Isbn: 9780143031390 - rude food: the collected food writings of vir sanghi (12 resultados)

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  • Idioma: Inglés

    Editorial: Penguin Books India Pvt Ltd, 2004

    0143031392 / 9780143031390

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    Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)

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    Condición: Usado - Aceptable

    EUR 15,61

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good. If you like the smell of truffles you also like sex. If on the other hand you think it reminds you of socks then you're probably lousy in bed.' Star journalist and popular television anchor Vir Sanghvi wears many hats. By day he wrIt's serious political columns in the evenings he's at a studio interviewing a celebrity and sometime in between he is both gourmet and gourmand. And when Sanghvi wrIt's on food he pulls no punches. Celebrating what is good and savagely attacking what is bad he combines culinary history travel and culture to rank among the best food writers of today. Inspired erudite and wonderfully witty Rude Food is a collection of Sanghvi's essays on food and drink. From breakfast rituals to sinful desserts airlines khana to what our favorIt's film stars love to eat from chefs at five-star hotels to food critics Vir Sanghvi has his finger on the pulse of what we put into our stomachs and why. If you want to know how tandoori chicken arrived in India the Three Golden Rules of sandwich making or the three kinds of bad service you should absolutely not put up with who eats out the most in Bombay and where you are most likely to find Prime Minister Vajpayee tucking into his favorIt's cuisine then this is the book you must have. Full of culinary secrets and gastronomic tips Rude Food tells you the key to the perfect pizza the easiest way to make risotto what the nation's fast food of choice is the truth about your cooking oil and much much more. A feast of sparkling prose that entertains as it informs this is a book to be read consulted and savored.…

  • Idioma: Inglés

    Editorial: Penguin, 2004

    0143031392 / 9780143031390

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    Librería: Zoom Books Company, Lynden, WA, Estados Unidos de AmericaZoom Books Company

    Vendedor de 5 estrellas
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    Condición: Usado

    EUR 15,68

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    Cantidad disponible: 1 disponible

    Condición: like_new.

  • Idioma: Inglés

    Editorial: Penguin Books, 2004

    0143031392 / 9780143031390

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    Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books

    Vendedor de 4 estrellas
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    Condición: Nuevo

    EUR 8,51

    Envío por EUR 7,69 
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    Cantidad disponible: 4 disponibles

    Condición: New. pp. xxxiv + 333.

  • Idioma: Inglés

    Editorial: Penguin, 2004

    0143031392 / 9780143031390

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    Librería: Miki Store, San Jose, CA, Estados Unidos de AmericaMiki Store

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 12,52

    Envío por EUR 4,51 
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    Cantidad disponible: 1 disponible

    paperback. Condición: Good. Pages are crisp and clean, no marking. Cover is good. Binding is tight/good.

  • Idioma: Inglés

    Editorial: Penguin Books India Pvt Ltd, 2004

    0143031392 / 9780143031390

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    Librería: World of Books Inc, Montgomery, IL, Estados Unidos de AmericaWorld of Books Inc

    Vendedor de 4 estrellas
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    Condición: Usado - Aceptable

    EUR 17,44

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good. If you like the smell of truffles you also like sex. If on the other hand you think it reminds you of socks then you're probably lousy in bed.' Star journalist and popular television anchor Vir Sanghvi wears many hats. By day he wrIt's serious political columns in the evenings he's at a studio interviewing a celebrity and sometime in between he is both gourmet and gourmand. And when Sanghvi wrIt's on food he pulls no punches. Celebrating what is good and savagely attacking what is bad he combines culinary history travel and culture to rank among the best food writers of today. Inspired erudite and wonderfully witty Rude Food is a collection of Sanghvi's essays on food and drink. From breakfast rituals to sinful desserts airlines khana to what our favorIt's film stars love to eat from chefs at five-star hotels to food critics Vir Sanghvi has his finger on the pulse of what we put into our stomachs and why. If you want to know how tandoori chicken arrived in India the Three Golden Rules of sandwich making or the three kinds of bad service you should absolutely not put up with who eats out the most in Bombay and where you are most likely to find Prime Minister Vajpayee tucking into his favorIt's cuisine then this is the book you must have. Full of culinary secrets and gastronomic tips Rude Food tells you the key to the perfect pizza the easiest way to make risotto what the nation's fast food of choice is the truth about your cooking oil and much much more. A feast of sparkling prose that entertains as it informs this is a book to be read consulted and savored.…

  • Idioma: Inglés

    Editorial: Penguin Books, 2004

    0143031392 / 9780143031390

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    Librería: Books Puddle, Woodside, NY, Estados Unidos de AmericaBooks Puddle

    Vendedor de 4 estrellas
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    Condición: Nuevo

    EUR 14,37

    Envío por EUR 3,56 
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    Cantidad disponible: 4 disponibles

    Condición: New. pp. xxxiv + 333 1st Published.

  • Idioma: Inglés

    Editorial: Penguin Books, 2004

    0143031392 / 9780143031390

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    Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios

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    Condición: Nuevo

    EUR 8,89

    Envío por EUR 9,95 
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    Cantidad disponible: 4 disponibles

    Condición: New. pp. xxxiv + 333.

  • Idioma: Inglés

    Editorial: Penguin, India, 2004

    0143031392 / 9780143031390

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    • Primera edición

    Librería: True Oak Books, Highland, NY, Estados Unidos de AmericaTrue Oak Books

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    Miembro de asociación: IOBA

    Condición: Usado - Aceptable

    EUR 22,94

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    Cantidad disponible: 1 disponible

    Paperback. Condición: Good+. First Edition; Third Printing. 140 X 40 X 200 millimeters; 333 pages; very minor foxing on the exterior edges of textblock. Minor rubbing on the covers. Light yellowing on pages. Very Good condition otherwise. No other noteworthy defects. No markings.; - Your satisfaction is our priority. We offer free returns and respond promptly to all inquiries. Your item will be packaged with care and ship on the same or next business day. Buy with confidence.…

  • Idioma: Inglés

    Editorial: Penguin, 2004

    0143031392 / 9780143031390

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    Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

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    Condición: Usado - Bueno

    EUR 17,19

    Envío por EUR 6,63 
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    Cantidad disponible: 1 disponible

    Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Idioma: Inglés

    Editorial: Penguin, 2004

    0143031392 / 9780143031390

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    Librería: Basi6 International, Irving, TX, Estados Unidos de AmericaBasi6 International

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    Condición: Nuevo

    EUR 29,12

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    Cantidad disponible: 5 disponibles

    Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

  • Idioma: Inglés

    Editorial: New Delhi Penguin, 2004

    0143031392 / 9780143031390

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    Librería: Tweedside Books, PBFA, MELROSE, Reino UnidoTweedside Books, PBFA

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    Miembro de asociación: PBFA

    Condición: Usado

    EUR 9,75

    Envío por EUR 29,59 
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    Cantidad disponible: 1 disponible

    Paperback edition in fine condition, no dustjacket. Presumed signed by author on dedication page " For Bruce who taught me about wine, For Lucinda for the good times and for Cosmo with affection Vir Sagnhvi ". (Book ref 5436).

  • Idioma: Inglés

    Editorial: PENGUIN BOOKS, New Delhi, 2004

    0143031392 / 9780143031390

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    Librería: Pórtico [Portico], ZARAGOZA, Z, EspañaPórtico [Portico]

    Vendedor de 4 estrellas
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    Condición: Nuevo

    EUR 22,00

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    Cantidad disponible: 1 disponible

    Condición: New. 978-0-14-303139-0. SANGHVI, VIR: RUDE FOOD. THE COLLECTED FOOD WRITINGS OF VIR SANGHVI. 2004 PENGUIN BOOKS 290 gr.