much the author's own journey-a life spent in New York, Los Angeles, Mexico, and elsewhere-as it does the foods of Japan, Wafu Cooking is an utterly unique, thoroughly modern cookbook. "Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally, "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality"-- Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 54,44
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 352 pages. 11.25x8.25x1.25 inches. In Stock.
EUR 54,44
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 352 pages. 11.25x8.25x1.25 inches. In Stock.
Idioma: Inglés
Publicado por Random House USA Inc, US, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 41,51
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New.
Idioma: Inglés
Publicado por Knopf Doubleday Publishing Group, 2024
ISBN 10: 0593535278 ISBN 13: 9780593535271
Librería: moluna, Greven, Alemania
EUR 38,46
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. SONOKO SAKAI was born in New York  to Japanese parents, and she grew up in San Francisco, Kamakura, Mexico City, and Tokyo. She is the author of Japanese Home Cooking, Rice Craft, and The Poetical Pursuit of Food. She has worked as.