Librería: Zoom Books East, Glendale Heights, IL, Estados Unidos de America
EUR 33,87
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Añadir al carritoCondición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Librería: Books From California, Simi Valley, CA, Estados Unidos de America
EUR 31,03
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Añadir al carritohardcover. Condición: Very Good.
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 35,56
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Añadir al carritoHardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Librería: Recycle Bookstore, San Jose, CA, Estados Unidos de America
EUR 32,31
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Añadir al carritoHardcover. Condición: Very Good. Book has faint rubbing to covers, a mild bump to head of spine, small bumps to outer bottom corners. otherwise in great condition, strong binding, bright and unmarked pages; an overall sturdy copy with clean interiors.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 54,14
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Añadir al carritoCondición: New.
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
EUR 56,52
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Añadir al carritoHardback or Cased Book. Condición: New. The Physics of Skiing: Skiing at the Triple Point. Book.
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 54,99
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Añadir al carritoCondición: New.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 56,66
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
EUR 57,09
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Añadir al carritoCondición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Idioma: Inglés
Publicado por Springer-Verlag New York Inc., US, 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 74,82
Cantidad disponible: 8 disponibles
Añadir al carritoHardback. Condición: New. Second Edition 2004. Understanding the properties of snow and how it changes and interacts with the skis will help you appreciate the special phenomena that occur at the triple point, where the solid, liquid, and vapor phases coexist. You'll learn about alpine, cross-country, and speed skiing techniques, wax performance, and you'll get scientific data that is not readily available on the technical specifications and performance of ski equipment. The new edition will include a chapter on biomechanics and physiology of skiing. Other chapters will be revised and brought up to date. The discussion of Alpine skiing will include an extensive discussion of the new "turning" skis.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 63,83
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: GoldBooks, Denver, CO, Estados Unidos de America
EUR 76,86
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Añadir al carritoHardcover. Condición: new. New Copy. Customer Service Guaranteed.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 68,68
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Springer-Verlag New York Inc., US, 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 87,20
Cantidad disponible: 8 disponibles
Añadir al carritoHardback. Condición: New. Second Edition 2004. Understanding the properties of snow and how it changes and interacts with the skis will help you appreciate the special phenomena that occur at the triple point, where the solid, liquid, and vapor phases coexist. You'll learn about alpine, cross-country, and speed skiing techniques, wax performance, and you'll get scientific data that is not readily available on the technical specifications and performance of ski equipment. The new edition will include a chapter on biomechanics and physiology of skiing. Other chapters will be revised and brought up to date. The discussion of Alpine skiing will include an extensive discussion of the new "turning" skis.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 78,58
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
EUR 112,39
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. pp. 292 2nd Edition.
Idioma: Inglés
Publicado por Springer-Verlag New York Inc., US, 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 76,74
Cantidad disponible: 8 disponibles
Añadir al carritoHardback. Condición: New. Second Edition 2004. Understanding the properties of snow and how it changes and interacts with the skis will help you appreciate the special phenomena that occur at the triple point, where the solid, liquid, and vapor phases coexist. You'll learn about alpine, cross-country, and speed skiing techniques, wax performance, and you'll get scientific data that is not readily available on the technical specifications and performance of ski equipment. The new edition will include a chapter on biomechanics and physiology of skiing. Other chapters will be revised and brought up to date. The discussion of Alpine skiing will include an extensive discussion of the new "turning" skis.
EUR 81,20
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Just over ten years ago when the first drafts of this book were being written, and even more so a few years after that as it was making its way through the publication process, alpine skiing was experiencing what eventually became a complete revolution in equipment and tech nique: 'shaped' or 'parabolic' skis completely took over the market, and even relatively beginning skiers expected to carve graceful turns as they schussed down the slopes. Re-reading our work with an eye to revision, we have been surprised to see how our focus on the physics of skiing in the first edition al lowed us to recognize the fundamental importance of what were then quite novel changes in equipment and technique. The essence of the enhancement offered by shaped skis is their greater sidecut radius. Our original discussion (then and now in Chapters 3 and 4) of the crucial role that a ski's sidecut plays in carving a turn caused us to write, for the most part, as if the shaped ski had always been in existence. Sim ilarly, our interest in the geometry ofthe sidecut allowed us to discuss snowboards in some detail as well, for the key to their ability to 'shred' down the mountain is their deep sidecut.
Idioma: Inglés
Publicado por Springer-Verlag New York Inc., US, 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: Rarewaves.com UK, London, Reino Unido
EUR 81,38
Cantidad disponible: 8 disponibles
Añadir al carritoHardback. Condición: New. Second Edition 2004. Understanding the properties of snow and how it changes and interacts with the skis will help you appreciate the special phenomena that occur at the triple point, where the solid, liquid, and vapor phases coexist. You'll learn about alpine, cross-country, and speed skiing techniques, wax performance, and you'll get scientific data that is not readily available on the technical specifications and performance of ski equipment. The new edition will include a chapter on biomechanics and physiology of skiing. Other chapters will be revised and brought up to date. The discussion of Alpine skiing will include an extensive discussion of the new "turning" skis.
Idioma: Inglés
Publicado por Springer-Verlag New York Inc., 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 74,50
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHardback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Idioma: Inglés
Publicado por Springer New York Mrz 2004, 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 80,24
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -'A fascinating look inside the complexities and enjoyment of skiing. For every skier, from the beginner to the Olympic Gold Medalist, this book provides a treasure of information.' -PAUL MAJOR, ATHLETIC DIRECTOR, U.S. SKI TEAM'I was delighted to learn from this interesting book more about the physics of a sport I have enjoyed for more than seventy years.' -NORMAN RAMSEY, NOBEL LAUREATE IN PHYSICS, HARVARD UNIVERSITY 292 pp. Englisch.
Librería: moluna, Greven, Alemania
EUR 64,33
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. A fascinating look inside the complexities and enjoyment of skiing. For every skier, from the beginner to the Olympic Gold Medalist, this book provides a treasure of information. -PAUL MAJOR, ATHLETIC DIRECTOR, U.S. SKI TEAM I was delighted to lea.
Librería: Majestic Books, Hounslow, Reino Unido
EUR 113,79
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 292 Illus.
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 111,90
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND pp. 292.
Idioma: Inglés
Publicado por Springer, Springer Mär 2004, 2004
ISBN 10: 0387007229 ISBN 13: 9780387007229
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 80,24
Cantidad disponible: 1 disponibles
Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The new edition will include a chapter on biomechanics & physiology ofskiing. Other chapters will be revised and brought up to date. Thediscussion of alpine skiing will include a discussion of the new'turning' skiis.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 292 pp. Englisch.