Isbn: 9780367619824 - fish nutrition and its relevance to human health (14 resultados)

Condición: As New. Unread book in perfect condition.

Condición: New.

Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: New.

Condición: New.

Condición: New.

Condición: New.

Condición: New. In English.

Hardback. Condición: New. The book on Fish Nutrition and Its Relevance to Human Health is an important document in fillingthe gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones andits relevance to human health. The book includes 14 chapters addressing various aspect of nutritionalrequirement of cultivable finfishes of freshwater, brackish water and marine eco systems includingcold water and valley region fisheries. Various aspects on larval and adult feeding with cultivation andintensification of live food organisms including copepods is discussed. Aspects on immunomodulation,role of digestive enzymes and nutraceuticals, probiotics including nutrigenomics have been welldocumented. Post harvest and value addition aspects have been the important contribution for fishfarming and human nutrition value. A topic has been included on water quality management for safehusbandry practices on bio-flock technology and its relevance for sustainable aquaculture farmingsystems in a book on fish nutrition and its relevance to human health.Note: TandF does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.…

Hardcover. Condición: Brand New. 392 pages. 9.75x7.00x1.00 inches. In Stock.

Hardback. Condición: New. The book on Fish Nutrition and Its Relevance to Human Health is an important document in fillingthe gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones andits relevance to human health. The book includes 14 chapters addressing various aspect of nutritionalrequirement of cultivable finfishes of freshwater, brackish water and marine eco systems includingcold water and valley region fisheries. Various aspects on larval and adult feeding with cultivation andintensification of live food organisms including copepods is discussed. Aspects on immunomodulation,role of digestive enzymes and nutraceuticals, probiotics including nutrigenomics have been welldocumented. Post harvest and value addition aspects have been the important contribution for fishfarming and human nutrition value. A topic has been included on water quality management for safehusbandry practices on bio-flock technology and its relevance for sustainable aquaculture farmingsystems in a book on fish nutrition and its relevance to human health.Note: TandF does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.…

Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Dr. A. S. Ninawe is a former scientist and adviser in the Department of Biotechnology, holding M.Sc. and Ph.D. (Marine Sciences) qualifications. He deals with programs in life sciences and biotechnology under the Department of Biotechnol.…

HRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.